Barbara De Santis

2.4k total citations
47 papers, 1.7k citations indexed

About

Barbara De Santis is a scholar working on Plant Science, Food Science and Biotechnology. According to data from OpenAlex, Barbara De Santis has authored 47 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 41 papers in Plant Science, 15 papers in Food Science and 9 papers in Biotechnology. Recurrent topics in Barbara De Santis's work include Mycotoxins in Agriculture and Food (37 papers), Wheat and Barley Genetics and Pathology (13 papers) and Pesticide Residue Analysis and Safety (11 papers). Barbara De Santis is often cited by papers focused on Mycotoxins in Agriculture and Food (37 papers), Wheat and Barley Genetics and Pathology (13 papers) and Pesticide Residue Analysis and Safety (11 papers). Barbara De Santis collaborates with scholars based in Italy, Armenia and United Kingdom. Barbara De Santis's co-authors include Carlo Brera, Francesca Debegnach, Marina Miraglia, Emanuela Gregori, Valentina Minardi, Paola Battilani, M. Faïd, Sabrina Angelini, Abdellah Zinedine and G.A. Kleter and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Molecules and Nutrients.

In The Last Decade

Barbara De Santis

46 papers receiving 1.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Barbara De Santis Italy 22 1.3k 370 259 230 187 47 1.7k
Jelka Pleadin Croatia 28 1.7k 1.3× 775 2.1× 593 2.3× 105 0.5× 235 1.3× 210 2.9k
Carlo Brera Italy 34 3.0k 2.3× 816 2.2× 552 2.1× 429 1.9× 413 2.2× 79 3.6k
Thomas Börjesson Sweden 18 948 0.7× 351 0.9× 154 0.6× 25 0.1× 302 1.6× 38 1.6k
J. Perkowski Poland 26 1.5k 1.2× 359 1.0× 190 0.7× 31 0.1× 538 2.9× 125 1.9k
Douglas L. Park United States 20 650 0.5× 240 0.6× 230 0.9× 96 0.4× 71 0.4× 54 1.1k
Yongfeng Liu China 24 1.4k 1.1× 111 0.3× 879 3.4× 56 0.2× 432 2.3× 115 2.1k
Lijun Wang China 26 1.1k 0.8× 335 0.9× 1.1k 4.1× 47 0.2× 40 0.2× 68 2.0k
Geraldo Luiz Gonçalves Soares Brazil 21 688 0.5× 301 0.8× 255 1.0× 48 0.2× 43 0.2× 91 1.3k
Muhammad Amjad Ali Pakistan 32 2.2k 1.7× 249 0.7× 657 2.5× 26 0.1× 76 0.4× 166 3.0k

Countries citing papers authored by Barbara De Santis

Since Specialization
Citations

This map shows the geographic impact of Barbara De Santis's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Barbara De Santis with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Barbara De Santis more than expected).

Fields of papers citing papers by Barbara De Santis

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Barbara De Santis. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Barbara De Santis. The network helps show where Barbara De Santis may publish in the future.

