Yajuan Bai
- Plant Science top 10%
- Food Science top 5%
- Molecular Biology
- Nutrition and Dietetics top 5%
- Pathology and Forensic Medicine
- Co-authors
- Ruifen ZhangMingwei ZhangLihong DongFei HuangXuchao JiaGuangjin WangYang YiFengzhong Wang
- Topics
- Polysaccharides and Plant Cell Walls (8 papers)Food composition and properties (5 papers)Gut microbiota and health (5 papers)
In The Last Decade
Yajuan Bai
21 papers receiving 695 citations
Peers
Comparison fields: 5 of 87
- Plant Science 297
- Food Science 285
- Molecular Biology 240
- Nutrition and Dietetics 207
- Pathology and Forensic Medicine 71
Countries citing papers authored by Yajuan Bai
This map shows the geographic impact of Yajuan Bai's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yajuan Bai with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yajuan Bai more than expected).
Fields of papers citing papers by Yajuan Bai
This network shows the impact of papers produced by Yajuan Bai. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yajuan Bai. The network helps show where Yajuan Bai may publish in the future.
Co-authorship network of co-authors of Yajuan Bai
This figure shows the co-authorship network connecting the top 25 collaborators of Yajuan Bai. A scholar is included among the top collaborators of Yajuan Bai based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yajuan Bai. Yajuan Bai is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 1 | |
| 4 | 2 | |
| 5 | 25 | |
| 6 | 35 | |
| 7 | 4 | |
| 8 | 3 | |
| 9 | 3 | |
| 10 | 7 | |
| 11 | 55 | |
| 12 | 1 | |
| 13 | 75 | |
| 14 | 81 | |
| 15 | 32 | |
| 16 | 91 | |
| 17 | 77 | |
| 18 | 38 | |
| 19 | 49 | |
| 20 | 17 |
About Yajuan Bai
Yajuan Bai is a scholar working on Biological Psychiatry, Nutrition and Dietetics and Complementary and Manual Therapy, having authored 23 papers that have together received 698 indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (8 papers), Food composition and properties (5 papers) and Gut microbiota and health (5 papers). The work is most often cited by research in Food Science (285 citations), Nutrition and Dietetics (207 citations) and Biochemistry (49 citations). Yajuan Bai has collaborated with scholars based in China, India and Canada. Frequent co-authors include Ruifen Zhang, Mingwei Zhang, Lihong Dong, Fei Huang, Xuchao Jia, Guangjin Wang, Mingwei Zhang, Yang Yi, Fengzhong Wang and Lei Liu. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.