T. P. Hensarling

447 total citations
29 papers, 349 citations indexed

About

T. P. Hensarling is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, T. P. Hensarling has authored 29 papers receiving a total of 349 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Plant Science, 5 papers in Food Science and 3 papers in Molecular Biology. Recurrent topics in T. P. Hensarling's work include Research in Cotton Cultivation (9 papers), Proteins in Food Systems (5 papers) and Dyeing and Modifying Textile Fibers (3 papers). T. P. Hensarling is often cited by papers focused on Research in Cotton Cultivation (9 papers), Proteins in Food Systems (5 papers) and Dyeing and Modifying Textile Fibers (3 papers). T. P. Hensarling collaborates with scholars based in United States. T. P. Hensarling's co-authors include T. J. Jacks, L. Y. Yatsu, Linda L. Muller, J. Hébert, Judith M. Bradow, Devron P. Thibodeaux, Mary L. Rollins, Allen J. St. Angelo, Robert L. Ory and Navin J. Neucere and has published in prestigious journals such as PLANT PHYSIOLOGY, Journal of Agricultural and Food Chemistry and Biochemical and Biophysical Research Communications.

In The Last Decade

T. P. Hensarling

28 papers receiving 312 citations

Peers

T. P. Hensarling

BIOCH

GENET

T. P. Hilditch United Kingdom

Harry E. Snyder United States

Kailash C. Upadhyaya India

K. Komagata Japan

R.C. Sachar India

Yanfei Li China

DT Downing United States

J. Zemek Slovakia

Nam-Jin Chung South Korea

Carroll L. Hoffpauir United States

T. P. Hilditch United Kingdom

T. P. Hensarling

60 ×0.4

86 ×0.9

82 ×0.9

65 ×1.1

BIOCH

29 ×0.7

GENET

Citations per year, relative to T. P. Hensarling T. P. Hensarling (= 1×) peers T. P. Hilditch

Countries citing papers authored by T. P. Hensarling

Since Specialization

Citations

This map shows the geographic impact of T. P. Hensarling's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. P. Hensarling with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. P. Hensarling more than expected).

Fields of papers citing papers by T. P. Hensarling

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by T. P. Hensarling. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. P. Hensarling. The network helps show where T. P. Hensarling may publish in the future.

Co-authorship network of co-authors of T. P. Hensarling

This figure shows the co-authorship network connecting the top 25 collaborators of T. P. Hensarling. A scholar is included among the top collaborators of T. P. Hensarling based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with T. P. Hensarling. T. P. Hensarling is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Jacks, T. J., T. P. Hensarling, Marc Legendre, & Steven M. Buco. (1993). Permanent Gases Inside Healthy and Microbially Infected Cotton Fruit during Development. Biochemical and Biophysical Research Communications. 191(3). 1284–1287. 1 indexed citations

Jacks, T. J., et al.. (1990). Isolation and physicochemical characterization of the half‐unit membranes of oilseed lipid bodies. Journal of the American Oil Chemists Society. 67(6). 353–361. 43 indexed citations

Hensarling, T. P., et al.. (1990). A bromine-based color reaction for the detection of geosmin. Journal of Agricultural and Food Chemistry. 38(5). 1236–1237. 15 indexed citations

Hensarling, T. P., et al.. (1983). Production of aflatoxins on soybean and cottonseed meals. Mycopathologia. 83(2). 125–127. 12 indexed citations

Jacks, T. J., T. P. Hensarling, Linda L. Muller, Allen J. St. Angelo, & Navin J. Neucere. (1982). Peroxide‐induced conformational transitions of peanut storage protein (arachin). International journal of peptide & protein research. 20(2). 149–153. 2 indexed citations

Hensarling, T. P. & T. J. Jacks. (1982). Acidic hexane extraction of oilseeds: Product quality. Journal of the American Oil Chemists Society. 59(12). 516–518. 3 indexed citations

Hébert, J., et al.. (1979). Use of sorbyl chloride–osmium staining for fibrillar measurements in cotton fibers. Journal of Applied Polymer Science. 23(10). 2929–2931. 1 indexed citations

Angelo, Allen J. St., et al.. (1977). EFFECTS OF WATER AND SPIN BLANCHING ON OXIDATIVE STABILITY OF PEANUTS. Journal of Food Processing and Preservation. 1(3). 249–260. 13 indexed citations

Muller, Linda L., T. P. Hensarling, & T. J. Jacks. (1975). Cellular ultrastructure of jojoba seed. Journal of the American Oil Chemists Society. 52(5). 164–165. 5 indexed citations

10.

Hensarling, T. P., et al.. (1974). Cucurbit seeds: III. Ultrastructure of quiescent storage tissues. Journal of the American Oil Chemists Society. 51(10). 474–475. 4 indexed citations

11.

Yatsu, L. Y., T. P. Hensarling, & T. J. Jacks. (1974). Extraction of lipids from cottonseed tissue: VI. Ultrastructural morphology of isolated pigment glands. Journal of the American Oil Chemists Society. 51(12). 548–550. 15 indexed citations

12.

Jacks, T. J., L. Y. Yatsu, & T. P. Hensarling. (1974). Extraction of lipids from cottonseed tissue: V. Ultrastructural effects of extraction with hexane‐acetic acid. Journal of the American Oil Chemists Society. 51(4). 169–170. 3 indexed citations

13.

Jacks, T. J., T. P. Hensarling, L. Y. Yatsu, & L. E. Brown. (1973). Extraction of lipids from cottonseed tissue: III. Cyclopropenoid fatty acids from glanded and glandless seed. Journal of the American Oil Chemists Society. 50(3). 72–73. 2 indexed citations

14.

Hensarling, T. P., T. J. Jacks, & A. N. Booth. (1973). Cucurbit seeds. II. Nutritive value of storage protein isolated from Cucurbita foetidissima (buffalo gourd). Journal of Agricultural and Food Chemistry. 21(6). 986–988. 10 indexed citations

15.

Neucere, Navin J. & T. P. Hensarling. (1973). Immunochemical-cytological study of proteins from partially defatted peanuts. Journal of Agricultural and Food Chemistry. 21(2). 192–195. 4 indexed citations

16.

Jacks, T. J., T. P. Hensarling, & L. Y. Yatsu. (1972). Cucurbit seeds: I. Characterizations and uses of oils and proteins. A review. Economic Botany. 26(2). 135–141. 62 indexed citations

17.

Yatsu, L. Y., T. J. Jacks, & T. P. Hensarling. (1971). Isolation of Spherosomes (Oleosomes) from Onion, Cabbage, and Cottonseed Tissues. PLANT PHYSIOLOGY. 48(6). 675–682. 55 indexed citations

18.

Jacks, T. J., L. Y. Yatsu, & T. P. Hensarling. (1970). Extraction of lipids from cotronseed tissue: I. Comparison of hexane‐acetone‐water, its nonqueous components and chloroform‐methanol. Journal of the American Oil Chemists Society. 47(6). 222–223. 11 indexed citations

19.

Rollins, Mary L., et al.. (1970). Abrasion Phenomena in Durable-Press Cotton Fabrics. Textile Research Journal. 40(10). 903–916. 15 indexed citations

20.

Hensarling, T. P., L. Y. Yatsu, & T. J. Jacks. (1970). Extraction of lipids from cottonseed tissue: II. Ultrastructural effects of lipid extraction. Journal of the American Oil Chemists Society. 47(6). 224–225. 8 indexed citations

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