G. Zervas

3.3k total citations
104 papers, 2.5k citations indexed

About

G. Zervas is a scholar working on Nutrition and Dietetics, Agronomy and Crop Science and Animal Science and Zoology. According to data from OpenAlex, G. Zervas has authored 104 papers receiving a total of 2.5k indexed citations (citations by other indexed papers that have themselves been cited), including 43 papers in Nutrition and Dietetics, 41 papers in Agronomy and Crop Science and 35 papers in Animal Science and Zoology. Recurrent topics in G. Zervas's work include Ruminant Nutrition and Digestive Physiology (35 papers), Animal Nutrition and Physiology (23 papers) and Genetic and phenotypic traits in livestock (19 papers). G. Zervas is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (35 papers), Animal Nutrition and Physiology (23 papers) and Genetic and phenotypic traits in livestock (19 papers). G. Zervas collaborates with scholars based in Greece, United Kingdom and Germany. G. Zervas's co-authors include Eleni Tsiplakou, Konstantinos C. Mountzouris, Athanasios C. Pappas, Moschos G. Polissiou, Petros Α. Tarantilis, Michael K. Fasseas, Evangelos Zoidis, Κyriaki Sotirakoglou, K. Fegeros and Peter F. Surai and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Chemosphere.

In The Last Decade

G. Zervas

103 papers receiving 2.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
G. Zervas Greece 30 877 821 780 583 348 104 2.5k
Antonella Baldi Italy 30 677 0.8× 791 1.0× 591 0.8× 580 1.0× 432 1.2× 160 2.9k
Eleni Tsiplakou Greece 28 708 0.8× 728 0.9× 563 0.7× 562 1.0× 292 0.8× 134 2.3k
W. Windisch Germany 26 1.6k 1.8× 422 0.5× 677 0.9× 618 1.1× 175 0.5× 126 3.2k
L. Pinotti Italy 33 575 0.7× 552 0.7× 547 0.7× 684 1.2× 388 1.1× 168 3.5k
Ana R. J. Cabrita Portugal 30 546 0.6× 1.2k 1.5× 697 0.9× 355 0.6× 511 1.5× 95 2.7k
António J. M. Fonseca Portugal 30 563 0.6× 1.2k 1.5× 679 0.9× 359 0.6× 503 1.4× 104 2.8k
Cristina M. Alfaia Portugal 31 1.7k 2.0× 466 0.6× 686 0.9× 377 0.6× 198 0.6× 99 2.9k
Hongjian Yang China 29 666 0.8× 1.2k 1.4× 354 0.5× 347 0.6× 272 0.8× 163 3.0k
Gillian Butler United Kingdom 29 527 0.6× 1.0k 1.2× 678 0.9× 305 0.5× 357 1.0× 102 2.9k
M.H. Tavendale New Zealand 22 436 0.5× 1.3k 1.6× 220 0.3× 232 0.4× 267 0.8× 50 2.0k

Countries citing papers authored by G. Zervas

Since Specialization
Citations

This map shows the geographic impact of G. Zervas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. Zervas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. Zervas more than expected).

Fields of papers citing papers by G. Zervas

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G. Zervas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. Zervas. The network helps show where G. Zervas may publish in the future.

