Dragan Kovačević

529 total citations
83 papers, 397 citations indexed

About

Dragan Kovačević is a scholar working on Animal Science and Zoology, Food Science and Molecular Biology. According to data from OpenAlex, Dragan Kovačević has authored 83 papers receiving a total of 397 indexed citations (citations by other indexed papers that have themselves been cited), including 41 papers in Animal Science and Zoology, 27 papers in Food Science and 22 papers in Molecular Biology. Recurrent topics in Dragan Kovačević's work include Meat and Animal Product Quality (41 papers), Protein Hydrolysis and Bioactive Peptides (18 papers) and Effects and risks of endocrine disrupting chemicals (8 papers). Dragan Kovačević is often cited by papers focused on Meat and Animal Product Quality (41 papers), Protein Hydrolysis and Bioactive Peptides (18 papers) and Effects and risks of endocrine disrupting chemicals (8 papers). Dragan Kovačević collaborates with scholars based in Croatia, Serbia and Bosnia and Herzegovina. Dragan Kovačević's co-authors include Krešimir Mastanjević, Jadranka Frece, Brankica Kartalović, Drago Šubarić, Kristina Mastanjević, Ksenija Markov, Jelka Pleadin, Igor Jerković, Kristina Habschied and Marko Jukić and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLANT PHYSIOLOGY and Food Chemistry.

In The Last Decade

Dragan Kovačević

73 papers receiving 377 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Dragan Kovačević Croatia 10 182 138 133 63 61 83 397
Giuseppe Renda Italy 12 69 0.4× 70 0.5× 130 1.0× 19 0.3× 44 0.7× 16 331
Johannes Bergmair Austria 6 77 0.4× 111 0.8× 56 0.4× 75 1.2× 30 0.5× 6 335
Torger Børresen Denmark 10 147 0.8× 81 0.6× 138 1.0× 21 0.3× 17 0.3× 34 367
Yunqi Wen China 12 106 0.6× 93 0.7× 72 0.5× 8 0.1× 39 0.6× 30 316
Mustafa Öz Türkiye 12 142 0.8× 127 0.9× 67 0.5× 34 0.5× 88 1.4× 44 488
Chi-Cheng Yu Taiwan 6 105 0.6× 67 0.5× 98 0.7× 9 0.1× 18 0.3× 8 362
Masoomeh Mehraban Sang Atash Iran 13 44 0.2× 127 0.9× 52 0.4× 11 0.2× 92 1.5× 39 402
D. Karunakaran India 5 52 0.3× 35 0.3× 71 0.5× 41 0.7× 21 0.3× 6 333
Dewei Cheng China 14 41 0.2× 59 0.4× 98 0.7× 21 0.3× 37 0.6× 26 444
Charles A. Crapo United States 9 117 0.6× 131 0.9× 70 0.5× 8 0.1× 40 0.7× 21 343

Countries citing papers authored by Dragan Kovačević

Since Specialization
Citations

This map shows the geographic impact of Dragan Kovačević's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dragan Kovačević with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dragan Kovačević more than expected).

Fields of papers citing papers by Dragan Kovačević

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dragan Kovačević. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dragan Kovačević. The network helps show where Dragan Kovačević may publish in the future.

