Katrien Swennen

1.4k total citations
15 papers, 1.1k citations indexed

About

Katrien Swennen is a scholar working on Nutrition and Dietetics, Genetics and Plant Science. According to data from OpenAlex, Katrien Swennen has authored 15 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Nutrition and Dietetics, 5 papers in Genetics and 5 papers in Plant Science. Recurrent topics in Katrien Swennen's work include Microbial Metabolites in Food Biotechnology (14 papers), Food composition and properties (8 papers) and Digestive system and related health (5 papers). Katrien Swennen is often cited by papers focused on Microbial Metabolites in Food Biotechnology (14 papers), Food composition and properties (8 papers) and Digestive system and related health (5 papers). Katrien Swennen collaborates with scholars based in Belgium and United States. Katrien Swennen's co-authors include Christophe M. Courtin, Jan A. Delcour, Willem F. Broekaert, Johan Buyse, Eddy Decuypere, Willy Verstraete, O.M. Onagbesan, Tom Van de Wiele, Massimo Marzorati and Bart De Ketelaere and has published in prestigious journals such as Gut, Food Chemistry and Journal of Nutrition.

In The Last Decade

Katrien Swennen

13 papers receiving 1.1k citations

Peers

Katrien Swennen

Valerie Van Craeyveld Belgium

K.M.J. van Laere Netherlands

Siddalingaiya Gurudutt Prapulla India

Ondřej Kosík United Kingdom

Deborah M. Waters Ireland

M. Bielecka Poland

Elena Bancalari Italy

Anne Rieder Norway

Rizwana Parveen Rani India

Annick Pollet Belgium

Valerie Van Craeyveld Belgium

Katrien Swennen

509 ×0.7

211 ×0.7

290 ×1.1

241 ×1.0

195 ×0.9

Citations per year, relative to Katrien Swennen Katrien Swennen (= 1×) peers Valerie Van Craeyveld

Countries citing papers authored by Katrien Swennen

Since Specialization

Citations

This map shows the geographic impact of Katrien Swennen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Katrien Swennen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Katrien Swennen more than expected).

Fields of papers citing papers by Katrien Swennen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Katrien Swennen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Katrien Swennen. The network helps show where Katrien Swennen may publish in the future.

Co-authorship network of co-authors of Katrien Swennen

This figure shows the co-authorship network connecting the top 25 collaborators of Katrien Swennen. A scholar is included among the top collaborators of Katrien Swennen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Katrien Swennen. Katrien Swennen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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15 of 15 papers shown

Courtin, Christophe M., Willem F. Broekaert, Katrien Swennen, et al.. (2009). Occurrence of Arabinoxylo-Oligosaccharides and Arabinogalactan Peptides in Beer. Journal of the American Society of Brewing Chemists. 67(2). 112–117. 27 indexed citations

Cloetens, Lieselotte, Vicky De Preter, Katrien Swennen, et al.. (2008). Dose-Response Effect of Arabinoxylooligosaccharides on Gastrointestinal Motility and on Colonic Bacterial Metabolism in Healthy Volunteers. Journal of the American College of Nutrition. 27(4). 512–518. 51 indexed citations

Courtin, Christophe M., Katrien Swennen, Willem F. Broekaert, et al.. (2008). Effects of dietary inclusion of xylooligo‐ saccharides, arabinoxylooligosaccha‐ rides and soluble arabinoxylan on the microbial composition of caecal contents of chickens. Journal of the Science of Food and Agriculture. 88(14). 2517–2522. 72 indexed citations

Craeyveld, Valerie Van, Katrien Swennen, Emmie Dornez, et al.. (2008). Structurally Different Wheat-Derived Arabinoxylooligosaccharides Have Different Prebiotic and Fermentation Properties in Rats1,. Journal of Nutrition. 138(12). 2348–2355. 180 indexed citations

Courtin, Christophe M., et al.. (2008). Heat and pH stability of prebiotic arabinoxylooligosaccharides, xylooligosaccharides and fructooligosaccharides. Food Chemistry. 112(4). 831–837. 125 indexed citations

Cloetens, Lieselotte, Katrien Swennen, Vicky De Preter, et al.. (2008). Effect of arabinoxylo-oligosaccharides on proximal gastrointestinal motility and digestion in healthy volunteers. e-SPEN the European e-Journal of Clinical Nutrition and Metabolism. 3(5). e220–e225. 5 indexed citations

Courtin, Christophe M., Willem F. Broekaert, Katrien Swennen, et al.. (2008). Dietary Inclusion of Wheat Bran Arabinoxylooligosaccharides Induces Beneficial Nutritional Effects in Chickens. Cereal Chemistry. 85(5). 607–613. 106 indexed citations

Cloetens, Lieselotte, Vicky De Preter, Katrien Swennen, et al.. (2007). Short term and long term study of oligofructose enriched inulin and arabinoxylanoligosaccharides on colonic NH3-metabolism by means of lactose-[15N, 15N ']-ureide in healthy volunteers. Annals of Nutrition and Metabolism. 159–160. 1 indexed citations

Swennen, Katrien. (2007). Production, characterisation and functionality of arabinoxylooligosaccharides with different structures. 2 indexed citations

10.

Cloetens, Lieselotte, Vicky De Preter, Katrien Swennen, et al.. (2006). Gastro-intestinal effects of different doses of arabinoxylanoligosaccharides in healthy volunteers: gastric emptying, oro-caecal transit time, total transit and H2-excretion. Gut. 2 indexed citations

11.

Cloetens, Lieselotte, Vicky De Preter, Katrien Swennen, et al.. (2006). The effect of two different types of arabinoxylanoligosaccharides on the level of human faecal bifidobacteria determined using real-time PCR. annales de biologie animale biochimie biophysique. 1 indexed citations

12.

Swennen, Katrien, Christophe M. Courtin, & Jan A. Delcour. (2006). Non-digestible Oligosaccharides with Prebiotic Properties. Critical Reviews in Food Science and Nutrition. 46(6). 459–471. 258 indexed citations

13.

Swennen, Katrien, et al.. (2006). Large‐scale production and characterisation of wheat bran arabinoxylooligosaccharides. Journal of the Science of Food and Agriculture. 86(11). 1722–1731. 122 indexed citations

14.

Swennen, Katrien, et al.. (2005). Ultrafiltration and ethanol precipitation for isolation of arabinoxylooligosaccharides with different structures. Carbohydrate Polymers. 62(3). 283–292. 104 indexed citations

15.

Swennen, Katrien, Christophe M. Courtin, Kristof Brijs, et al.. (2004). Isolation of cereal arabinogalactan-peptides and structural comparison of their carbohydrate and peptide moieties. Journal of Cereal Science. 41(1). 59–67. 55 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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