S. Condón-Abanto
- Biotechnology top 2%
- Food Science top 5%
- Animal Science and Zoology top 5%
- Molecular Biology
- Renewable Energy, Sustainability and the Environment
- Co-authors
- Ignacio ÃlvarezJavier RasoJames G. LyngElisa LuengoS. CondónPaul WhyteNigel P. BruntonDeclan Bolton
- Topics
- Microbial Inactivation Methods (9 papers)Listeria monocytogenes in Food Safety (9 papers)Meat and Animal Product Quality (6 papers)
In The Last Decade
S. Condón-Abanto
15 papers receiving 501 citations
Peers
Comparison fields: 5 of 70
- Biotechnology 231
- Food Science 187
- Animal Science and Zoology 126
- Molecular Biology 82
- Renewable Energy, Sustainability and the Environment 75
Countries citing papers authored by S. Condón-Abanto
This map shows the geographic impact of S. Condón-Abanto's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Condón-Abanto with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Condón-Abanto more than expected).
Fields of papers citing papers by S. Condón-Abanto
This network shows the impact of papers produced by S. Condón-Abanto. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Condón-Abanto. The network helps show where S. Condón-Abanto may publish in the future.
Co-authorship network of co-authors of S. Condón-Abanto
This figure shows the co-authorship network connecting the top 25 collaborators of S. Condón-Abanto. A scholar is included among the top collaborators of S. Condón-Abanto based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. Condón-Abanto. S. Condón-Abanto is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 9 | |
| 3 | 42 | |
| 4 | 28 | |
| 5 | 9 | |
| 6 | 6 | |
| 7 | 13 | |
| 8 | 9 | |
| 9 | 52 | |
| 10 | 26 | |
| 11 | 52 | |
| 12 | 43 | |
| 13 | 29 | |
| 14 | 103 | |
| 15 | 85 |
About S. Condón-Abanto
S. Condón-Abanto is a scholar working on Biotechnology, Animal Science and Zoology and Food Science, having authored 15 papers that have together received 509 indexed citations. Recurring topics across this work include Microbial Inactivation Methods (9 papers), Listeria monocytogenes in Food Safety (9 papers) and Meat and Animal Product Quality (6 papers). The work is most often cited by research in Biotechnology (231 citations), Animal Science and Zoology (126 citations) and Biochemistry (66 citations). S. Condón-Abanto has collaborated with scholars based in Spain and Ireland. Frequent co-authors include Ignacio Ãlvarez, Javier Raso, James G. Lyng, Elisa Luengo, S. Condón, Paul Whyte, Nigel P. Brunton, Declan Bolton, José Antonio Beltrán and Cristina Arroyo. Their work appears in journals such as International Journal of Food Microbiology, Separation and Purification Technology and Ultrasonics Sonochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.