Xiaoming Jiang

2.9k total citations · 3 hit papers
101 papers, 2.0k citations indexed

About

Xiaoming Jiang is a scholar working on Animal Science and Zoology, Molecular Biology and Food Science. According to data from OpenAlex, Xiaoming Jiang has authored 101 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Animal Science and Zoology, 29 papers in Molecular Biology and 22 papers in Food Science. Recurrent topics in Xiaoming Jiang's work include Meat and Animal Product Quality (31 papers), Proteins in Food Systems (10 papers) and Advanced Chemical Sensor Technologies (8 papers). Xiaoming Jiang is often cited by papers focused on Meat and Animal Product Quality (31 papers), Proteins in Food Systems (10 papers) and Advanced Chemical Sensor Technologies (8 papers). Xiaoming Jiang collaborates with scholars based in China, Macao and Canada. Xiaoming Jiang's co-authors include Changhu Xue, Songgang Xia, Yong Xue, Jin‐Jian Lu, Zhimin Lu, Mu‐Yang Huang, Dong Guo, Ying Meng, Shudi Luo and Shuo Shen and has published in prestigious journals such as Nature Communications, SHILAP Revista de lepidopterología and Molecular Cell.

In The Last Decade

Xiaoming Jiang

93 papers receiving 1.9k citations

Hit Papers

Aerobic glycolysis promotes tumor immune evasion by hexok... 2022 2026 2023 2024 2022 2024 2024 50 100 150 200

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Xiaoming Jiang China 26 732 432 360 268 268 101 2.0k
Eui‐Cheol Shin South Korea 20 650 0.9× 396 0.9× 128 0.4× 414 1.5× 105 0.4× 152 1.9k
Bin Zheng China 29 1.7k 2.3× 216 0.5× 131 0.4× 187 0.7× 90 0.3× 72 2.7k
Juan Dong China 22 475 0.6× 338 0.8× 300 0.8× 116 0.4× 49 0.2× 79 1.3k
Jong‐Soo Chang South Korea 26 1.3k 1.7× 107 0.2× 125 0.3× 153 0.6× 204 0.8× 80 2.5k
Yang Shen China 27 1.3k 1.8× 218 0.5× 86 0.2× 71 0.3× 585 2.2× 127 2.7k
Yifei Dong Canada 20 617 0.8× 164 0.4× 119 0.3× 130 0.5× 65 0.2× 41 1.6k
Gwang‐woong Go South Korea 24 733 1.0× 148 0.3× 216 0.6× 168 0.6× 192 0.7× 74 1.6k
Maja Grabacka Poland 22 936 1.3× 119 0.3× 60 0.2× 176 0.7× 354 1.3× 44 1.8k
Quanwei Zhang China 25 1.1k 1.6× 142 0.3× 72 0.2× 127 0.5× 171 0.6× 105 2.0k
Jingfeng Wang China 27 905 1.2× 155 0.4× 97 0.3× 470 1.8× 156 0.6× 80 2.2k

Countries citing papers authored by Xiaoming Jiang

Since Specialization
Citations

This map shows the geographic impact of Xiaoming Jiang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiaoming Jiang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiaoming Jiang more than expected).

Fields of papers citing papers by Xiaoming Jiang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xiaoming Jiang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiaoming Jiang. The network helps show where Xiaoming Jiang may publish in the future.

