Isabelle Gaucher
- Food Science top 5%
- Molecular Biology
- Agronomy and Crop Science top 5%
- Animal Science and Zoology top 10%
- Nutrition and Dietetics
- Co-authors
- Frédéric GaucheronEric BeaucherMichel PiotFlorence RousseauDaniel MolléJ.F. GrongnetValérie GagnaireSarfraz Ahmad
- Topics
- Proteins in Food Systems (4 papers)Protein Hydrolysis and Bioactive Peptides (3 papers)Milk Quality and Mastitis in Dairy Cows (2 papers)
In The Last Decade
Isabelle Gaucher
8 papers receiving 454 citations
Peers
Comparison fields: 5 of 65
- Food Science 329
- Molecular Biology 144
- Agronomy and Crop Science 105
- Animal Science and Zoology 82
- Nutrition and Dietetics 80
Countries citing papers authored by Isabelle Gaucher
This map shows the geographic impact of Isabelle Gaucher's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Isabelle Gaucher with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Isabelle Gaucher more than expected).
Fields of papers citing papers by Isabelle Gaucher
This network shows the impact of papers produced by Isabelle Gaucher. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Isabelle Gaucher. The network helps show where Isabelle Gaucher may publish in the future.
Co-authorship network of co-authors of Isabelle Gaucher
This figure shows the co-authorship network connecting the top 25 collaborators of Isabelle Gaucher. A scholar is included among the top collaborators of Isabelle Gaucher based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Isabelle Gaucher. Isabelle Gaucher is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 33 | |
| 2 | 41 | |
| 3 | 19 | |
| 4 | 36 | |
| 5 | 95 | |
| 6 | 167 | |
| 7 | 16 | |
| 8 | 77 |
About Isabelle Gaucher
Isabelle Gaucher is a scholar working on Food Science, Molecular Medicine and Agronomy and Crop Science, having authored 8 papers that have together received 484 indexed citations. Recurring topics across this work include Proteins in Food Systems (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Milk Quality and Mastitis in Dairy Cows (2 papers). The work is most often cited by research in Food Science (329 citations), Agronomy and Crop Science (105 citations) and Animal Science and Zoology (82 citations). Isabelle Gaucher has collaborated with scholars based in France, Canada and Morocco. Frequent co-authors include Frédéric Gaucheron, Eric Beaucher, Michel Piot, Florence Rousseau, Daniel Mollé, J.F. Grongnet, Valérie Gagnaire, Sarfraz Ahmad, Josée Harel and Luke Masson. Their work appears in journals such as Applied and Environmental Microbiology, Food Chemistry and Food Hydrocolloids.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.