Lídia Montero

2.1k total citations
53 papers, 1.5k citations indexed

About

Lídia Montero is a scholar working on Spectroscopy, Molecular Biology and Food Science. According to data from OpenAlex, Lídia Montero has authored 53 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Spectroscopy, 17 papers in Molecular Biology and 16 papers in Food Science. Recurrent topics in Lídia Montero's work include Analytical Chemistry and Chromatography (21 papers), Metabolomics and Mass Spectrometry Studies (10 papers) and Chromatography in Natural Products (10 papers). Lídia Montero is often cited by papers focused on Analytical Chemistry and Chromatography (21 papers), Metabolomics and Mass Spectrometry Studies (10 papers) and Chromatography in Natural Products (10 papers). Lídia Montero collaborates with scholars based in Spain, Germany and Italy. Lídia Montero's co-authors include Miguel Herrero, Elena Ibáñez, Alejandro Cifuentes, Andrea del Pilar Sánchez‐Camargo, María Castro‐Puyana, Oliver J. Schmitz, Raquel Pérez‐Míguez, Anaëlle Tanniou, Luca Rastrelli and Mariateresa Russo and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and International Journal of Molecular Sciences.

In The Last Decade

Lídia Montero

49 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Lídia Montero Spain 23 516 440 355 326 281 53 1.5k
Francesca Rigano Italy 21 463 0.9× 497 1.1× 284 0.8× 294 0.9× 274 1.0× 68 1.3k
Carmela Maria Montone Italy 25 927 1.8× 323 0.7× 260 0.7× 241 0.7× 148 0.5× 87 1.8k
Emanuele Boselli Italy 28 613 1.2× 264 0.6× 910 2.6× 225 0.7× 266 0.9× 123 2.4k
Encarnación Goicoechea Spain 26 510 1.0× 99 0.2× 462 1.3× 254 0.8× 388 1.4× 50 2.1k
Baoguo Sun China 23 413 0.8× 121 0.3× 368 1.0× 82 0.3× 402 1.4× 80 1.5k
Anupam Giri Japan 17 334 0.6× 128 0.3× 408 1.1× 93 0.3× 223 0.8× 28 1.1k
Lea Lojková Czechia 15 219 0.4× 181 0.4× 159 0.4× 142 0.4× 85 0.3× 29 806
Enrique Durán Spain 24 248 0.5× 231 0.5× 1.3k 3.6× 213 0.7× 234 0.8× 80 1.7k
Zhenjia Zheng China 24 584 1.1× 131 0.3× 445 1.3× 249 0.8× 93 0.3× 81 1.7k
Bruno Baréa France 25 746 1.4× 120 0.3× 321 0.9× 83 0.3× 293 1.0× 60 1.7k

Countries citing papers authored by Lídia Montero

Since Specialization
Citations

This map shows the geographic impact of Lídia Montero's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lídia Montero with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lídia Montero more than expected).

Fields of papers citing papers by Lídia Montero

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lídia Montero. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lídia Montero. The network helps show where Lídia Montero may publish in the future.