Co-authorship network of co-authors of Xiaoming Jiang

This figure shows the co-authorship network connecting the top 25 collaborators of Xiaoming Jiang. A scholar is included among the top collaborators of Xiaoming Jiang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xiaoming Jiang. Xiaoming Jiang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Zeng, Junpeng, Xiaowei Fan, Yanjun Liu, et al.. (2025). Preparation, identification and application of lipid-Maillard reaction products during the drying process of squid fillets. Food Chemistry. 479. 143790–143790. 2 indexed citations
2.
Zeng, Junpeng, Xiaowei Fan, Nan Meng, et al.. (2025). Salting-induced lipid hydrolysis and oxidation in dried squid fillets: A mechanistic link to formaldehyde formation, color browning, and flavor alteration. Food Chemistry. 485. 144473–144473. 4 indexed citations
3.
Gao, Pan, et al.. (2025). β‐Sitosterol‐Enhanced Walnut Oil Liposomes: Optimization, Stability, and Applications. European Journal of Lipid Science and Technology. 127(10).
4.
Guo, Xuefeng, Cheng Li, Chao Chang, et al.. (2024). Toxic aldehydes in fried foods: Formation, analysis, and reduction strategies. Food Control. 169. 110993–110993. 3 indexed citations
5.
Huang, Hui, et al.. (2024). Effect of DU meridian long snake moxibustion on intestinal flora of people with yang deficiency. Advances in Integrative Medicine. 11(3). 155–163. 1 indexed citations
6.
Xia, Songgang, Jian Song, Tingting Hao, et al.. (2024). A mechanistic investigation into combined influences of NaCl and extrusion temperature on fibrous structures of high-moisture textured yeast protein. Food Chemistry. 460(Pt 1). 140421–140421. 5 indexed citations
7.
Zhang, Yongchun, et al.. (2024). Developmental expression of calretinin in the mouse cochlea. European Journal of Histochemistry. 68(4). 1 indexed citations
9.
Xia, Songgang, Jian Song, Tingting Hao, et al.. (2023). Effects of moisture content and processing temperature on the strength and orientation regulation of fibrous structures in meat analogues. Food Hydrocolloids. 145. 109113–109113. 32 indexed citations
11.
Liu, Li, Weijia Zhang, Fan Bai, et al.. (2023). Correlation investigation between core microbe inoculation and the evolution of flavor characteristics during the storage of sturgeon caviar (Acipenser gueldenstaedtii). Food Research International. 178. 113903–113903. 15 indexed citations
12.
Xia, Songgang, Shuo Shen, Jian Song, et al.. (2022). Physicochemical and structural properties of meat analogues from yeast and soy protein prepared via high-moisture extrusion. Food Chemistry. 402. 134265–134265. 56 indexed citations
13.
Wen, Yunqi, Hongwei Zhang, Xiaohan Wang, et al.. (2022). A chemometric study on the identification of 5-methylfurfural and 2-acetylfuran as particular volatile compounds of oxidized fish oil based on SHS-GC-IMS. Food Chemistry. 399. 133991–133991. 19 indexed citations
14.
Xu, Yulian, Xiaoming Jiang, Mu‐Yang Huang, et al.. (2021). c-MYC-mediated TRIB3/P62+ aggresomes accumulation triggers paraptosis upon the combination of everolimus and ginsenoside Rh2. Acta Pharmaceutica Sinica B. 12(3). 1240–1253. 17 indexed citations
15.
Zhang, Lele, Xiaoming Jiang, Mu‐Yang Huang, et al.. (2018). Nagilactone E suppresses TGF-β1-induced epithelial–mesenchymal transition, migration and invasion in non-small cell lung cancer cells. Phytomedicine. 52. 32–39. 18 indexed citations
16.
Li, Tieling, et al.. (2017). Clinical analysis of bevacizumab targeting therapy in treating early colorectal carcinoma after operation. Oncology Letters. 13(6). 4675–4678. 2 indexed citations
17.
Jiang, Xiaoming, Yulian Xu, Mu‐Yang Huang, et al.. (2017). Osimertinib (AZD9291) decreases programmed death ligand-1 in EGFR-mutated non-small cell lung cancer cells. Acta Pharmacologica Sinica. 38(11). 1512–1520. 66 indexed citations
18.
Li, Yanyan, et al.. (2014). Ifosfamide-containing Regimens for Treating Patients with Osteosarcomas. Asian Pacific Journal of Cancer Prevention. 15(22). 9763–9766. 2 indexed citations
19.
Jiang, Xiaoming. (2011). Simulation of levee-breach flow submergence based on virtual reality. Journal of Hydroelectric Engineering.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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