Miguel Herrero

15.7k total citations · 3 hit papers
168 papers, 10.9k citations indexed

About

Miguel Herrero is a scholar working on Molecular Biology, Biochemistry and Renewable Energy, Sustainability and the Environment. According to data from OpenAlex, Miguel Herrero has authored 168 papers receiving a total of 10.9k indexed citations (citations by other indexed papers that have themselves been cited), including 47 papers in Molecular Biology, 41 papers in Biochemistry and 41 papers in Renewable Energy, Sustainability and the Environment. Recurrent topics in Miguel Herrero's work include Algal biology and biofuel production (41 papers), Analytical Chemistry and Chromatography (32 papers) and Phytochemicals and Antioxidant Activities (30 papers). Miguel Herrero is often cited by papers focused on Algal biology and biofuel production (41 papers), Analytical Chemistry and Chromatography (32 papers) and Phytochemicals and Antioxidant Activities (30 papers). Miguel Herrero collaborates with scholars based in Spain, Italy and Colombia. Miguel Herrero's co-authors include Elena Ibáñez, Alejandro Cifuentes, J. A. Mendiola, Merichel Plaza, Lídia Montero, María Castro‐Puyana, Virginia García‐Cañas, Carolina Simó, Andrea del Pilar Sánchez‐Camargo and Francisco J. Señoráns and has published in prestigious journals such as SHILAP Revista de lepidopterología, Analytical Chemistry and Applied and Environmental Microbiology.

In The Last Decade

Miguel Herrero

161 papers receiving 10.5k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Sub- and supercritical fluid extraction of functional ingredients from different natural sources: Plants, food-by-products, algae and microalgaeA review

2005 831 citations Miguel Herrero, Alejandro Cifuentes et al. Food Chemistry profile →
Supercritical fluid extraction: Recent advances and applications

2009 542 citations Miguel Herrero, J. A. Mendiola et al. Journal of Chromatography A profile →
Current Opinion in Environmental Sustainability

2009 405 citations Miguel Herrero et al. profile →

Peers

Countries citing papers authored by Miguel Herrero

Since Specialization

Citations

This map shows the geographic impact of Miguel Herrero's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Miguel Herrero with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Miguel Herrero more than expected).

Fields of papers citing papers by Miguel Herrero

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Miguel Herrero. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Miguel Herrero. The network helps show where Miguel Herrero may publish in the future.

