Nassima Chaher
Impact in
- Biochemistry top 2%
- Phytochemicals and Antioxidant Activities
- Food Science top 5%
- Essential Oils and Antimicrobial Activity
- Fermentation and Sensory Analysis
Papers in
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- Phytochemicals and Antioxidant Activities 6
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- Natural product bioactivities and synthesis 3
- Co-authors
- Dina Atmani (2 shared papers)Nadjet Debbache (2 shared papers)Karima Ayouni (3 shared papers)Tristan Richard (6 shared papers)Jean‐Michel Mérillon (5 shared papers)Djebbar Atmani (6 shared papers)Jean‐Pierre Monti (2 shared papers)Mohamed Chibane (1 shared paper)
In The Last Decade
Nassima Chaher
10 papers receiving 507 citations
Peers
Comparison fields: 5 of 88
- Biochemistry 205
- Food Science 148
- Geriatrics and Gerontology 23
- Complementary and alternative medicine 47
- Plant Science 200
Countries citing papers authored by Nassima Chaher
This map shows the geographic impact of Nassima Chaher's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nassima Chaher with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nassima Chaher more than expected).
Fields of papers citing papers by Nassima Chaher
This network shows the impact of papers produced by Nassima Chaher. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nassima Chaher. The network helps show where Nassima Chaher may publish in the future.
Co-authors
The 24 scholars most cited alongside Nassima Chaher, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2008 | 233 | |
| 2 | 2012 | 118 | |
| 3 | 2009 | 97 | |
| 4 | 2014 | 43 | |
| 5 | 2013 | 21 | |
| 6 | 2019 | 10 | |
| 7 | 2015 | 5 | |
| 8 | 2011 | 3 | |
| 9 | 2019 | 1 | |
| 10 | 2024 | 1 |
About Nassima Chaher
Nassima Chaher is a scholar working on Biochemistry, Molecular Biology, Nutrition and Dietetics, Organic Chemistry and Geriatrics and Gerontology, having authored 10 papers that have together received 532 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (6 papers), Nuts composition and effects (3 papers), Natural product bioactivities and synthesis (3 papers), Free Radicals and Antioxidants (2 papers), Sirtuins and Resveratrol in Medicine (2 papers), Horticultural and Viticultural Research (1 paper), Pharmacological Effects of Natural Compounds (1 paper) and Fermentation and Sensory Analysis (1 paper). The work is most often cited by research in Biochemistry (205 citations), Food Science (148 citations), Geriatrics and Gerontology (23 citations), Complementary and alternative medicine (47 citations) and Plant Science (200 citations). Nassima Chaher has collaborated with scholars based in Algeria, France and Morocco. Frequent co-authors include Dina Atmani, Nadjet Debbache, Karima Ayouni, Tristan Richard, Jean‐Michel Mérillon, Djebbar Atmani, Jean‐Pierre Monti, Mohamed Chibane, Jean‐Claude Delaunay and Eric Pédrot. Their work appears in journals such as Food Chemistry, Oxidative Medicine and Cellular Longevity, Journal of Pharmaceutical and Biomedical Analysis, Journal of the Science of Food and Agriculture and OENO One.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.