Connie Benfeldt

723 total citations
15 papers, 601 citations indexed

About

Connie Benfeldt is a scholar working on Molecular Biology, Food Science and Animal Science and Zoology. According to data from OpenAlex, Connie Benfeldt has authored 15 papers receiving a total of 601 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Molecular Biology, 7 papers in Food Science and 6 papers in Animal Science and Zoology. Recurrent topics in Connie Benfeldt's work include Protein Hydrolysis and Bioactive Peptides (7 papers), Meat and Animal Product Quality (6 papers) and Protease and Inhibitor Mechanisms (5 papers). Connie Benfeldt is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (7 papers), Meat and Animal Product Quality (6 papers) and Protease and Inhibitor Mechanisms (5 papers). Connie Benfeldt collaborates with scholars based in Denmark, United Kingdom and United States. Connie Benfeldt's co-authors include Torben E. Petersen, John Sørensen, Lotte Bach Larsen, Parvaneh Ebrahimi, A.H. Honoré, Lone K. Rasmussen, Susanne Knøchel, Thomas Skov, Peter A. Andreasen and Jan T. Rasmussen and has published in prestigious journals such as Biochemistry, Journal of Dairy Science and Food Hydrocolloids.

In The Last Decade

Connie Benfeldt

15 papers receiving 573 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Connie Benfeldt Denmark 13 421 293 112 96 94 15 601
Romain Richoux France 19 667 1.6× 492 1.7× 200 1.8× 157 1.6× 176 1.9× 27 835
B.C. Richardson New Zealand 11 354 0.8× 316 1.1× 88 0.8× 133 1.4× 107 1.1× 12 551
Gérard Humbert France 13 390 0.9× 426 1.5× 63 0.6× 96 1.0× 97 1.0× 22 674
Dominique Le Bars France 15 518 1.2× 520 1.8× 114 1.0× 40 0.4× 175 1.9× 18 723
John H. Rupnow United States 16 268 0.6× 167 0.6× 67 0.6× 23 0.2× 188 2.0× 25 613
C. Torre Brazil 16 221 0.5× 260 0.9× 312 2.8× 72 0.8× 82 0.9× 32 802
Françoise Rul France 17 613 1.5× 601 2.1× 70 0.6× 28 0.3× 180 1.9× 26 856
Peipei Niu China 13 188 0.4× 214 0.7× 136 1.2× 24 0.3× 48 0.5× 23 490
Hanne Søndergaard Møller Denmark 13 113 0.3× 232 0.8× 290 2.6× 68 0.7× 56 0.6× 16 604
Michael G. Casey Switzerland 14 351 0.8× 330 1.1× 96 0.9× 90 0.9× 85 0.9× 24 588

Countries citing papers authored by Connie Benfeldt

Since Specialization
Citations

This map shows the geographic impact of Connie Benfeldt's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Connie Benfeldt with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Connie Benfeldt more than expected).

Fields of papers citing papers by Connie Benfeldt

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Connie Benfeldt. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Connie Benfeldt. The network helps show where Connie Benfeldt may publish in the future.

Co-authorship network of co-authors of Connie Benfeldt

This figure shows the co-authorship network connecting the top 25 collaborators of Connie Benfeldt. A scholar is included among the top collaborators of Connie Benfeldt based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Connie Benfeldt. Connie Benfeldt is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

15 of 15 papers shown
1.
Buldo, Patrizia, et al.. (2016). Interactions of milk proteins with low and high acyl gellan: Effect on microstructure and textural properties of acidified milk. Food Hydrocolloids. 60. 225–231. 42 indexed citations
2.
Buldo, Patrizia, Connie Benfeldt, Ditte Marie Folkenberg, et al.. (2016). The role of exopolysaccharide-producing cultures and whey protein ingredients in yoghurt. LWT. 72. 189–198. 44 indexed citations
3.
Honoré, A.H., Parvaneh Ebrahimi, Michael Thorsen, et al.. (2015). Metabolic footprinting for investigation of antifungal properties of Lactobacillus paracasei. Analytical and Bioanalytical Chemistry. 408(1). 83–96. 60 indexed citations
4.
Ebrahimi, Parvaneh, Frans van den Berg, A.H. Honoré, et al.. (2015). Quantitative determination of mold growth and inhibition by multispectral imaging. Food Control. 55. 82–89. 16 indexed citations
5.
Honoré, A.H., Parvaneh Ebrahimi, Finn K. Vogensen, et al.. (2014). Contribution of volatiles to the antifungal effect of Lactobacillus paracasei in defined medium and yogurt. International Journal of Food Microbiology. 194. 46–53. 70 indexed citations
6.
Benfeldt, Connie. (2006). Ultrafiltration of cheese milk: Effect on plasmin activity and proteolysis during cheese ripening. International Dairy Journal. 16(6). 600–608. 24 indexed citations
7.
Sørensen, John & Connie Benfeldt. (2001). Comparison of ripening characteristics of Danbo cheeses from two dairies. International Dairy Journal. 11(4-7). 355–362. 16 indexed citations
8.
Benfeldt, Connie & John Sørensen. (2001). Heat treatment of cheese milk: effect on proteolysis during cheese ripening. International Dairy Journal. 11(4-7). 567–574. 44 indexed citations
9.
Larsen, Lotte Bach, Helle Wium, Connie Benfeldt, et al.. (2000). Bovine milk procathepsin D: Presence and activity in heated milk and in extracts of rennet-free UF-Feta cheese. International Dairy Journal. 10(1-2). 67–73. 31 indexed citations
10.
Benfeldt, Connie, Jannick Kirk Sørensen, & Torben E. Petersen. (1998). Inhibitory Activity Against Plasmin, Trypsin, and Elastase in Rennet Whey and in Cheese Fortified with Whey Protein. Journal of Dairy Science. 81(3). 615–620. 6 indexed citations
11.
Ravn, Peter, Lars Berglund, Torben E. Petersen, et al.. (1998). A Refined Kinetic Analysis of Plasminogen Activation by Recombinant Bovine Tissue-Type Plasminogen Activator Indicates Two Interconvertible Activator Forms. Biochemistry. 37(36). 12631–12639. 8 indexed citations
12.
Benfeldt, Connie, et al.. (1997). Heat treatment of cheese milk. International Dairy Journal. 7(11). 723–731. 52 indexed citations
13.
Larsen, Lotte Bach, Connie Benfeldt, Lone K. Rasmussen, & Torben E. Petersen. (1996). Bovine milk procathepsin D and cathepsin D: coagulation and milk protein degradation. Journal of Dairy Research. 63(1). 119–130. 75 indexed citations
14.
Benfeldt, Connie, Lotte Bach Larsen, Jan T. Rasmussen, Peter A. Andreasen, & Torben E. Petersen. (1995). Isolation and characterization of plasminogen and plasmin from bovine milk. International Dairy Journal. 5(6). 577–592. 68 indexed citations
15.
Heegaard, Christian W., Tove Christensen, Morten Dam Rasmussen, et al.. (1994). Plasminogen activators in bovine milk during mastitis, an inflammatory disease. Fibrinolysis and Proteolysis. 8(1). 22–30. 45 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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