Wenwen Yu

4.0k citations
90 papers · 3.2k indexed · h-index 31
Topics
Food composition and properties (59 papers)Microbial Metabolites in Food Biotechnology (27 papers)Proteins in Food Systems (21 papers)

In The Last Decade

Wenwen Yu

88 papers receiving 3.1k citations

Peers

Wenwen Yu
Comparison fields: 5 of 123
  • Nutrition and Dietetics 2.2k
  • Food Science 1.5k
  • Plant Science 980
  • Biomedical Engineering 315
  • Biomaterials 292
Replace Xinzhong Hu with:
Xinzhong Hu China
Deepak Mudgil India
Sheweta Barak India
Sumei Zhou China
Carlos Wanderlei Piler de Carvalho Brazil
María Teresa Dueñas Spain
Mahsa Majzoobi Iran
Ioanna Mandala Greece
Vassilis Kontogiorgos United Kingdom
Αντωνία Τέρπου Greece
Wenwen Yu relative to Xinzhong Hu China Xinzhong Hu's profile →
Citations per field
00.5×1.5×1.9×
Xinzhong Hu · 1×
Citations per year

Countries citing papers authored by Wenwen Yu

Since Specialization
Citations

This map shows the geographic impact of Wenwen Yu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wenwen Yu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wenwen Yu more than expected).

Fields of papers citing papers by Wenwen Yu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Wenwen Yu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wenwen Yu. The network helps show where Wenwen Yu may publish in the future.

Co-authorship network of co-authors of Wenwen Yu

This figure shows the co-authorship network connecting the top 25 collaborators of Wenwen Yu. A scholar is included among the top collaborators of Wenwen Yu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Wenwen Yu. Wenwen Yu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 1
2 2
3 5
4 1
5 16
6 5
7 12
8 27
9 9
10 10
11 39
12 64
13 155
14 33
15 40
16 39
17 232
18 24
19 28
20 95

About Wenwen Yu

Wenwen Yu is a scholar working on Nutrition and Dietetics, Food Science and Biomaterials, having authored 90 papers that have together received 3.2k indexed citations. Recurring topics across this work include Food composition and properties (59 papers), Microbial Metabolites in Food Biotechnology (27 papers) and Proteins in Food Systems (21 papers). The work is most often cited by research in Nutrition and Dietetics (2.2k citations), Food Science (1.5k citations) and Plant Science (980 citations). Wenwen Yu has collaborated with scholars based in China, Australia and United States. Frequent co-authors include Robert G. Gilbert, Cheng Li, Keyu Tao, Enpeng Li, Peng Wu, Glen Fox, Wei Zou, Tao Huang, Changquan Zhang and Sangeeta Prakash. Their work appears in journals such as Advanced Functional Materials, Journal of Hazardous Materials and Journal of Agricultural and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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