Ali Imran

7.4k total citations · 5 hit papers
147 papers, 5.2k citations indexed

About

Ali Imran is a scholar working on Food Science, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Ali Imran has authored 147 papers receiving a total of 5.2k indexed citations (citations by other indexed papers that have themselves been cited), including 48 papers in Food Science, 40 papers in Plant Science and 34 papers in Nutrition and Dietetics. Recurrent topics in Ali Imran's work include Phytochemicals and Antioxidant Activities (29 papers), Food composition and properties (19 papers) and Meat and Animal Product Quality (13 papers). Ali Imran is often cited by papers focused on Phytochemicals and Antioxidant Activities (29 papers), Food composition and properties (19 papers) and Meat and Animal Product Quality (13 papers). Ali Imran collaborates with scholars based in Pakistan, India and Saudi Arabia. Ali Imran's co-authors include Farhan Saeed, Muhammad Imran, Tanweer Aslam Gondal, Muhammad Atif, Muhammad Sajid Arshad, Abdur Rauf, Muhammad Umair Arshad, Muhammad Nadeem, Muhammad Sohaib and Mohammad S. Mubarak and has published in prestigious journals such as SHILAP Revista de lepidopterología, Gastroenterology and PLoS ONE.

In The Last Decade

Ali Imran

139 papers receiving 5.1k citations

Hit Papers

5 papers align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Luteolin, a flavonoid, as an anticancer agent: A review

2019 713 citations Muhammad Imran, Abdur Rauf et al. profile →
Kaempferol: A Key Emphasis to Its Anticancer Potential

2019 585 citations Muhammad Imran, Tanweer Aslam Gondal et al. Molecules profile →
Novel electrospun chitosan/polyvinyl alcohol/zinc oxide nanofibrous mats with antibacterial and antioxidant properties for diabetic wound healing

2018 361 citations Rashid Ahmed, Muhammad Tariq et al. International Journal of Biological Macromolecules profile →
Chemo‐preventive and therapeutic effect of the dietary flavonoid kaempferol: A comprehensive review

2018 256 citations Muhammad Imran, Abdur Rauf et al. profile →
Therapeutic application of carvacrol: A comprehensive review

2022 110 citations Muhammad Imran, Farhan Saeed et al. Food Science & Nutrition profile →

Peers

Countries citing papers authored by Ali Imran

Since Specialization

Citations

This map shows the geographic impact of Ali Imran's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ali Imran with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ali Imran more than expected).

Fields of papers citing papers by Ali Imran

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ali Imran. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ali Imran. The network helps show where Ali Imran may publish in the future.

