Vania Sáez
Impact in
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
- Geriatrics and Gerontology top 10%
- Sirtuins and Resveratrol in Medicine
Papers in
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- Phytochemicals and Antioxidant Activities 5
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- Sirtuins and Resveratrol in Medicine 3
- Co-authors
- Dietrich von BaerClaudia MardonesSebastián A. RiquelmeCarola VergaraDanilo Escobar‐AvelloAnna Vallverdú‐QueraltJulián Lozano‐CastellónAndy J. Pérez
In The Last Decade
Vania Sáez
12 papers receiving 368 citations
Peers
Comparison fields: 5 of 63
- Biochemistry 179
- Geriatrics and Gerontology 46
- Food Science 154
- Biotechnology 63
- Analytical Chemistry 32
Countries citing papers authored by Vania Sáez
This map shows the geographic impact of Vania Sáez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Vania Sáez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Vania Sáez more than expected).
Fields of papers citing papers by Vania Sáez
This network shows the impact of papers produced by Vania Sáez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Vania Sáez. The network helps show where Vania Sáez may publish in the future.
Co-authors
The 25 scholars most cited alongside Vania Sáez, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2026 | 0 | |
| 2 | 2025 | 0 | |
| 3 | 2024 | 2 | |
| 4 | 2021 | 35 | |
| 5 | 2021 | 6 | |
| 6 | 2020 | 16 | |
| 7 | 2019 | 94 | |
| 8 | 2019 | 11 | |
| 9 | 2018 | 55 | |
| 10 | 2018 | 15 | |
| 11 | 2017 | 47 | |
| 12 | 2017 | 21 | |
| 13 | 2017 | 9 | |
| 14 | 2014 | 59 |
About Vania Sáez
Vania Sáez is a scholar working on Biochemistry, Geriatrics and Gerontology, Food Science, Biotechnology and Plant Science, having authored 14 papers that have together received 370 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (7 papers), Phytochemicals and Antioxidant Activities (5 papers), Horticultural and Viticultural Research (4 papers), Sirtuins and Resveratrol in Medicine (3 papers), Plant biochemistry and biosynthesis (3 papers), Metabolomics and Mass Spectrometry Studies (2 papers), Tea Polyphenols and Effects (2 papers) and Biochemical and biochemical processes (2 papers). The work is most often cited by research in Biochemistry (179 citations), Geriatrics and Gerontology (46 citations), Food Science (154 citations), Biotechnology (63 citations) and Analytical Chemistry (32 citations). Vania Sáez has collaborated with scholars based in Chile, Italy and Spain. Frequent co-authors include Dietrich von Baer, Claudia Mardones, Sebastián A. Riquelme, Carola Vergara, Danilo Escobar‐Avello, Anna Vallverdú‐Queralt, Julián Lozano‐Castellón, Andy J. Pérez, Peter Winterhalter and Alejandro Cifuentes. Their work appears in journals such as Food Research International, Food Chemistry, Journal of Agricultural and Food Chemistry, BMC Plant Biology and Journal of Chromatography B.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.