Robert L. Ory

2.0k citations
91 papers · 1.4k indexed · h-index 21

Impact in

Papers in

Robert L. Ory

89 papers receiving 1.3k citations

Peers

Robert L. Ory
Comparison fields: 5 of 94
  • Biochemistry 210
  • Food Science 377
  • Nutrition and Dietetics 293
  • Plant Science 634
  • Animal Science and Zoology 133
Replace Gorô KAJIMOTO with:
Gorô KAJIMOTO Japan
Christine H. Scaman Canada
B. J. F. Hudson United Kingdom
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Robert L. Ory relative to Gorô KAJIMOTO Japan Gorô KAJIMOTO's profile →
Citations per field
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Citations per year

Countries citing papers authored by Robert L. Ory

Since Specialization
Citations

This map shows the geographic impact of Robert L. Ory's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Robert L. Ory with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Robert L. Ory more than expected).

Fields of papers citing papers by Robert L. Ory

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Robert L. Ory. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Robert L. Ory. The network helps show where Robert L. Ory may publish in the future.

Co-authors

The 25 scholars most cited alongside Robert L. Ory, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Robert L. Ory Line = papers co-authored together Robert L. Ory links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 19856
2 198334
3 19814
4 198017
5 19792
6 19786
7 197821
8 197819
9 19772
10 197716
11 197713
12 197117
13 197013
14 196953
15 19675
16 196410
17 195915
18 195820
19 19555
20 195416

About Robert L. Ory

Robert L. Ory is a scholar working on Biochemistry, Food Science, Nutrition and Dietetics, Plant Science and Biotechnology, having authored 91 papers that have together received 1.4k indexed citations. Recurring topics across this work include Peanut Plant Research Studies (22 papers), Proteins in Food Systems (14 papers), Food composition and properties (13 papers), Lipid metabolism and biosynthesis (13 papers), Enzyme Catalysis and Immobilization (10 papers), Cassava research and cyanide (8 papers), Agricultural pest management studies (7 papers) and Phytase and its Applications (6 papers). The work is most often cited by research in Biochemistry (210 citations), Food Science (377 citations), Nutrition and Dietetics (293 citations), Plant Science (634 citations) and Animal Science and Zoology (133 citations). Robert L. Ory has collaborated with scholars based in United States, Denmark and India. Frequent co-authors include Allen J. St. Angelo, Aaron M. Altschul, E. J. Conkerton, Knud W. Henningsen, Antonio A. Sekul, H. P. Dupuy, John P. Cherry, Henry W. Kircher, Robert R. Mod and Louise S. Lee. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of the American Oil Chemists Society, Journal of Food Science, Phytochemistry and Journal of Food Protection.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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