Tanja Bogdanović
- Animal Science and Zoology top 5%
- Aquatic Science top 2%
- Pollution top 5%
- Molecular Biology
- Health, Toxicology and Mutagenesis top 5%
- Co-authors
- Vida ŠimatSandra PetričevićVedran PoljakEddy ListešJelka PleadinKsenija MarkovićMarija SedakIvana Ujević
- Topics
- Meat and Animal Product Quality (20 papers)Aquaculture Nutrition and Growth (9 papers)Protein Hydrolysis and Bioactive Peptides (8 papers)
In The Last Decade
Tanja Bogdanović
40 papers receiving 617 citations
Peers
Comparison fields: 5 of 75
- Animal Science and Zoology 203
- Aquatic Science 169
- Pollution 158
- Molecular Biology 156
- Health, Toxicology and Mutagenesis 156
Countries citing papers authored by Tanja Bogdanović
This map shows the geographic impact of Tanja Bogdanović's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tanja Bogdanović with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tanja Bogdanović more than expected).
Fields of papers citing papers by Tanja Bogdanović
This network shows the impact of papers produced by Tanja Bogdanović. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tanja Bogdanović. The network helps show where Tanja Bogdanović may publish in the future.
Co-authorship network of co-authors of Tanja Bogdanović
This figure shows the co-authorship network connecting the top 25 collaborators of Tanja Bogdanović. A scholar is included among the top collaborators of Tanja Bogdanović based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tanja Bogdanović. Tanja Bogdanović is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | Seasonal and geographical variations in chemical composition and fatty acid profile of Mediterranean mussels. | 3 |
| 5 | 5 | |
| 6 | 20 | |
| 7 | 39 | |
| 8 | 9 | |
| 9 | 8 | |
| 10 | Anabolici u proizvodnji mesa - Učinci u farmskih životinja i opasnosti po zdravlje potrošača | 1 |
| 11 | 2 | |
| 12 | 31 | |
| 13 | Comparison of fatty acids composition of three commercial fish species farmed in the Adriatic Sea | 1 |
| 14 | Seasonal variations in fatty acids composition of Istrian and Dalmatian prosciutto | 6 |
| 15 | 28 | |
| 16 | Seasonal changes in proximate composition of anchovy (Engraulis encrasicolus, L.) from the central Adriatic | 22 |
| 17 | Application of Principal Component Analysis to Characterize the Effect of Catching Ground on Post-mortem Quality Changes in Ice Stored Sea Bream (Sparus aurata, L.) and Bogue (Boops boops, L.) | 2 |
| 18 | 29 | |
| 19 | The effect of diff erent marinating baths on sensory properties and shelf life parameters of cold marinated anchovies (Engraulis encrasicolus, L.) | 11 |
| 20 | Lipid oxidation in fish and fish products. | 1 |
About Tanja Bogdanović
Tanja Bogdanović is a scholar working on Animal Science and Zoology, Aquatic Science and Pollution, having authored 42 papers that have together received 627 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (20 papers), Aquaculture Nutrition and Growth (9 papers) and Protein Hydrolysis and Bioactive Peptides (8 papers). The work is most often cited by research in Aquatic Science (169 citations), Animal Science and Zoology (203 citations) and Pollution (158 citations). Tanja Bogdanović has collaborated with scholars based in Croatia, Italy and Norway. Frequent co-authors include Vida Šimat, Sandra Petričević, Vedran Poljak, Eddy Listeš, Jelka Pleadin, Ksenija Marković, Marija Sedak, Ivana Ujević, Imen Hamed and Mia Brkljača. Their work appears in journals such as Food Chemistry, International Journal of Food Microbiology and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.