Co-authorship network of co-authors of Dragan Kovačević

This figure shows the co-authorship network connecting the top 25 collaborators of Dragan Kovačević. A scholar is included among the top collaborators of Dragan Kovačević based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dragan Kovačević. Dragan Kovačević is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Mastanjević, Krešimir, et al.. (2024). Levels of nitrite and nitrate content in traditional dry sausage “homemade kulen”. 26(5). 619–427. 1 indexed citations
2.
Rocha, I.B.C.M., et al.. (2024). Physically recurrent neural network for rate and path-dependent heterogeneous materials in a finite strain framework. Mechanics of Materials. 198. 105145–105145. 6 indexed citations
3.
Mastanjević, Krešimir, Dragan Kovačević, Jadranka Frece, Ksenija Markov, & Jelka Pleadin. (2017). The Effect of Autochthonous Starter Culture, Sugars and Temperature on the Fermentation of Slavonian Kulen. SHILAP Revista de lepidopterología. 4 indexed citations
4.
Kovačević, Dragan, et al.. (2017). REPUBLIC OF CROATIA IN GLOBAL OIL WORLD. Ekonomski pregled. 68(2). 220–250. 2 indexed citations
5.
Kovačević, Dragan, Krešimir Mastanjević, Jelka Pleadin, & Jadranka Frece. (2016). Physicochemical, microbiological, and colour attributes of horse salami established during the ripening period. SHILAP Revista de lepidopterología. 3 indexed citations
6.
Kovačević, Dragan, et al.. (2016). Amount of nitrites and nitrates in meat products from the Croatian market. 18(2). 40–46. 1 indexed citations
7.
Pleadin, Jelka & Dragan Kovačević. (2016). Chemical hazards in meat and meat products in the food chain from farm to consumer. 18(5). 436–444. 1 indexed citations
8.
Frece, Jadranka, Dragan Kovačević, Snježana Kazazić, et al.. (2014). Comparison of Sensory Properties, Shelf-Life and Microbiological Safety of Industrial Sausages Produced with Autochthonous and Commercial Starter Cultures. SHILAP Revista de lepidopterología. 6 indexed citations
9.
Pleadin, Jelka, et al.. (2014). Changes in basic nutrition and fatty acid composition during production of „Slavonski kulen“. 487–492. 7 indexed citations
10.
Kovačević, Dragan & Jadranka Frece. (2014). Tehnologija trajnih (fermentiranih) kobasica. 16(4). 292–295.
11.
Kovačević, Dragan, et al.. (2013). Soil erosion of the Cuverak river basin (West Serbia).. 807–810. 3 indexed citations
12.
Perši, Nina, et al.. (2013). Variability of physico-chemical and sensory characteristics of autochthonous meat products between producer households. 130–130.
13.
Kovačević, Dragan, et al.. (2011). Salt reduction in Homemade Slavonian Sausage: effect on compositional, physico-chemical, colour and texture parameters, sensory characteristics and hygienic quality. 12(4). 245–249. 3 indexed citations
14.
Frece, Jadranka, Ksenija Markov, & Dragan Kovačević. (2010). Determination of indigenous microbial populations, mycotoxins and characterization of potential starter cultures in Slavonian kulen.. 12(2). 92–98. 13 indexed citations
15.
Frece, Jadranka, et al.. (2010). ODREĐIVANJE AUTOHTONE MIKROBNE POPULACIJE I MIKOTOKSINA TE KARAKTERIZACIJA POTENCIJALNIH STARTER KULTURA U SLAVONSKOM KULENU. University of Zagreb University Computing Centre (SRCE). 92–99. 2 indexed citations
16.
Kovačević, Dragan, Krešimir Mastanjević, Drago Šubarić, Igor Jerković, & Zvonimir Marijanović. (2010). Physico-chemical, colour and textural properties of Croatian traditional dry sausage (Slavonian Kulen).. 12(5). 270–275. 14 indexed citations
17.
Kovačević, Dragan, et al.. (2007). EFFECT OF POLYDEXTROSE AND Κ-CARRAGEENAN ON INITIAL FREEZING POINT OF CHICKEN SURIMI. SHILAP Revista de lepidopterología. 1 indexed citations
18.
Kovačević, Dragan. (2003). The currency board and monetary stability in Bosnia and Herzegovina. BIS Papers chapters. 17. 59–61. 2 indexed citations
19.
Kovačević, Dragan, Želimir Kurtanjek, & Drago Šubarić. (2003). Effect of Polydextrose and NaCl on the Initial Freezing Point of chicken, egg and surimi. Italian Journal of Food Science. 15(1). 105–113. 1 indexed citations
20.
Kovačević, Dragan & Želimir Kurtanjek. (1997). Model of Cryoprotectants Effect on Thermal Conductivity and Enthalpy of Surimi Prepared from Adriatic Pilchard. Food Technology and Biotechnology. 35(2). 113–118. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Giuseppe Renda Breakdown of academic impact, for papers by Johannes Bergmair Breakdown of academic impact, for papers by Torger Børresen Breakdown of academic impact, for papers by Yunqi Wen Breakdown of academic impact, for papers by Mustafa Öz Breakdown of academic impact, for papers by Chi-Cheng Yu Breakdown of academic impact, for papers by Masoomeh Mehraban Sang Atash Breakdown of academic impact, for papers by D. Karunakaran Breakdown of academic impact, for papers by Dewei Cheng Breakdown of academic impact, for papers by Charles A. Crapo
Rankless by CCL
2026