B. Sanz

714 total citations
37 papers, 500 citations indexed

About

B. Sanz is a scholar working on Molecular Biology, Food Science and Biotechnology. According to data from OpenAlex, B. Sanz has authored 37 papers receiving a total of 500 indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Molecular Biology, 13 papers in Food Science and 9 papers in Biotechnology. Recurrent topics in B. Sanz's work include Identification and Quantification in Food (15 papers), Probiotics and Fermented Foods (8 papers) and Meat and Animal Product Quality (8 papers). B. Sanz is often cited by papers focused on Identification and Quantification in Food (15 papers), Probiotics and Fermented Foods (8 papers) and Meat and Animal Product Quality (8 papers). B. Sanz collaborates with scholars based in Spain. B. Sanz's co-authors include Pablo E. Hernández, Juan Antonio Ordóñez Pereda, Rosario Martı́n, Teresa Garcı́a, I. González, Paloma Morales, Miguel A. Asensio, M.D. Selgas, J. Burgos and Juan M. Rodrı́guez and has published in prestigious journals such as Applied and Environmental Microbiology, Food Chemistry and Food and Chemical Toxicology.

In The Last Decade

B. Sanz

37 papers receiving 457 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
B. Sanz Spain 14 251 220 136 119 74 37 500
Manuel Krewinkel Germany 13 404 1.6× 340 1.5× 48 0.4× 159 1.3× 67 0.9× 15 664
Gérard Humbert France 13 426 1.7× 390 1.8× 63 0.5× 236 2.0× 32 0.4× 22 674
John H. Rupnow United States 16 167 0.7× 268 1.2× 67 0.5× 137 1.2× 18 0.2× 25 613
Henry Ng United States 11 157 0.6× 198 0.9× 55 0.4× 217 1.8× 25 0.3× 18 502
Stella Planchon France 10 242 1.0× 154 0.7× 37 0.3× 154 1.3× 17 0.2× 12 408
Soh Hidaka Japan 18 338 1.3× 80 0.4× 16 0.1× 140 1.2× 110 1.5× 41 1.3k
Stephane André France 11 187 0.7× 206 0.9× 45 0.3× 249 2.1× 19 0.3× 21 488
Isabelle Van Opstal Belgium 8 122 0.5× 188 0.9× 47 0.3× 376 3.2× 31 0.4× 8 452
L. Vassal France 17 448 1.8× 701 3.2× 180 1.3× 113 0.9× 48 0.6× 31 861
Mark W. Lubbers New Zealand 11 324 1.3× 221 1.0× 55 0.4× 51 0.4× 20 0.3× 17 503

Countries citing papers authored by B. Sanz

Since Specialization
Citations

This map shows the geographic impact of B. Sanz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. Sanz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. Sanz more than expected).

Fields of papers citing papers by B. Sanz

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by B. Sanz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. Sanz. The network helps show where B. Sanz may publish in the future.

