J. C. Hawke
- Molecular Biology
- Biochemistry top 1%
- Nutrition and Dietetics top 5%
- Agronomy and Crop Science top 5%
- Plant Science top 10%
- Co-authors
- Basil J. NikolauP.K. StumpfC. H. LeaMartin G. RumsbyF. B. ShorlandRachel M. LeechR. C. LawrenceJames A. Robertson
- Topics
- Lipid metabolism and biosynthesis (25 papers)Fatty Acid Research and Health (13 papers)Ruminant Nutrition and Digestive Physiology (12 papers)
- Partner nations
- New ZealandUnited KingdomUnited States
In The Last Decade
J. C. Hawke
47 papers receiving 912 citations
Peers
Comparison fields: 5 of 83
- Molecular Biology 453
- Biochemistry 337
- Nutrition and Dietetics 240
- Agronomy and Crop Science 233
- Plant Science 182
Countries citing papers authored by J. C. Hawke
This map shows the geographic impact of J. C. Hawke's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. C. Hawke with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. C. Hawke more than expected).
Fields of papers citing papers by J. C. Hawke
This network shows the impact of papers produced by J. C. Hawke. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. C. Hawke. The network helps show where J. C. Hawke may publish in the future.
Co-authorship network of co-authors of J. C. Hawke
This figure shows the co-authorship network connecting the top 25 collaborators of J. C. Hawke. A scholar is included among the top collaborators of J. C. Hawke based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. C. Hawke. J. C. Hawke is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 7 | |
| 2 | 17 | |
| 3 | Influence of diet on the structural and physical characteristics of milk fat. | 1 |
| 4 | 8 | |
| 5 | 46 | |
| 6 | 5 | |
| 7 | 37 | |
| 8 | 15 | |
| 9 | 52 | |
| 10 | 43 | |
| 11 | 54 | |
| 12 | 10 | |
| 13 | 16 | |
| 14 | 5 | |
| 15 | 38 | |
| 16 | 12 | |
| 17 | The separation of fatty esters and aldehydes by gas liquid chromatography. | 1 |
| 18 | 1 | |
| 19 | 30 | |
| 20 | 5 |
About J. C. Hawke
J. C. Hawke is a scholar working on Biochemistry, Agronomy and Crop Science and Nutrition and Dietetics, having authored 50 papers that have together received 1.1k indexed citations. Recurring topics across this work include Lipid metabolism and biosynthesis (25 papers), Fatty Acid Research and Health (13 papers) and Ruminant Nutrition and Digestive Physiology (12 papers). The work is most often cited by research in Biochemistry (337 citations), Agronomy and Crop Science (233 citations) and Animal Science and Zoology (160 citations). J. C. Hawke has collaborated with scholars based in New Zealand, United Kingdom and United States. Frequent co-authors include Basil J. Nikolau, P.K. Stumpf, C. H. Lea, Martin G. Rumsby, F. B. Shorland, Rachel M. Leech, R. C. Lawrence, James A. Robertson, Vincent Girard and R. P. Hansen. Their work appears in journals such as Nature, Journal of Biological Chemistry and PLANT PHYSIOLOGY.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.