Siw Kidman

1.1k total citations
17 papers, 866 citations indexed

About

Siw Kidman is a scholar working on Animal Science and Zoology, Food Science and Plant Science. According to data from OpenAlex, Siw Kidman has authored 17 papers receiving a total of 866 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Animal Science and Zoology, 7 papers in Food Science and 4 papers in Plant Science. Recurrent topics in Siw Kidman's work include Meat and Animal Product Quality (7 papers), Polysaccharides Composition and Applications (4 papers) and Food composition and properties (3 papers). Siw Kidman is often cited by papers focused on Meat and Animal Product Quality (7 papers), Polysaccharides Composition and Applications (4 papers) and Food composition and properties (3 papers). Siw Kidman collaborates with scholars based in Sweden, Norway and United Kingdom. Siw Kidman's co-authors include Anne‐Marie Hermansson, Ragni Ofstad, Maud Langton, R. Myklebust, Tomas Funebo, Lı́lia Ahrné, Ragnar L. Olsen, Bjørg Egelandsdal, Ingegerd Sjöholm and Pernilla Walkenström and has published in prestigious journals such as Carbohydrate Polymers, Biomacromolecules and Food Hydrocolloids.

In The Last Decade

Siw Kidman

17 papers receiving 803 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Siw Kidman Sweden 14 411 312 175 149 143 17 866
Kristín Anna Þórarinsdóttir Iceland 16 307 0.7× 742 2.4× 312 1.8× 52 0.3× 95 0.7× 32 967
M.B. López Spain 14 415 1.0× 358 1.1× 105 0.6× 89 0.6× 115 0.8× 42 789
Chutima Thongkaew Thailand 9 385 0.9× 423 1.4× 128 0.7× 67 0.4× 93 0.7× 14 797
Tung‐Ching Lee United States 11 174 0.4× 120 0.4× 69 0.4× 112 0.8× 127 0.9× 15 507
Sumate Tantratian Thailand 11 199 0.5× 189 0.6× 74 0.4× 51 0.3× 54 0.4× 25 480
Wenguo Zhou China 15 522 1.3× 615 2.0× 114 0.7× 38 0.3× 94 0.7× 23 996
Lilian Daniel Kaale Tanzania 12 248 0.6× 446 1.4× 83 0.5× 115 0.8× 48 0.3× 35 676
I.N.A. Ashie Canada 11 295 0.7× 740 2.4× 215 1.2× 67 0.4× 77 0.5× 14 1.1k
Saiwarun Chaiwanichsiri Thailand 9 215 0.5× 171 0.5× 57 0.3× 89 0.6× 133 0.9× 17 439

Countries citing papers authored by Siw Kidman

Since Specialization
Citations

This map shows the geographic impact of Siw Kidman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Siw Kidman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Siw Kidman more than expected).

Fields of papers citing papers by Siw Kidman

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Siw Kidman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Siw Kidman. The network helps show where Siw Kidman may publish in the future.