Co-authorship network of co-authors of Lídia Montero

This figure shows the co-authorship network connecting the top 25 collaborators of Lídia Montero. A scholar is included among the top collaborators of Lídia Montero based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lídia Montero. Lídia Montero is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Herrero, Miguel, et al.. (2025). Maximizing the neuroprotection from Citrus aurantium leaves: Optimization of a blended extract from a sequential extraction process with compressed fluids and NADES. SHILAP Revista de lepidopterología. 13. 100149–100149. 3 indexed citations
2.
Guerrero, J. E., et al.. (2025). Development and validation of methods for the determination of water-soluble and acid-soluble sulphate in concrete. Measurement Sensors. 38. 101618–101618.
3.
4.
Zhou, Xiaoxiao, Tobias Busche, Lídia Montero, et al.. (2025). An unusual glycerol-3-phosphate dehydrogenase in Sulfolobus acidocaldarius elucidates the diversity of glycerol metabolism across Archaea. Communications Biology. 8(1). 539–539. 2 indexed citations
5.
Montero, Lídia, et al.. (2025). Recent advances in dietary phytochemicals against Alzheimer’s disease: extraction and multitarget evaluation of their effects. Current Opinion in Food Science. 63. 101312–101312. 1 indexed citations
6.
Domínguez‐Rodríguez, Gloria, Lídia Montero, Juliane Viganó, et al.. (2024). Advanced Extraction Techniques Combined with Natural Deep Eutectic Solvents for Extracting Phenolic Compounds from Pomegranate (Punica granatum L.) Peels. International Journal of Molecular Sciences. 25(18). 9992–9992. 13 indexed citations
7.
Mendiola, J. A., Elena Ibáñez, Lídia Montero, et al.. (2024). Optimization of a Pressurized Extraction Process Based on a Ternary Solvent System for the Recovery of Neuroprotective Compounds from Eucalyptus marginata Leaves. International Journal of Molecular Sciences. 26(1). 94–94. 4 indexed citations
8.
Gilbert‐López, Bienvenida, et al.. (2023). Comprehensive and heart‐cutting multidimensional liquid chromatography–mass spectrometry and its applications in food analysis. Mass Spectrometry Reviews. 43(5). 936–976. 15 indexed citations
9.
Gilbert‐López, Bienvenida, et al.. (2023). Comprehensive and heart‐cutting multidimensional liquid chromatography‐mass spectrometry and its applications in food analysis. Mass Spectrometry Reviews. 3 indexed citations
10.
Domínguez‐Rodríguez, Gloria, Lídia Montero, Miguel Herrero, Alejandro Cifuentes, & María Castro‐Puyana. (2023). Capillary electromigration methods for food analysis and Foodomics: Advances and applications in the period March 2021 to March 2023. Electrophoresis. 45(1-2). 8–34. 6 indexed citations
11.
Sánchez‐Camargo, Andrea del Pilar, et al.. (2023). Pressurized liquid extraction of bioactive extracts with antioxidant and antibacterial activity from green, red and brown Algerian algae. Algal Research. 76. 103293–103293. 11 indexed citations
12.
13.
Montero, Lídia, Oliver J. Schmitz, & Sven W. Meckelmann. (2020). Chemical characterization of eight herbal liqueurs by means of liquid chromatography coupled with ion mobility quadrupole time-of-flight mass spectrometry. Journal of Chromatography A. 1631. 461560–461560. 15 indexed citations
14.
Chen, Yingzhuang, et al.. (2020). Application of the new at-column dilution (ACD) modulator for the two-dimensional RP×HILIC analysis of Buddleja davidii. Analytical and Bioanalytical Chemistry. 412(7). 1483–1495. 26 indexed citations
15.
Montero, Lídia, Yolanda Diñeiro, Carlos Almeida, et al.. (2018). Pressurized Liquid Extraction of Pigments from Chlamydomonas sp. and Chemical Characterization by HPLC–MS/MS. Journal of Analysis and Testing. 2(2). 149–157. 9 indexed citations
16.
17.
Montero, Lídia, Andrea del Pilar Sánchez‐Camargo, Elena Ibáñez, & Bienvenida Gilbert‐López. (2017). Phenolic Compounds from Edible Algae: Bioactivity and Health Benefits. Current Medicinal Chemistry. 25(37). 4808–4826. 48 indexed citations
18.
Sánchez‐Camargo, Andrea del Pilar, Lídia Montero, Valérie Stiger‐Pouvreau, et al.. (2015). Considerations on the use of enzyme-assisted extraction in combination with pressurized liquids to recover bioactive compounds from algae. Food Chemistry. 192. 67–74. 100 indexed citations
19.
Montero, Lídia, Miguel Herrero, Elena Ibáñez, & Alejandro Cifuentes. (2013). Profiling of phenolic compounds from different apple varieties using comprehensive two-dimensional liquid chromatography. Journal of Chromatography A. 1313. 275–283. 87 indexed citations
20.
Ciucanu, Ionel, et al.. (2002). Continuous Monitoring of Thermooxidative Degradation Products of Polystyrene by Membrane Extraction with Sorbent Interface and Gas Chromatography. Journal of Chromatographic Science. 40(6). 350–354. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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