Co-authorship network of co-authors of Barbara De Santis

This figure shows the co-authorship network connecting the top 25 collaborators of Barbara De Santis. A scholar is included among the top collaborators of Barbara De Santis based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Barbara De Santis. Barbara De Santis is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Santis, Barbara De, et al.. (2023). Pyrrolizidine Alkaloids in Food on the Italian Market. Molecules. 28(14). 5346–5346. 14 indexed citations
2.
3.
Alvarez‐Erviti, Lydia, Barbara De Santis, María Izco, et al.. (2021). Biomonitoring of Mycotoxins in Plasma of Patients with Alzheimer’s and Parkinson’s Disease. Toxins. 13(7). 477–477. 15 indexed citations
4.
Santis, Barbara De, et al.. (2020). Determination of ochratoxin A in pork meat products: single laboratory validation method and preparation of homogeneous batch materials. Mycotoxin Research. 36(2). 235–241. 4 indexed citations
5.
Debegnach, Francesca, et al.. (2020). Optimization and validation of a LC-HRMS method for aflatoxins determination in urine samples. Mycotoxin Research. 36(2). 257–266. 14 indexed citations
6.
Santis, Barbara De, Francesca Debegnach, G Moretti, et al.. (2019). Determination of Deoxynivalenol Biomarkers in Italian Urine Samples. Toxins. 11(8). 441–441. 26 indexed citations
7.
Debegnach, Francesca, et al.. (2019). Ergot Alkaloids in Wheat and Rye Derived Products in Italy. Foods. 8(5). 150–150. 25 indexed citations
8.
Santis, Barbara De, N. Stockhofe, Jean-Michel Wal, et al.. (2017). Case studies on genetically modified organisms (GMOs): Potential risk scenarios and associated health indicators. Food and Chemical Toxicology. 117. 36–65. 32 indexed citations
9.
Santis, Barbara De, Francesca Debegnach, Emanuela Gregori, et al.. (2017). Development of a LC-MS/MS Method for the Multi-Mycotoxin Determination in Composite Cereal-Based Samples. Toxins. 9(5). 169–169. 68 indexed citations
10.
Hardie, Laura J., Kay White, Yunru Liu, et al.. (2016). Determination of Deoxynivalenol in the Urine of Pregnant Women in the UK. Toxins. 8(11). 306–306. 21 indexed citations
11.
Giacomo, M. De, et al.. (2016). Carry-over of DNA from genetically modified soyabean and maize to cow’s milk. Journal of Animal and Feed Sciences. 25(2). 109–115. 5 indexed citations
12.
Brera, Carlo, Barbara De Santis, Francesca Debegnach, et al.. (2015). Experimental study of deoxynivalenol biomarkers in urine. EFSA Supporting Publications. 12(6). 42 indexed citations
13.
Brera, Carlo, et al.. (2014). Exposure assessment to mycotoxins in gluten-free diet for celiac patients. Food and Chemical Toxicology. 69. 13–17. 20 indexed citations
14.
Mezzelani, Alessandra, Martina Landini, Francesco Facchiano, et al.. (2014). Environment, dysbiosis, immunity and sex-specific susceptibility: A translational hypothesis for regressive autism pathogenesis. Nutritional Neuroscience. 18(4). 145–161. 50 indexed citations
15.
Battilani, Paola, Vittorio Rossi, Paola Giorni, et al.. (2012). Modelling, predicting and mapping the emergence of aflatoxins in cereals in the EU due to climate change. EFSA Supporting Publications. 9(1). 78 indexed citations
16.
Brera, Carlo, et al.. (2011). Ochratoxin A in cocoa and chocolate products from the Italian market: Occurrence and exposure assessment. Food Control. 22(10). 1663–1667. 46 indexed citations
17.
Miraglia, Marina, H.J.P. Marvin, G.A. Kleter, et al.. (2009). Climate change and food safety: An emerging issue with special focus on Europe. Food and Chemical Toxicology. 47(5). 1009–1021. 388 indexed citations
18.
Brera, Carlo, et al.. (2008). Ochratoxin A Contamination in Italian Wine Samples and Evaluation of the Exposure in the Italian Population. Journal of Agricultural and Food Chemistry. 56(22). 10611–10618. 38 indexed citations
19.
Mazzocchi, Fulvio, et al.. (2007). Relational Semantics in Thesauri: Some Remarks at Theoretical and Practical Levels. KNOWLEDGE ORGANIZATION. 34(4). 197–214. 19 indexed citations
20.
Brera, Carlo, et al.. (2006). Effect of Industrial Processing on the Distribution of Aflatoxins and Zearalenone in Corn-Milling Fractions. Journal of Agricultural and Food Chemistry. 54(14). 5014–5019. 54 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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