Torger Børresen

492 citations
34 papers · 367 · h-index 10

Impact in

Papers in

Torger Børresen

33 papers receiving 340 citations

Peers

Torger Børresen
Comparison fields: 5 of 81
  • Aquatic Science 112
  • Animal Science and Zoology 147
  • Food Science 81
  • Biotechnology 26
  • Biochemistry 16
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Citations per field
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Citations per year

Countries citing papers authored by Torger Børresen

Since Specialization
Citations

This map shows the geographic impact of Torger Børresen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Torger Børresen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Torger Børresen more than expected).

Fields of papers citing papers by Torger Børresen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Torger Børresen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Torger Børresen. The network helps show where Torger Børresen may publish in the future.

Co-authors

The 25 scholars most cited alongside Torger Børresen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Torger Børresen Line = papers co-authored together Torger Børresen links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 34 papers — load more, or switch the sort, to bring in the rest.

#Work
1 1982115
2 198931
3
Marine Biotechnology: A New Vision and Strategy for Europe
201023
4
Advancing the aquaculture agenda : workshop proceedings
201018
5 200817
6 200716
7 199016
8
Marine biotechnology strategic research and innovation Roadmap: Insights to the future direction of European marine biotechnology
201611
9 199210
10 19959
11 19929
12 20059
13
Seafood from producer to consumer, integrated approach to quality : proceedings of the International Seafood Conference on the occasion of the 25th anniversary of the WEFTA, held in Noordwijkerhout, the Netherlands, 13-16 November, 1995
19978
14
The influence of intestinal proteinases on ripening of salted herring
19977
15 20136
16
Seafood for improved health and wellbeing
20095
17
Marine Biotechnology: A New Vision and Strategy for Europe: Marine Board-ESF Postition Paper 15
20105
18 19935
19
Traceability in the fishery chain to increase consumer confidence in fish products - application of molecular biology techniques
20035
20 20085

About Torger Børresen

Torger Børresen is a scholar working on Molecular Biology, Animal Science and Zoology, Food Science, Aquatic Science and Biomaterials, having authored 34 papers that have together received 367 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (8 papers), Protein Hydrolysis and Bioactive Peptides (5 papers), Aquaculture Nutrition and Growth (5 papers), Identification and Quantification in Food (3 papers), Food Supply Chain Traceability (3 papers), Collaboration in agile enterprises (2 papers), Toxic Organic Pollutants Impact (2 papers) and Aquaculture disease management and microbiota (2 papers). The work is most often cited by research in Aquatic Science (112 citations), Animal Science and Zoology (147 citations), Food Science (81 citations), Biotechnology (26 citations) and Biochemistry (16 citations). Torger Børresen has collaborated with scholars based in Denmark, United Kingdom and Norway. Frequent co-authors include T. Amanda Strom, Caroline P. Baron, Lone Melchior Larsen, Niels Kristian Klausen, Charlotte Jacobsen, Hilmer Sørensen, Bo M. Jørgensen, Benny Jensen, Henrik Hauch Nielsen and Gunhild Hølmer. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Robotics and Computer-Integrated Manufacturing, Acta veterinaria Scandinavica, Food technology and Trends in Food Science & Technology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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