Co-authorship network of co-authors of B. Sanz

This figure shows the co-authorship network connecting the top 25 collaborators of B. Sanz. A scholar is included among the top collaborators of B. Sanz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with B. Sanz. B. Sanz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Figueroa, José Manuel Tierno de, et al.. (2015). Distribution of brown trout (Salmo truttaLinnaeus, 1758) (Teleostei: Salmonidae) in its southwesternmost European limit: possible causes. Italian Journal of Zoology. 82(3). 404–415. 8 indexed citations
2.
Martı́n, Rosario, Teresa Garcı́a, Paloma Morales, et al.. (1997). A Competitive Enzyme-Linked Immunosorbent Assay for Detection of Bovine Milk in Ovine and Caprine Milk and Cheese Using a Monoclonal Antibody against Bovine β-Casein. Journal of Food Protection. 60(1). 64–66. 26 indexed citations
3.
Suárez, Ana, et al.. (1997). One-step purification of nisin A by immunoaffinity chromatography. Applied and Environmental Microbiology. 63(12). 4990–4992. 29 indexed citations
4.
Morales, Paloma, Teresa Garcı́a, I. González, et al.. (1994). Monoclonal Antibody Detection of Porcine Meat. Journal of Food Protection. 57(2). 146–149. 15 indexed citations
5.
Rodrı́guez, Juan M., et al.. (1994). Inhibition of Yersinia enterocolitica by Lactobacillus sake strains of meat origin. Meat Science. 37(3). 305–313. 6 indexed citations
6.
González, I., Rosario Martı́n, Teresa Garcı́a, et al.. (1994). Detection of Pseudomonas fluorescens and Related Psychrotrophic Bacteria in Refrigerated Meat by a Sandwich ELISA. Journal of Food Protection. 57(8). 710–714. 5 indexed citations
7.
Rodrı́guez, Juan M., et al.. (1994). Inhibition of Listeria monocytogenes by Lactobacillus sake strains of meat origin. Meat Science. 38(1). 17–26. 8 indexed citations
8.
Garcı́a, Teresa, Rosario Martı́n, Elena Rodríguez‐Rodríguez, et al.. (1994). Detection of goats’ milk in ewes’ milk by an indirect elisa. Food and Agricultural Immunology. 6(1). 113–118. 10 indexed citations
9.
Rodríguez‐Rodríguez, Elena, Rosario Martı́n, Teresa Garcı́a, et al.. (1994). Sandwich ELISA for detection of goats’ milk in ewes’ milk and cheese. Food and Agricultural Immunology. 6(1). 105–111. 14 indexed citations
10.
González, I., Rosario Martı́n, Teresa Garcı́a, et al.. (1993). A sandwich enzyme‐linked immunosorbent assay (ELISA) for detection of Pseudomcnas fluorescens and related psychrotrophic bacteria in refrigerated milk. Journal of Applied Bacteriology. 74(4). 394–401. 7 indexed citations
11.
Burgos, J., et al.. (1991). Study of substances released by ultrasonic treatment from Bacillus stearothermophilus spores. Journal of Applied Bacteriology. 71(5). 445–451. 27 indexed citations
12.
Fernando, Gonzalo D. Garcı́a de, Pablo E. Hernández, J. Burgos, B. Sanz, & Juan Antonio Ordóñez Pereda. (1991). Extracellular proteinase fromEnterococcus faecalis subsp.liquefaciens. Folia Microbiologica. 36(5). 429–436. 7 indexed citations
13.
Fernando, Gonzalo D. Garcı́a de, Pablo E. Hernández, J. Burgos, B. Sanz, & Juan Antonio Ordóñez Pereda. (1991). Extracellular proteinase fromEnterococcus faecalis subsp.liquefaciens. Folia Microbiologica. 36(5). 423–428. 7 indexed citations
14.
Morales, Paloma, Elena Bermúdez, B. Sanz, & Pablo E. Hernández. (1990). A study of the mutagenicity of some commercially canned Spanish mushrooms. Food and Chemical Toxicology. 28(9). 607–611. 10 indexed citations
15.
Esteban, María Ascensión Rodríguez, A. Marcos, J. Fernández‐Salguero, et al.. (1990). Water activity of culture media used in food microbiology. International Journal of Food Science & Technology. 25(4). 464–468. 1 indexed citations
16.
Martı́n, Rosario, et al.. (1989). Partial immunological characterization of heat‐stable proteinases from Pseudomonas spp. of dairy origin. Journal of Applied Bacteriology. 66(3). 227–233. 7 indexed citations
17.
Asensio, Miguel A., et al.. (1989). The D(‐)lactic acid and acetoin/diacetyl as potential indicators of the microbial quality of vacuum‐packed pork and meat products. Journal of Applied Bacteriology. 66(3). 185–190. 42 indexed citations
18.
Casa, Carmen da, et al.. (1985). The detection and partial characterization of horse muscle soluble proteins by imnmnoelectrophoresis in agarose gels. Meat Science. 12(1). 31–37. 3 indexed citations
19.
Pereda, Juan Antonio Ordóñez, et al.. (1984). A note on the effect of combined ultrasonic and heat treatments on the survival of thermoduric streptococci. Journal of Applied Bacteriology. 56(1). 175–177. 48 indexed citations
20.
Casás, Carmen, et al.. (1984). Detection and partial characterization of soluble pig muscle proteins by immunoelectrophoresis in agarose gels. International Journal of Food Science & Technology. 19(3). 283–287. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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