Zehra Ayhan
Impact in
- Biomaterials top 1%
- Nanocomposite Films for Food Packaging
- biodegradable polymer synthesis and properties
- Electrospun Nanofibers in Biomedical Applications
- Food Science top 1%
- Food Drying and Modeling
- Microencapsulation and Drying Processes
Papers in
- Biomaterials 27
- Nanocomposite Films for Food Packaging 26
- biodegradable polymer synthesis and properties 6
-
- Phytochemicals and Antioxidant Activities 5
- Co-authors
- Okan EştürkBegonya MarcosTanja RadusinJulie Nilsen‐NygaardBettina RöckerSelçuk YildirimMarit Kvalvåg PettersenRamunė Rutkaitė
- Journals
- Packaging Technology and Science (6 papers)Food and Bioprocess Technology (3 papers)Journal of Food Processing and Preservation (3 papers)Food Packaging and Shelf Life (2 papers)Journal of Sensory Studies (1 paper)
- Partner nations
- TürkiyeUnited StatesItaly
In The Last Decade
Zehra Ayhan
47 papers receiving 1.7k citations
Hit Papers
Peers
Comparison fields: 5 of 107
- Biomaterials 861
- Food Science 607
- Biochemistry 196
- Biotechnology 182
- Animal Science and Zoology 160
Countries citing papers authored by Zehra Ayhan
This map shows the geographic impact of Zehra Ayhan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zehra Ayhan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zehra Ayhan more than expected).
Fields of papers citing papers by Zehra Ayhan
This network shows the impact of papers produced by Zehra Ayhan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zehra Ayhan. The network helps show where Zehra Ayhan may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Zehra Ayhan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2024 | 1 | |
| 3 | 2024 | 22 | |
| 4 | 2024 | 1 | |
| 5 | 2023 | 0 | |
| 6 | 2023 | 0 | |
| 7 | 2023 | 41 | |
| 8 | 2023 | 21 | |
| 9 | 2022 | 3 | |
| 10 | 2020 | 1 | |
| 11 | 2015 | 3 | |
| 12 | 2013 | 40 | |
| 13 | Effect of Packaging on the Quality and Shelf-life of Minimally Processed/Ready to Eat Foods | 2011 | 8 |
| 14 | Preservation of the 'Bursa siyahi' Fresh Fig under Modified Atmosphere Packaging (MAP) and Cold Storage | 2011 | 3 |
| 15 | 2011 | 51 | |
| 16 | 2009 | 89 | |
| 17 | Effect of Modified Atmosphere Packaging on the Quality and Shelf Life of Minimally Processed Carrots | 2008 | 23 |
| 18 | 2002 | 37 | |
| 19 | Serving Size and Gender Effects on Product (Lemonade) Acceptance and Just-Right Attribute Ratings | 2001 | 1 |
| 20 | 2001 | 1 |
About Zehra Ayhan
Zehra Ayhan is a scholar working on Biomaterials, Biochemistry, Biotechnology, Animal Science and Zoology and Food Science, having authored 50 papers that have together received 1.8k indexed citations. Recurring topics across this work include Nanocomposite Films for Food Packaging (26 papers), Postharvest Quality and Shelf Life Management (19 papers), Plant Physiology and Cultivation Studies (7 papers), Advanced Chemical Sensor Technologies (7 papers), Meat and Animal Product Quality (7 papers), biodegradable polymer synthesis and properties (6 papers), Material Properties and Processing (5 papers) and Phytochemicals and Antioxidant Activities (5 papers). The work is most often cited by research in Biomaterials (861 citations), Food Science (607 citations), Biochemistry (196 citations), Biotechnology (182 citations) and Animal Science and Zoology (160 citations). Zehra Ayhan has collaborated with scholars based in Türkiye, United States and Italy. Frequent co-authors include Okan Eştürk, Begonya Marcos, Tanja Radusin, Julie Nilsen‐Nygaard, Bettina Röcker, Selçuk Yildirim, Marit Kvalvåg Pettersen, Ramunė Rutkaitė, Patrycja Sumińska and Véronique Coma. Their work appears in journals such as Packaging Technology and Science, Food and Bioprocess Technology, Journal of Food Processing and Preservation, Food Packaging and Shelf Life and Journal of Sensory Studies.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.