Co-authorship network of co-authors of Siw Kidman

This figure shows the co-authorship network connecting the top 25 collaborators of Siw Kidman. A scholar is included among the top collaborators of Siw Kidman based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Siw Kidman. Siw Kidman is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Lorén, Niklas, et al.. (2009). Dendrimer Diffusion in κ-Carrageenan Gel Structures. Biomacromolecules. 10(2). 275–284. 43 indexed citations
2.
Kidman, Siw, et al.. (2004). Differences in amylose aggregation and starch gel formation with emulsifiers. Carbohydrate Polymers. 58(1). 7–13. 65 indexed citations
3.
Walkenström, Pernilla, et al.. (2003). Microstructure and rheological behaviour of alginate/pectin mixed gels. Food Hydrocolloids. 17(5). 593–603. 100 indexed citations
4.
Funebo, Tomas, et al.. (2002). Microwave and convective dehydration of ethanol treated and frozen apple – physical properties and drying kinetics. International Journal of Food Science & Technology. 37(6). 603–614. 35 indexed citations
5.
6.
Funebo, Tomas, Lı́lia Ahrné, Siw Kidman, Maud Langton, & Christina Skjöldebrand. (2000). Microwave heat treatment of apple before air dehydration – effects on physical properties and microstructure. Journal of Food Engineering. 46(3). 173–182. 62 indexed citations
7.
Stading, Mats, et al.. (1999). Rheology and Structure of Heat-Treated Pasta Dough: Influence of Water Content and Heating Rate. LWT. 32(3). 154–161. 17 indexed citations
8.
Ofstad, Ragni, Siw Kidman, R. Myklebust, Ragnar L. Olsen, & Anne‐Marie Hermansson. (1996). Factors Influencing Liquid-holding Capacity and Structural Changes During Heating of Comminuted Cod (Gadus morhuaL.) Muscle. LWT. 29(1-2). 173–183. 22 indexed citations
9.
Ofstad, Ragni, Siw Kidman, & Anne‐Marie Hermansson. (1996). Ultramicroscopical Structures and Liquid Loss in Heated Cod (Gadus morhuaL) and Salmon (Salmo salar) Muscle. Journal of the Science of Food and Agriculture. 72(3). 337–347. 32 indexed citations
10.
Ofstad, Ragni, Bjørg Egelandsdal, Siw Kidman, et al.. (1996). Liquid Loss as Effected by Post mortem Ultrastructural Changes in Fish Muscle: Cod (Gadus morhua L and Salmon Salmo salar. Journal of the Science of Food and Agriculture. 71(3). 301–312. 4 indexed citations
11.
Ofstad, Ragni, Bjørg Egelandsdal, Siw Kidman, et al.. (1996). Liquid Loss as Effected byPost mortem Ultrastructural Changes in Fish Muscle: Cod (Gadus morhua L) and Salmon (Salmo salar). Journal of the Science of Food and Agriculture. 71(3). 301–312. 118 indexed citations
12.
13.
Ofstad, Ragni, Siw Kidman, R. Myklebust, & Anne‐Marie Hermansson. (1993). Liquid Holding Capacity and Structural Changes During Heating of Fish Muscle: Cod (Gadus morhua L.) and Salmon (Salmo salar). Digital Commons - USU (Utah State University). 12(2). 163–174. 110 indexed citations
14.
Svegmark, Karin, Siw Kidman, & A.‐M. Hermansson. (1993). Molecular structures obtained from mixed amylose and potato starch dispersions and their rheological behaviour. Carbohydrate Polymers. 22(1). 19–29. 22 indexed citations
15.
Egelandsdal, Bjørg, et al.. (1991). Immunohistochemical techniques applied to raw and mildly heat treated meat systems.. Food structure. 10(4). 303–316. 5 indexed citations
16.
Wood, Roger, et al.. (1984). Convection Oven Determination of Loss of Mass on Drying of Quick Frozen French Fried Potatoes: Collaborative Study. Journal of AOAC INTERNATIONAL. 67(3). 635–636. 2 indexed citations
17.
Sjöstróm, Michael, Siw Kidman, Kim Larsen, & K.‐A. Ängquist. (1982). Z- and M-band appearance in different histochemically defined types of human skeletal muscle fibers.. Journal of Histochemistry & Cytochemistry. 30(1). 1–11. 47 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Kristín Anna Þórarinsdóttir Breakdown of academic impact, for papers by M.B. López Breakdown of academic impact, for papers by Chutima Thongkaew Breakdown of academic impact, for papers by Tung‐Ching Lee Breakdown of academic impact, for papers by Sumate Tantratian Breakdown of academic impact, for papers by Wenguo Zhou Breakdown of academic impact, for papers by Lilian Daniel Kaale Breakdown of academic impact, for papers by I.N.A. Ashie Breakdown of academic impact, for papers by Saiwarun Chaiwanichsiri
Rankless by CCL
2026