Ramunė Rutkaitė

2.4k total citations · 1 hit paper
53 papers, 1.8k citations indexed

About

Ramunė Rutkaitė is a scholar working on Biomaterials, Organic Chemistry and Food Science. According to data from OpenAlex, Ramunė Rutkaitė has authored 53 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Biomaterials, 12 papers in Organic Chemistry and 11 papers in Food Science. Recurrent topics in Ramunė Rutkaitė's work include Nanocomposite Films for Food Packaging (14 papers), biodegradable polymer synthesis and properties (10 papers) and Food composition and properties (8 papers). Ramunė Rutkaitė is often cited by papers focused on Nanocomposite Films for Food Packaging (14 papers), biodegradable polymer synthesis and properties (10 papers) and Food composition and properties (8 papers). Ramunė Rutkaitė collaborates with scholars based in Lithuania, United Kingdom and Ukraine. Ramunė Rutkaitė's co-authors include Linda Swanson, Selçuk Yildirim, Véronique Coma, Joana Bendoraitienė, Julie Nilsen‐Nygaard, Begonya Marcos, Patrycja Sumińska, Tanja Radusin, Zehra Ayhan and Bettina Röcker and has published in prestigious journals such as Journal of Hazardous Materials, Polymer and Carbohydrate Polymers.

In The Last Decade

Ramunė Rutkaitė

50 papers receiving 1.8k citations

Hit Papers

Active Packaging Applications for Food 2017 2026 2020 2023 2017 200 400 600

Peers

Ramunė Rutkaitė
Ramunė Rutkaitė
Citations per year, relative to Ramunė Rutkaitė Ramunė Rutkaitė (= 1×) peers Ghadir Rajabzadeh

Countries citing papers authored by Ramunė Rutkaitė

Since Specialization
Citations

This map shows the geographic impact of Ramunė Rutkaitė's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ramunė Rutkaitė with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ramunė Rutkaitė more than expected).

Fields of papers citing papers by Ramunė Rutkaitė

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ramunė Rutkaitė. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ramunė Rutkaitė. The network helps show where Ramunė Rutkaitė may publish in the future.

Co-authorship network of co-authors of Ramunė Rutkaitė

This figure shows the co-authorship network connecting the top 25 collaborators of Ramunė Rutkaitė. A scholar is included among the top collaborators of Ramunė Rutkaitė based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ramunė Rutkaitė. Ramunė Rutkaitė is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Rutkaitė, Ramunė, et al.. (2025). Development of thyme essential oil-based coatings and assessment of their antimicrobial activity. Applied Food Research. 5(2). 101367–101367.
2.
Amobonye, Ayodeji, Joana Bendoraitienė, Laura Pečiulytė, & Ramunė Rutkaitė. (2025). Review of recent advancements in starch modification: Improving the functionality of starch-based films. International Journal of Biological Macromolecules. 315(Pt 2). 144354–144354. 1 indexed citations
3.
Bendoraitienė, Joana, et al.. (2024). Optimization of synthesis of cationic starches for wastewater sludge and microalgae separation. International Journal of Biological Macromolecules. 282(Pt 1). 136834–136834. 1 indexed citations
4.
Pečiulytė, Laura, et al.. (2024). Effects of extrusion conditions on the morphological, functional, and sensory properties of soy press cake extrudates. Heliyon. 10(12). e32614–e32614. 1 indexed citations
5.
Bendoraitienė, Joana, et al.. (2023). Production of Cationic Starch-Based Flocculants and Their Application in Thickening and Dewatering of the Municipal Sewage Sludge. Materials. 16(7). 2621–2621. 17 indexed citations
6.
Rutkaitė, Ramunė, et al.. (2023). Cross-Linked Cationic Starch Microgranules for Removal of Diclofenac from Aqueous Systems. Water. 15(24). 4237–4237. 1 indexed citations
7.
Pečiulytė, Laura, et al.. (2023). Synthesis and Characterization of Thermoresponsive Chitosan-graft-poly(N-isopropylacrylamide) Copolymers. Polymers. 15(15). 3154–3154. 16 indexed citations
8.
Cruz, Rui M.S., Victoria Krauter, Sofia Agriopoulou, et al.. (2022). Bioplastics for Food Packaging: Environmental Impact, Trends and Regulatory Aspects. Foods. 11(19). 3087–3087. 85 indexed citations
9.
Rutkaitė, Ramunė, et al.. (2020). Interaction between cross-linked cationic starch microgranules and chlorogenic acid isomers in artichoke and green coffee bean aqueous extracts. Journal of Chromatography B. 1160. 122385–122385. 5 indexed citations
10.
Bendoraitienė, Joana, et al.. (2020). Structure and properties of cationic starches synthesized by using 3-chloro-2-hydroxypropyltrimethylammonium chloride. International Journal of Biological Macromolecules. 164. 2010–2017. 39 indexed citations
11.
Rutkaitė, Ramunė, et al.. (2020). Formation and characteristics of alginate and anthocyanin complexes. International Journal of Biological Macromolecules. 164. 726–734. 19 indexed citations
12.
Rutkaitė, Ramunė, et al.. (2019). Thermogravimetric analysis of caffeic and rosmarinic acid containing chitosan complexes. Carbohydrate Polymers. 222. 115003–115003. 32 indexed citations
13.
Rutkaitė, Ramunė, et al.. (2018). Adsorption of rosmarinic acid from aqueous solution on chitosan powder. International Journal of Biological Macromolecules. 118(Pt A). 1013–1020. 13 indexed citations
14.
Іванаускас, Людас, et al.. (2018). Development of antioxidant food packaging materials containing eugenol for extending display life of fresh beef. Meat Science. 145. 9–15. 62 indexed citations
15.
Klimavičiūtė, Rima, et al.. (2016). Equilibrium adsorption of caffeic, chlorogenic and rosmarinic acids on cationic cross-linked starch with quaternary ammonium groups. International Journal of Biological Macromolecules. 95. 788–795. 17 indexed citations
16.
Rutkaitė, Ramunė, Joana Bendoraitienė, Rima Klimavičiūtė, & Algirdas Žemaitaitis. (2012). Cationic starch nanoparticles based on polyelectrolyte complexes. International Journal of Biological Macromolecules. 50(3). 687–693. 23 indexed citations
17.
Klimavičiūtė, Rima, Joana Bendoraitienė, Ramunė Rutkaitė, Jūratė Šiugždaitė, & Algirdas Žemaitaitis. (2012). Preparation, stability and antimicrobial activity of cationic cross-linked starch–iodine complexes. International Journal of Biological Macromolecules. 51(5). 800–807. 12 indexed citations
18.
Klimavičiūtė, Rima, Joana Bendoraitienė, Ramunė Rutkaitė, & Algirdas Žemaitaitis. (2010). Adsorption of hexavalent chromium on cationic cross-linked starches of different botanic origins. Journal of Hazardous Materials. 181(1-3). 624–632. 50 indexed citations
19.
Geoghegan, Mark, Catherine A. Biggs, Kevin E. Eboigbodin, et al.. (2008). The polymer physics and chemistry of microbial cell attachment and adhesion. Faraday Discussions. 139. 85–85. 53 indexed citations
20.
Rutkaitė, Ramunė, et al.. (2006). Dinuclear Monointercalating RuII Complexes That Display High Affinity Binding to Duplex and Quadruplex DNA. Chemistry - A European Journal. 12(17). 4611–4619. 210 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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