Co-authorship network of co-authors of Ali Imran

This figure shows the co-authorship network connecting the top 25 collaborators of Ali Imran. A scholar is included among the top collaborators of Ali Imran based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ali Imran. Ali Imran is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Production of Phoenix dactylifera seeds coffee as an alternative source of caffeinated coffee and assessment of its bioactive and anti diabetic potential 2025 ·Journal of Food Composition and Analysis ·Ali Imran, (unknown), Roheena Abdullah, Afshan Kaleem, Mehwish Iqtedar, (unknown), Xiaohong Chen	0
2	LC ‐ ESI ‐ QTOF ‐ MS / MS Characterization of Phenolic Compounds in the Stem, Roots, and Leaves of Syzygium cumini and Their Antioxidant Potential 2025 ·Food Science & Nutrition ·Ali Imran, (unknown), (unknown), Rahaf Ajaj, Abdur Rauf, Zubair Ahmad, Hassan A. Hemeg, Yahya S. Al‐Awthan, Omar Bahattab, (unknown), Hafiz Ansar Rasul Suleria	2
3	Phytochemicals in plant food waste: Innovative insight and implications 2025 ·Journal of Agriculture and Food Research ·Ifrah Usman, (unknown), Muhammad Afzaal, Ali Imran, (unknown), (unknown), (unknown), Aasma Asghar, Markos Makiso Urugo	1
4	Nutritional and biochemical characterization of lentil, chickpea, and quinoa 2025 ·Italian Journal of Food Science ·(unknown), Muhammad Umair Arshad, Ali Imran, (unknown), (unknown)	1
5	Role of artificial intelligence in halal authentication and traceability: A concurrent review 2024 ·Food Control ·(unknown), (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), Ifrah Usman, (unknown), Farhan Saeed, Aftab Ahmed, Ali Imran, (unknown), (unknown), Faiyaz Ahmed, Noor Akram, (unknown), Fakhar Islam	3
6	Microbiology of wetlands and the carbon cycle in coastal wetland mediated by microorganisms 2024 ·The Science of The Total Environment ·(unknown), Sarfraz Hussain, Yuhong Liu, Ali Imran, Jiayuan Liu, (unknown)	20
7	Phytochemical profile, nutritional composition of pomegranate peel and peel extract as a potential source of nutraceutical: A comprehensive review 2024 ·Food Science & Nutrition ·(unknown), Mahpara Safdar, Hajra Ahmad, (unknown), (unknown), (unknown), Saurabh Aggarwal, Ali Imran, (unknown), Syeda Mahvish Zahra, Fakhar Islam, (unknown), (unknown), (unknown), (unknown), (unknown), Hafiz Ansar Rasul Suleria	30
8	Functional exploration of taro starch (Colocasia esculenta) supplemented yogurt 2023 ·Food Science & Nutrition ·(unknown), Muhammad Afzaal, (unknown), Ali Imran, Fakhar Islam, (unknown), (unknown), Mohd Asif Shah, (unknown)	6
9	Functional profile and encapsulating properties of Colocasia esculenta (Taro) 2023 ·Food Science & Nutrition ·(unknown), Ali Imran, Fakhar Islam, Muhammad Afzaal, Farhan Saeed, Syeda Mahvish Zahra, Muhammad Nadeem Akhtar, Muhammad Noman, Huda Ateeq, (unknown), (unknown), Mohd Asif Shah, Chinaza Godswill Awuchi	13
10	Comparative evaluation of ethyl acetate and n‐Hexane extracts of Cannabis sativa L. leaves for muscle function restoration after peripheral nerve lesion 2023 ·Food Science & Nutrition ·(unknown), Haseeb Anwar, Azhar Rasul, Ali Imran, Malik Saadullah, Shoaib Ahmad Malik, Asghar Shabbir, Rabia Akram, (unknown), Shamaila Zafar, (unknown), (unknown), Fakhar Islam, Ghulam Hussain, Saiful Islam	10
11	A review on extraction technique and immune-boosting properties of Moringa oleifera Lam 2023 ·International Journal of Food Properties ·(unknown), (unknown), Ali Imran, (unknown), Muhammad Afzaal, Muhammad Azeem, (unknown), (unknown), Fakhar Islam, Tahir Zahoor, (unknown)	4
12	A comprehensive review on biochemical and technological properties of rye ( Secale cereale L.) 2023 ·International Journal of Food Properties ·Ali Ikram, Farhan Saeed, (unknown), Ali Imran, Muhammad Afzaal, (unknown), Fakhar Islam, Ahsan Iqbal, Tahir Zahoor, Saima Naz, (unknown), Muhammad Zia Shahid, Abdul Waheed Khan, (unknown)	11
13	Utilization of wheat germ oil and wheat bran fiber as fat replacer for the development of low‐fat beef patties 2021 ·Food Science & Nutrition ·(unknown), Muhammad Sohaib, Muhammad Nadeem, Farhan Saeed, Ali Imran, Muhammad Imran, Muhammad Inam Afzal, (unknown), Faqir Muhammad Anjum, Muhammad Sajid Arshad	9
14	Exploring the amino acid composition and vitamin‐B profile of buckwheat varieties 2021 ·Journal of Food Processing and Preservation ·Farhan Saeed, Muhammad Afzaal, Ali Ikram, Ali Imran, Shahzad Hussain, Abdellatif A. Mohamed, Mohamed S. Alamri, Muzzamal Hussain	6
15	Therapeutic perspective of thymoquinone: A mechanistic treatise 2021 ·Food Science & Nutrition ·Masood Sadiq Butt, Muhammad Imran, Ali Imran, Muhammad Sajid Arshad, Farhan Saeed, Tanweer Aslam Gondal, Mohammad Ali Shariati, Syed Amir Gilani, Tabussam Tufail, Ishtiaque Ahmad, (unknown), Mohamad Fawzi Mahomoodally, Saiful Islam, Zaffar Mehmood	19
16	Effect of cereal endospermic cell wall on farinographic and mixographic characteristics of wheat flour 2020 ·Journal of Food Processing and Preservation ·Huma Bader Ul Ain, Farhan Saeed, Muhammad Kashif, Zarina Mushtaq, Ali Imran, Aftab Ahmad, Tabussam Tufail	6
17	Formulation and biochemical evaluation of designer diet enriched with botanicals for bone health 2020 ·Food Science & Nutrition ·(unknown), Muhammad Sajid Arshad, Rabia Shabir Ahmad, Farhan Saeed, Ali Imran, Faqir Muhammad Anjum, Hafiz Ansar Rasul Suleria	7
18	Formulation of date pit oil‐based edible wax coating for extending the storage stability of guava fruit 2019 ·Journal of Food Processing and Preservation ·Aftab Ahmed, Shinawar Waseem Ali, Ali Imran, Muhammad Afzaal, Muhammad Sajid Arshad, Muhammad Nadeem, (unknown), Ali Ikram	27
19	Putative Roles of Plant-Derived Tannins in Neurodegenerative and Neuropsychiatry Disorders: An Updated Review 2019 ·Molecules ·Ghulam Hussain, Jia Huang, Azhar Rasul, Haseeb Anwar, Ali Imran, (unknown), Aroona Razzaq, Nimra Aziz, (unknown), Muhsin Konuk, Tao Sun	83
20	Novel electrospun chitosan/polyvinyl alcohol/zinc oxide nanofibrous mats with antibacterial and antioxidant properties for diabetic wound healing breakdown → 2018 ·International Journal of Biological Macromolecules ·Rashid Ahmed, Muhammad Tariq, Ali Imran, Rehana Asghar, P. Noorunnisa Khanam, Robin Augustine, Anwarul Hasan	361

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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