Co-authorship network of co-authors of Miguel Herrero

This figure shows the co-authorship network connecting the top 25 collaborators of Miguel Herrero. A scholar is included among the top collaborators of Miguel Herrero based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Miguel Herrero. Miguel Herrero is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Maximizing the neuroprotection from Citrus aurantium leaves: Optimization of a blended extract from a sequential extraction process with compressed fluids and NADES 2025 ·SHILAP Revista de lepidopterología ·(unknown), Miguel Herrero, Marina Parra‐Robert, (unknown), Elena Ibáñez, Lídia Montero	3
2	Transforming orange by-products into high-value neuroprotective products: environmental and economic assessment of advanced green extraction methods 2025 ·Green Chemistry ·Brenda Lee Simas Porto, (unknown), (unknown), (unknown), Miguel Herrero, Alejandro Cifuentes, J. A. Mendiola, Elena Ibáñez	0
3	Recent advances in dietary phytochemicals against Alzheimer’s disease: extraction and multitarget evaluation of their effects 2025 ·Current Opinion in Food Science ·(unknown), Lídia Montero, Alberto Valdés, Miguel Herrero	1
4	Capillary electromigration methods for food analysis and Foodomics: Advances and applications in the period March 2021 to March 2023 2023 ·Electrophoresis ·Gloria Domínguez‐Rodríguez, Lídia Montero, Miguel Herrero, Alejandro Cifuentes, María Castro‐Puyana	6
5	Quantitative analysis of aqueous phases of bio-oils resulting from pyrolysis of different biomasses by two-dimensional comprehensive liquid chromatography 2019 ·Journal of Chromatography A ·Eliane Lazzari, Katia Arena, Elina Bastos Caramão, Miguel Herrero	30
6	Optimization of microwave-assisted extraction recovery of bioactive compounds from Origanum glandulosum and Thymus fontanesii 2018 ·Industrial Crops and Products ·(unknown), Bienvenida Gilbert‐López, Khodir Madani, Miguel Herrero, Elena Ibáñez, J. A. Mendiola	52
7	Characterization of secondary metabolites from green cocoa beans using focusing-modulated comprehensive two-dimensional liquid chromatography coupled to tandem mass spectrometry 2018 ·Analytica Chimica Acta ·(unknown), Lídia Montero, Luis Javier López-Giraldo, Elena Ibáñez, Miguel Herrero	30
8	Synthesis and structural characterization of raffinosyl-oligofructosides upon transfructosylation by Lactobacillus gasseri DSM 20604 inulosucrase 2016 ·Applied Microbiology and Biotechnology ·Marina Díez‐Municio, Miguel Herrero, Blanca de las Rivas, Rosario Múñoz, M. Luísa Jimeno, F. Javier Moreno	15
9	Considerations on the use of enzyme-assisted extraction in combination with pressurized liquids to recover bioactive compounds from algae 2015 ·Food Chemistry ·Andrea del Pilar Sánchez‐Camargo, Lídia Montero, Valérie Stiger‐Pouvreau, Anaëlle Tanniou, Alejandro Cifuentes, Miguel Herrero, Elena Ibáñez	100
10	Efecto de edad relativa en el fútbol profesional español 2014 ·Revista Internacional de Medicina y Ciencias de la Actividad Física y del Deporte ·Juan José Salinero, Benito Pérez-González, Pablo Burillo, (unknown), Miguel Herrero	3
11	Phenolic profile evolution of different ready-to-eat baby-leaf vegetables during storage 2014 ·Journal of Chromatography A ·Joana Santos, M. Beatriz P.P. Oliveira, Elena Ibáñez, Miguel Herrero	118
12	Profiling of phenolic compounds from different apple varieties using comprehensive two-dimensional liquid chromatography 2013 ·Journal of Chromatography A ·Lídia Montero, Miguel Herrero, Elena Ibáñez, Alejandro Cifuentes	87
13	Global Foodomics strategy to investigate the health benefits of dietary constituents 2012 ·Journal of Chromatography A ·Clara Ibáñez, Alberto Valdés, Virginia García‐Cañas, Carolina Simó, Mustafa Çelebi̇er, Lourdes Rocamora‐Reverte, Ángeles Gómez‐Martínez, Miguel Herrero, María Castro‐Puyana, Antonio Segura‐Carretero, Elena Ibáñez, José A. Ferragut, Alejandro Cifuentes	77
14	Comparison of different extraction procedures for the comprehensive characterization of bioactive phenolic compounds in Rosmarinus officinalis by reversed-phase high-performance liquid chromatography with diode array detection coupled to electrospray time-of-flight mass spectrometry 2011 ·Journal of Chromatography A ·(unknown), David Arraéz-Román, Miguel Herrero, Elena Ibáñez, Antonio Segura‐Carretero, Alberto Fernández‐Gutiérrez	95
15	Recent advances in the application of capillary electromigration methods for food analysis and Foodomics 2009 ·Electrophoresis ·Miguel Herrero, Virginia García‐Cañas, Carolina Simó, Alejandro Cifuentes	191
16	Screening for bioactive compounds from algae 2009 ·Journal of Pharmaceutical and Biomedical Analysis ·Merichel Plaza, Susana Santoyo, Laura Jaime, Guillermo García-Blairsy Reina, Miguel Herrero, Francisco J. Señoráns, Elena Ibáñez	345
17	Analysis of native carotenoid composition in orange juice using C₃₀ columns in tandem 2008 ·Journal of Separation Science ·Paola Dugo, Miguel Herrero, Daniele Giuffrida, Carla Ragonese, Giacomo Dugo, Luigi Mondello	35
18	Las microalgas como fuente de productos bioactivos 2005 ·Alimentaria ·Miguel Herrero, Elena Ibáñez, Alejandro Cifuentes, (unknown)	1
19	Effect of various depolarizing agents on endogenous amino acid neurotransmitter release in rat cortical neurons in culture 1998 ·Neurochemistry International ·Miguel Herrero, María Jesús Oset‐Gasque, S. Cañadas, (unknown), M.A. González	12
20	Oficios populares en la sociedad de Lope de Vega 1977 ·Miguel Herrero	12

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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