Kai Huang

2.6k citations
93 papers · 2.0k indexed · 1 hit paper · h-index 26

Kai Huang

88 papers receiving 2.0k citations

Hit Papers

Flavonoids from Whole-Grain Oat Alleviated High-Fat Diet-...158202120262022202450100150

Peers

Kai Huang
Comparison fields: 5 of 121
  • Food Science 943
  • Nutrition and Dietetics 669
  • Biochemistry 101
  • Animal Science and Zoology 163
  • Biomaterials 156
Replace Xiao Guan with:
Xiao Guan China
Jihong Huang China
Youn Young Shim Canada
Nan Shang China
Hui Ruan China
Jingsheng Liu China
Bum‐Keun Kim South Korea
María Carmen Villarán Spain
Shangyuan Sang China
Zhuoyan Hu China
Kai Huang relative to Xiao Guan China Xiao Guan's profile →
Citations per field
00.5×1.5×
Xiao Guan · 1×
Citations per year

Countries citing papers authored by Kai Huang

Since Specialization
Citations

This map shows the geographic impact of Kai Huang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kai Huang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kai Huang more than expected).

Fields of papers citing papers by Kai Huang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kai Huang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kai Huang. The network helps show where Kai Huang may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Kai Huang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Kai Huang Line = papers co-authored together Kai Huang links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20250
2 20251
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5 20250
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10 202318
11 202314
12 20237
13 20231
14 202336
15 20206
16 201933
17 201919
18
Effects of different lipids in dietary feed of Litopenaues vannamei juvenile prawn on its growth and composition of liver fatty acids.
20111
19
Antioxidation of Selenoproteins and Discovery of 21~(st) Natural Amino Acid
20082
20
Protein requirements in compounded diets for Penaeus vannamei juveniles
20038

About Kai Huang

Kai Huang is a scholar working on Nutrition and Dietetics, Food Science and Biochemistry, having authored 93 papers that have together received 2.0k indexed citations. Recurring topics across this work include Food composition and properties (34 papers), Seed and Plant Biochemistry (22 papers), Microbial Metabolites in Food Biotechnology (20 papers), Proteins in Food Systems (16 papers), Protein Hydrolysis and Bioactive Peptides (10 papers), Meat and Animal Product Quality (7 papers), Gut microbiota and health (7 papers) and Agriculture Sustainability and Environmental Impact (5 papers). The work is most often cited by research in Food Science (943 citations), Nutrition and Dietetics (669 citations) and Biochemistry (101 citations). Kai Huang has collaborated with scholars based in China, New Zealand and Netherlands. Frequent co-authors include Xiao Guan, Hongwei Cao, Xiao Guan, Hongdong Song, Sen Li, Ying Zhang, Sen Li, Yu Zhang, Yu Zhang and Jing Liu. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Free Radical Biology and Medicine.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026