Co-authorship network of co-authors of G. Zervas

This figure shows the co-authorship network connecting the top 25 collaborators of G. Zervas. A scholar is included among the top collaborators of G. Zervas based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G. Zervas. G. Zervas is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kotsampasi, Basiliki, Eleni Tsiplakou, Christina Mitsiopoulou, et al.. (2025). Effects of Rumen-Protected Methionine, Choline, and Betaine Supplementation on Ewes’ Pregnancy and Reproductive Outcomes. Veterinary Sciences. 12(8). 723–723. 1 indexed citations
2.
Georgiopoulos, Georgios, Dimitrios Bampatsias, G. Zervas, et al.. (2024). Arterial-myocardial coupling in primary AL amyloidosis. A validation study of vascular involvement. European Heart Journal. 45(Supplement_1). 1 indexed citations
3.
Mavrommatis, Alexandros, et al.. (2023). Investigating the Spread of Antimicrobial Drug-Resistant Microorganisms in Dairy Sheep Farms: A Follow-Up Study. Applied Sciences. 13(14). 8165–8165. 1 indexed citations
4.
Giamouri, Elisavet, G. Papadomichelakis, Athanasios C. Pappas, et al.. (2022). Μeat Quality Traits as Affected by the Dietary Inclusion of Food Waste in Finishing Pigs. Sustainability. 14(11). 6593–6593. 6 indexed citations
5.
Tsiplakou, Eleni, Alexandros Mavrommatis, Κyriaki Sotirakoglou, et al.. (2017). The effect of dietary Chlorella pyrenoidosa inclusion on goats milk chemical composition, fatty acids profile and enzymes activities related to oxidation. Livestock Science. 197. 106–111. 19 indexed citations
6.
Tsiplakou, Eleni, et al.. (2015). The effect of long term under- and over-feeding on the expression of genes related to glucose metabolism in mammary tissue of sheep. Journal of Dairy Research. 82(2). 228–235. 11 indexed citations
7.
Tsiplakou, Eleni, et al.. (2014). The effect of long term under- and over-feeding on the expression of genes related to lipid metabolism in mammary tissue of sheep. Journal of Dairy Research. 82(1). 107–112. 10 indexed citations
8.
Tsiplakou, Eleni & G. Zervas. (2013). Changes in milk and plasma fatty acid profile in response to fish and soybean oil supplementation in dairy sheep. Journal of Dairy Research. 80(2). 205–213. 17 indexed citations
9.
Pappas, Athanasios C., et al.. (2012). The role of selenium in cadmium toxicity: interactions with essential and toxic elements. British Poultry Science. 53(6). 817–827. 32 indexed citations
10.
Zoidis, Evangelos, et al.. (2012). The role of organic selenium in cadmium toxicity: effects on broiler performance and health status. animal. 7(3). 386–393. 37 indexed citations
11.
Tsiplakou, Eleni, et al.. (2010). Differences in sheep and goats milk fatty acid profile between conventional and organic farming systems. Journal of Dairy Research. 77(3). 343–349. 43 indexed citations
12.
Tsiplakou, Eleni, et al.. (2010). Pesticides residues in milks and feedstuff of farm animals drawn from Greece. Chemosphere. 80(5). 504–512. 59 indexed citations
13.
Maragkoudakis, Petros A., Konstantinos C. Mountzouris, Γεωργία Ζουμποπούλου, et al.. (2010). Feed supplementation of Lactobacillus plantarum PCA 236 modulates gut microbiota and milk fatty acid composition in dairy goats — a preliminary study. International Journal of Food Microbiology. 141. S109–S116. 41 indexed citations
14.
Tsiplakou, Eleni, I. Hadjigeorgiou, Κyriaki Sotirakoglou, & G. Zervas. (2010). Differences in mean retention time of sheep and goats under controlled feeding practices. Small Ruminant Research. 95(1). 48–53. 18 indexed citations
15.
16.
Chadio, Stella, et al.. (2006). Effect of Selenium Supplementation on Thyroid Hormone Levels and Selenoenzyme Activities in Growing Lambs. Biological Trace Element Research. 109(2). 145–154. 29 indexed citations
17.
Chadio, Stella, et al.. (2003). Selenoenzyme Activities in Seleniumand Iodine-Deficient Sheep. Biological Trace Element Research. 94(3). 213–224. 23 indexed citations
18.
Kyriazakis, I. & G. Zervas. (2002). Organic meat and milk from ruminants : proceedings of a joint international conference organised by the Hellenic Society of Animal Production and the British Society of Animal Science : Athens, Greece, 4-6 October 2001. Medical Entomology and Zoology. 2 indexed citations
19.
Théodoropoulos, Georgios, et al.. (2000). Nematode parasite control practices of sheep and goat farmers in the region of Trikala, Greece. Journal of Helminthology. 74(1). 89–93. 2 indexed citations
20.
Théodoropoulos, Georgios, et al.. (2000). Seasonal patterns of strongyle infections in grazing sheep under the traditional production system in the region of Trikala, Greece. Veterinary Parasitology. 89(4). 327–335. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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