Emmie Dornez
- Nutrition and Dietetics top 0.5%
- Plant Science top 5%
- Biomedical Engineering top 5%
- Food Science top 2%
- Molecular Biology
- Co-authors
- Christophe M. CourtinJan A. DelcourSami HemdaneJoran VerspreetPieter J. JacobsSven CuyversKurt GebruersJeroen Snelders
- Topics
- Microbial Metabolites in Food Biotechnology (28 papers)Food composition and properties (27 papers)Biofuel production and bioconversion (21 papers)
In The Last Decade
Emmie Dornez
53 papers receiving 2.2k citations
Peers
Comparison fields: 5 of 92
- Nutrition and Dietetics 1.3k
- Plant Science 730
- Biomedical Engineering 696
- Food Science 557
- Molecular Biology 417
Countries citing papers authored by Emmie Dornez
This map shows the geographic impact of Emmie Dornez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Emmie Dornez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Emmie Dornez more than expected).
Fields of papers citing papers by Emmie Dornez
This network shows the impact of papers produced by Emmie Dornez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Emmie Dornez. The network helps show where Emmie Dornez may publish in the future.
Co-authorship network of co-authors of Emmie Dornez
This figure shows the co-authorship network connecting the top 25 collaborators of Emmie Dornez. A scholar is included among the top collaborators of Emmie Dornez based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Emmie Dornez. Emmie Dornez is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 57 | |
| 2 | 133 | |
| 3 | 13 | |
| 4 | 18 | |
| 5 | 125 | |
| 6 | 7 | |
| 7 | 66 | |
| 8 | 49 | |
| 9 | 43 | |
| 10 | 123 | |
| 11 | 10 | |
| 12 | 82 | |
| 13 | 11 | |
| 14 | 6 | |
| 15 | 5 | |
| 16 | 56 | |
| 17 | 23 | |
| 18 | 24 | |
| 19 | 16 | |
| 20 | 180 |
About Emmie Dornez
Emmie Dornez is a scholar working on Nutrition and Dietetics, Biotechnology and Plant Science, having authored 53 papers that have together received 2.2k indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (28 papers), Food composition and properties (27 papers) and Biofuel production and bioconversion (21 papers). The work is most often cited by research in Nutrition and Dietetics (1.3k citations), Biotechnology (380 citations) and Food Science (557 citations). Emmie Dornez has collaborated with scholars based in Belgium, Finland and Denmark. Frequent co-authors include Christophe M. Courtin, Jan A. Delcour, Sami Hemdane, Joran Verspreet, Pieter J. Jacobs, Sven Cuyvers, Kurt Gebruers, Jeroen Snelders, Wim Van den Ende and Tom Van de Wiele. Their work appears in journals such as Applied and Environmental Microbiology, The Journal of Physical Chemistry B and Analytical Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.