Terhi Pohjanheimo
- Food Science top 5%
- Nutrition and Dietetics top 10%
- Social Psychology top 10%
- Insect Science top 5%
- Public Health, Environmental and Occupational Health
- Co-authors
- Mari SandellHarri LuomalaAnu Lahteenmäki‐UutelaTobias OtterbringHeikki KallioUlla HoppuSari MäkinenAnu Hopia
- Topics
- Sensory Analysis and Statistical Methods (9 papers)Olfactory and Sensory Function Studies (5 papers)Consumer Attitudes and Food Labeling (4 papers)
- Cited by
- MarketingFood ScienceInsect Science
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
In The Last Decade
Terhi Pohjanheimo
14 papers receiving 604 citations
Peers
Comparison fields: 5 of 79
- Food Science 244
- Nutrition and Dietetics 156
- Social Psychology 148
- Insect Science 148
- Public Health, Environmental and Occupational Health 132
Countries citing papers authored by Terhi Pohjanheimo
This map shows the geographic impact of Terhi Pohjanheimo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Terhi Pohjanheimo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Terhi Pohjanheimo more than expected).
Fields of papers citing papers by Terhi Pohjanheimo
This network shows the impact of papers produced by Terhi Pohjanheimo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Terhi Pohjanheimo. The network helps show where Terhi Pohjanheimo may publish in the future.
Co-authorship network of co-authors of Terhi Pohjanheimo
This figure shows the co-authorship network connecting the top 25 collaborators of Terhi Pohjanheimo. A scholar is included among the top collaborators of Terhi Pohjanheimo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Terhi Pohjanheimo. Terhi Pohjanheimo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 2 | |
| 3 | 1 | |
| 4 | 1 | |
| 5 | 2 | |
| 6 | 4 | |
| 7 | 74 | |
| 8 | 175 | |
| 9 | 63 | |
| 10 | 17 | |
| 11 | 69 | |
| 12 | 66 | |
| 13 | 17 | |
| 14 | 85 | |
| 15 | 52 | |
| 16 | Flavour profiles of frozen black currant: Extraction by SPME and analysis by GC sniffing | 1 |
About Terhi Pohjanheimo
Terhi Pohjanheimo is a scholar working on Sensory Systems, Food Science and Marketing, having authored 16 papers that have together received 629 indexed citations. Recurring topics across this work include Sensory Analysis and Statistical Methods (9 papers), Olfactory and Sensory Function Studies (5 papers) and Consumer Attitudes and Food Labeling (4 papers). The work is most often cited by research in Marketing (130 citations), Food Science (244 citations) and Insect Science (148 citations). Terhi Pohjanheimo has collaborated with scholars based in Finland, Norway and Estonia. Frequent co-authors include Mari Sandell, Harri Luomala, Anu Lahteenmäki‐Uutela, Tobias Otterbring, Heikki Kallio, Ulla Hoppu, Sari Mäkinen, Anu Hopia, Anne Pihlanto and Minna Rotola-Pukkila. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.