J. C. Hawke

1.4k total citations
50 papers, 1.1k citations indexed

About

J. C. Hawke is a scholar working on Biochemistry, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, J. C. Hawke has authored 50 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Biochemistry, 19 papers in Molecular Biology and 14 papers in Nutrition and Dietetics. Recurrent topics in J. C. Hawke's work include Lipid metabolism and biosynthesis (25 papers), Fatty Acid Research and Health (13 papers) and Ruminant Nutrition and Digestive Physiology (12 papers). J. C. Hawke is often cited by papers focused on Lipid metabolism and biosynthesis (25 papers), Fatty Acid Research and Health (13 papers) and Ruminant Nutrition and Digestive Physiology (12 papers). J. C. Hawke collaborates with scholars based in New Zealand, United Kingdom and United States. J. C. Hawke's co-authors include Basil J. Nikolau, P.K. Stumpf, Martin G. Rumsby, C. H. Lea, F. B. Shorland, Rachel M. Leech, R. C. Lawrence, James A. Robertson, Vincent Girard and R. P. Hansen and has published in prestigious journals such as Nature, Journal of Biological Chemistry and PLANT PHYSIOLOGY.

In The Last Decade

J. C. Hawke

47 papers receiving 912 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
J. C. Hawke New Zealand 21 453 337 240 233 182 50 1.1k
E. Vioque Spain 12 360 0.8× 126 0.4× 186 0.8× 75 0.3× 161 0.9× 33 855
R. P. Hansen India 18 207 0.5× 151 0.4× 200 0.8× 73 0.3× 56 0.3× 37 696
Allan E. Stafford United States 18 348 0.8× 114 0.3× 224 0.9× 52 0.2× 581 3.2× 63 1.3k
P. Magidman United States 13 313 0.7× 282 0.8× 321 1.3× 20 0.1× 98 0.5× 31 984
Akira SHIBAHARA Japan 16 421 0.9× 198 0.6× 237 1.0× 26 0.1× 106 0.6× 50 984
A. Graveland Netherlands 15 171 0.4× 65 0.2× 728 3.0× 104 0.4× 711 3.9× 25 1.4k
C. Willemot Canada 26 507 1.1× 243 0.7× 101 0.4× 33 0.1× 1.2k 6.7× 77 1.7k
L. R. Mattick United States 21 407 0.9× 76 0.2× 258 1.1× 24 0.1× 756 4.2× 75 1.6k
Manuel Mancha Spain 24 805 1.8× 1.1k 3.2× 288 1.2× 40 0.2× 994 5.5× 39 2.0k
H. L. Tookey United States 19 516 1.1× 49 0.1× 72 0.3× 62 0.3× 389 2.1× 32 818

Countries citing papers authored by J. C. Hawke

Since Specialization
Citations

This map shows the geographic impact of J. C. Hawke's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. C. Hawke with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. C. Hawke more than expected).

Fields of papers citing papers by J. C. Hawke

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. C. Hawke. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. C. Hawke. The network helps show where J. C. Hawke may publish in the future.

Co-authorship network of co-authors of J. C. Hawke

This figure shows the co-authorship network connecting the top 25 collaborators of J. C. Hawke. A scholar is included among the top collaborators of J. C. Hawke based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. C. Hawke. J. C. Hawke is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hawke, J. C. & Rachel M. Leech. (1990). Acetyl coenzyme A carboxylase in species of Triticum of different ploidy. Planta. 181(4). 543–6. 7 indexed citations
2.
Hawke, J. C. & Rachel M. Leech. (1987). Acetyl-CoA-carboxylase activity in normally developing wheat leaves. Planta. 171(4). 489–495. 17 indexed citations
3.
Hawke, J. C. & Michael W. Taylor. (1980). Influence of diet on the structural and physical characteristics of milk fat.. Bulletin. International Dairy Federation. 135–141. 1 indexed citations
4.
Morrison, Ian M. & J. C. Hawke. (1979). Influence of elevated levels of linoleic acid on the thermal properties of bovine milk fat. Lipids. 14(4). 391–394. 8 indexed citations
5.
Girard, Vincent & J. C. Hawke. (1978). The role of holotrichs in the metabolism of dietary linoleic acid in the rumen. Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism. 528(1). 17–27. 46 indexed citations
6.
Hawke, J. C., et al.. (1975). Lipid biosynthesis by intact mesophyll and bundle sheath chloroplasts from maize. Phytochemistry. 14(8). 1733–1736. 5 indexed citations
7.
Hawke, J. C., Martin G. Rumsby, & Rachel M. Leech. (1974). Lipid Biosynthesis in Green Leaves of Developing Maize. PLANT PHYSIOLOGY. 53(4). 555–561. 37 indexed citations
8.
Hawke, J. C., et al.. (1970). Studies on rumen metabolism VI. —in vitro hydrolysis of triglyceride and isolation of a lipolytic fraction. Journal of the Science of Food and Agriculture. 21(9). 446–452. 15 indexed citations
9.
Lawrence, R. C. & J. C. Hawke. (1968). The Oxidation of Fatty Acids by Mycelium of Penicillium roqueforti. Journal of General Microbiology. 51(2). 289–302. 52 indexed citations
10.
Gray, I. K., Martin G. Rumsby, & J. C. Hawke. (1967). The variations in linolenic acid and galactolipid levels in gramineae species with age of tissue and light environment. Phytochemistry. 6(1). 107–113. 43 indexed citations
11.
Hawke, J. C.. (1966). Section D. Dairy chemistry. The formation and metabolism of methyl ketones and related compounds. Journal of Dairy Research. 33(2). 225–243. 54 indexed citations
12.
Robertson, James A. & J. C. Hawke. (1965). Studies on rumen metabolism. IV.—effect of carbohydrate on ammonia levels in the rumen of pasture‐fed cows and in rumen liquors incubated with ryeǵrass extracts. Journal of the Science of Food and Agriculture. 16(5). 268–276. 10 indexed citations
13.
Robertson, James A. & J. C. Hawke. (1964). Studies on rumen metabolism. I.—effect of lipids on the concentration of ammonia, total and individual volatile fatty acids in the rumen. Journal of the Science of Food and Agriculture. 15(5). 274–282. 16 indexed citations
14.
Lawrence, R. C. & J. C. Hawke. (1963). Origin of Methyl Ketones Found in Steam Distillates of Milk Fat. Nature. 197(4874). 1276–1277. 5 indexed citations
15.
Hartman, L., et al.. (1960). The component fatty acids of Sporidesmium bakeri lipids. Biochemical Journal. 75(2). 274–278. 15 indexed citations
16.
Hartman, L., J. C. Hawke, F. B. Shorland, & Margaret E. di Menna. (1959). The fatty acid composition of Rhodotorula graminis fat. Archives of Biochemistry and Biophysics. 81(2). 346–352. 12 indexed citations
17.
Hawke, J. C.. (1959). The fatty acids of phosphatidylethanolamine and phosphatidylcholine from hen's egg. Biochemical Journal. 71(3). 588–592. 38 indexed citations
18.
Hawke, J. C., et al.. (1957). The separation of fatty esters and aldehydes by gas liquid chromatography.. 38. 925–938. 1 indexed citations
19.
Hawke, J. C.. (1957). Consumer trials for the determination of the acceptability of dehydrated beef. Journal of the Science of Food and Agriculture. 8(4). 197–205. 1 indexed citations
20.
Hawke, J. C.. (1955). Volatile Fatty Acids in Phospholipids. Nature. 176(4488). 882–882. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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