Ragni Ofstad
- Animal Science and Zoology top 0.1%
- Meat and Animal Product Quality 51
- Animal Nutrition and Physiology 14
- Aquatic Science top 0.5%
- Aquaculture Nutrition and Growth 9
- Analytical Chemistry top 1%
- Spectroscopy and Chemometric Analyses 12
- Food Science top 2%
- Proteins in Food Systems 5
- Biophysics top 2%
- Spectroscopy Techniques in Biomedical and Chemical Research 5
-
- Biochemical effects in animals 6
-
- Physiological and biochemical adaptations 5
Ragni Ofstad
58 papers receiving 2.2k citations
Peers
Comparison fields: 5 of 124
- Animal Science and Zoology 1.7k
- Aquatic Science 592
- Analytical Chemistry 281
- Food Science 458
- Biophysics 127
Countries citing papers authored by Ragni Ofstad
This map shows the geographic impact of Ragni Ofstad's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ragni Ofstad with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ragni Ofstad more than expected).
Fields of papers citing papers by Ragni Ofstad
This network shows the impact of papers produced by Ragni Ofstad. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ragni Ofstad. The network helps show where Ragni Ofstad may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Ragni Ofstad, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2022 | 5 | |
| 2 | 2022 | 19 | |
| 3 | 2015 | 16 | |
| 4 | 2012 | 30 | |
| 5 | 2008 | 130 | |
| 6 | 2007 | 30 | |
| 7 | 2006 | 11 | |
| 8 | 2006 | 13 | |
| 9 | 2005 | 25 | |
| 10 | 2003 | 2 | |
| 11 | 2003 | 58 | |
| 12 | 2002 | 93 | |
| 13 | 2001 | 7 | |
| 14 | 2001 | 11 | |
| 15 | 1996 | 22 | |
| 16 | Liquid Holding Capacity and Structural Changes During Heating of Fish Muscle: Cod (Gadus morhua L.) and Salmon (Salmo salar) | 1993 | 110 |
| 17 | 1991 | 44 | |
| 18 | 1990 | 14 | |
| 19 | 1990 | 14 | |
| 20 | 1990 | 19 |
About Ragni Ofstad
Ragni Ofstad is a scholar working on Animal Science and Zoology, Aquatic Science and Analytical Chemistry, having authored 58 papers that have together received 2.3k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (51 papers), Animal Nutrition and Physiology (14 papers), Spectroscopy and Chemometric Analyses (12 papers), Aquaculture Nutrition and Growth (9 papers), Biochemical effects in animals (6 papers), Spectroscopy Techniques in Biomedical and Chemical Research (5 papers), Proteins in Food Systems (5 papers) and Physiological and biochemical adaptations (5 papers). The work is most often cited by research in Animal Science and Zoology (1.7k citations), Aquatic Science (592 citations) and Analytical Chemistry (281 citations). Ragni Ofstad has collaborated with scholars based in Norway, Sweden and Denmark. Frequent co-authors include Achim Köhler, Ragnar L. Olsen, Ulrike Böcker, Anne‐Marie Hermansson, Siw Kidman, Hanne Christine Bertram, Gunn Berit Olsson, R. Myklebust, Eva Veiseth-Kent and Bjørg Egelandsdal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.