M.Y. Noordam

2.5k total citations · 1 hit paper
15 papers, 1.6k citations indexed

About

M.Y. Noordam is a scholar working on Molecular Biology, Food Science and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, M.Y. Noordam has authored 15 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Molecular Biology, 5 papers in Food Science and 3 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in M.Y. Noordam's work include Botanical Research and Chemistry (2 papers), Food Safety and Hygiene (2 papers) and Genetically Modified Organisms Research (2 papers). M.Y. Noordam is often cited by papers focused on Botanical Research and Chemistry (2 papers), Food Safety and Hygiene (2 papers) and Genetically Modified Organisms Research (2 papers). M.Y. Noordam collaborates with scholars based in Netherlands, Italy and Germany. M.Y. Noordam's co-authors include H.J. van der Fels‐Klerx, M. van der Spiegel, H.J.P. Marvin, Susan Dekkers, Astrid S. Bulder, Hans Bouwmeester, S. Wijnhoven, Adriënne J.A.M. Sips, Werner I. Hagens and Cees de Heer and has published in prestigious journals such as Trends in Food Science & Technology, Food Research International and Journal of Animal Science.

In The Last Decade

M.Y. Noordam

15 papers receiving 1.5k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Safety of Novel Protein Sources (Insects, Microalgae, Seaweed, Duckweed, and Rapeseed) and Legislative Aspects for Their Application in Food and Feed Production

2013 364 citations M. van der Spiegel, M.Y. Noordam et al. Comprehensive Reviews in Food Science and Food Safety profile →

Peers

Countries citing papers authored by M.Y. Noordam

Since Specialization

Citations

This map shows the geographic impact of M.Y. Noordam's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.Y. Noordam with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.Y. Noordam more than expected).

Fields of papers citing papers by M.Y. Noordam

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.Y. Noordam. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.Y. Noordam. The network helps show where M.Y. Noordam may publish in the future.

Co-authorship network of co-authors of M.Y. Noordam

This figure shows the co-authorship network connecting the top 25 collaborators of M.Y. Noordam. A scholar is included among the top collaborators of M.Y. Noordam based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M.Y. Noordam. M.Y. Noordam is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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15 of 15 papers shown

#	Work	Indexed citations
1	Hazards associated with animal feed 2019 ·Socio-Environmental Systems Modeling ·Jacob de Jong, G.A. Kleter, J.L. Banach, L.W.D. van Raamsdonk, L.A.P. Hoogenboom, Monique de Nijs, H.J. van der Fels‐Klerx, E.J. Kok, Martijn Slot, Hans Bouwmeester, M.Y. Noordam	1
2	Risk-based monitoring of chemical substances in food: Prioritization by decision trees 2018 ·Food Control ·E.D. van Asselt, M.Y. Noordam, M.G. Pikkemaat, (unknown)	29
3	Short inventory of EU legislation on plant toxins in food 2016 ·Quality Assurance and Safety of Crops & Foods ·Monique de Nijs, M.Y. Noordam, Hans Mol	3
4	Tropane alkaloids in food: poisoning incidents 2014 ·Quality Assurance and Safety of Crops & Foods ·P. Adamse, Hans P. van Egmond, M.Y. Noordam, Peter Mulder, Monique de Nijs	64
5	Safety of Novel Protein Sources (Insects, Microalgae, Seaweed, Duckweed, and Rapeseed) and Legislative Aspects for Their Application in Food and Feed Production breakdown → 2013 ·Comprehensive Reviews in Food Science and Food Safety ·M. van der Spiegel, M.Y. Noordam, H.J. van der Fels‐Klerx	364
6	Risk ranking of chemical hazards in food—A case study on antibiotics in the Netherlands 2013 ·Food Research International ·E.D. van Asselt, M. van der Spiegel, M.Y. Noordam, M.G. Pikkemaat, H.J. van der Fels‐Klerx	25
7	Proactive systems for early warning of potential impacts of natural disasters on food safety: Climate-change-induced extreme events as case in point 2013 ·Food Control ·H.J.P. Marvin, G.A. Kleter, H.J. van der Fels‐Klerx, M.Y. Noordam, Eelco Franz, (unknown), Alistair B.A. Boxall	52
8	Overview of available methods for Risk Based Control within the European Union 2011 ·Trends in Food Science & Technology ·E.D. van Asselt, (unknown), M.Y. Noordam, H.J. van der Fels‐Klerx	30
9	Climate change and food safety: An emerging issue with special focus on Europe 2009 ·Food and Chemical Toxicology ·Marina Miraglia, H.J.P. Marvin, G.A. Kleter, Paola Battilani, Carlo Brera, E. Coni, Francesco Cubadda, Luciana Croci, Barbara De Santis, Susan Dekkers, (unknown), Ronald Hutjes, M.Y. Noordam, Michele Pisante, G. Piva, Aldo Prandini, L. Toti, G.J. van den Born, (unknown)	388
10	Review of health safety aspects of nanotechnologies in food production 2008 ·Regulatory Toxicology and Pharmacology ·Hans Bouwmeester, Susan Dekkers, M.Y. Noordam, Werner I. Hagens, Astrid S. Bulder, Cees de Heer, (unknown), S. Wijnhoven, H.J.P. Marvin, Adriënne J.A.M. Sips	439
11	Health impact of nanotechnologies in food production 2007 ·Socio-Environmental Systems Modeling ·Hans Bouwmeester, Susan Dekkers, M.Y. Noordam, Werner I. Hagens, Astrid S. Bulder, (unknown), (unknown), S. Wijnhoven, Adriënne J.A.M. Sips	34
12	Risks of the release of transgenic herbicide-resistant plants with respect to humans, animals, and the environment 2000 ·Crop Protection ·H.A. Kuiper, G.A. Kleter, M.Y. Noordam	21
13	New developments in crop plant biotechnology and their possible implications for food product safety : literature study under commission of the foundation 'Consument and biotechnologie' 2000 ·Data Archiving and Networked Services (DANS) ·G.A. Kleter, M.Y. Noordam, E.J. Kok, H.A. Kuiper	1
14	Illegal use of beta-adrenergic agonists: European Community. 1998 ·Journal of Animal Science ·H.A. Kuiper, M.Y. Noordam, (unknown), R. Schilt, A.H. Roos	175
15	Risk Assessment of Residues in Animal Products and Good Veterinary Practices 1996 ·Socio-Environmental Systems Modeling ·H.A. Kuiper, Marcel Mengelers, M.Y. Noordam	1

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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