Navin J. Neucere

480 total citations
29 papers, 378 citations indexed

About

Navin J. Neucere is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Navin J. Neucere has authored 29 papers receiving a total of 378 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Plant Science, 11 papers in Food Science and 5 papers in Molecular Biology. Recurrent topics in Navin J. Neucere's work include Peanut Plant Research Studies (20 papers), Proteins in Food Systems (11 papers) and Food composition and properties (5 papers). Navin J. Neucere is often cited by papers focused on Peanut Plant Research Studies (20 papers), Proteins in Food Systems (11 papers) and Food composition and properties (5 papers). Navin J. Neucere collaborates with scholars based in United States and China. Navin J. Neucere's co-authors include Gene Sumrell, E. J. Conkerton, Robert L. Ory, J. Daussant, Aaron M. Altschul, T. J. Jacks, Allen J. St. Angelo, L. Y. Yatsu, A. N. Booth and A. A. Woodham and has published in prestigious journals such as Nature, PLANT PHYSIOLOGY and Analytical Biochemistry.

In The Last Decade

Navin J. Neucere

29 papers receiving 344 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Navin J. Neucere United States 13 218 163 97 90 36 29 378
Christopher H. S. Hitchcock United Kingdom 9 164 0.8× 141 0.9× 72 0.7× 154 1.7× 100 2.8× 12 450
David H. Honig United States 11 194 0.9× 206 1.3× 125 1.3× 100 1.1× 104 2.9× 15 418
Corinne S. Davies United States 12 375 1.7× 74 0.5× 48 0.5× 142 1.6× 24 0.7× 18 471
J.H.E. Moonen Netherlands 10 350 1.6× 80 0.5× 247 2.5× 57 0.6× 30 0.8× 13 503
E. H. Reimerdes Germany 13 90 0.4× 225 1.4× 50 0.5× 242 2.7× 47 1.3× 36 473
Alfred C. Beckwith United States 12 227 1.0× 136 0.8× 106 1.1× 71 0.8× 29 0.8× 23 430
N. Kaizuma Japan 17 701 3.2× 106 0.7× 60 0.6× 429 4.8× 38 1.1× 44 905
P. Plietz Germany 10 150 0.7× 201 1.2× 59 0.6× 141 1.6× 22 0.6× 14 333
Sorayya Azarnia Canada 10 99 0.5× 373 2.3× 139 1.4× 164 1.8× 151 4.2× 11 499
Sandrine Jégou France 10 199 0.9× 272 1.7× 45 0.5× 144 1.6× 49 1.4× 13 439

Countries citing papers authored by Navin J. Neucere

Since Specialization
Citations

This map shows the geographic impact of Navin J. Neucere's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Navin J. Neucere with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Navin J. Neucere more than expected).

Fields of papers citing papers by Navin J. Neucere

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Navin J. Neucere. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Navin J. Neucere. The network helps show where Navin J. Neucere may publish in the future.

Co-authorship network of co-authors of Navin J. Neucere

This figure shows the co-authorship network connecting the top 25 collaborators of Navin J. Neucere. A scholar is included among the top collaborators of Navin J. Neucere based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Navin J. Neucere. Navin J. Neucere is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Jacks, T. J., T. P. Hensarling, Linda L. Muller, Allen J. St. Angelo, & Navin J. Neucere. (1982). Peroxide‐induced conformational transitions of peanut storage protein (arachin). International journal of peptide & protein research. 20(2). 149–153. 2 indexed citations
2.
Fishman, Marshall L. & Navin J. Neucere. (1980). Partial characterization of tannin-protein complexes in five varieties of grain sorghum by automated gel filtration chromatography. Journal of Agricultural and Food Chemistry. 28(2). 477–480. 11 indexed citations
3.
Neucere, Navin J. & Gene Sumrell. (1980). Chemical composition of different varieties of grain sorghum. Journal of Agricultural and Food Chemistry. 28(1). 19–21. 35 indexed citations
4.
Neucere, Navin J. & E. J. Conkerton. (1978). Some physicochemical properties of peanut protein isolates. Journal of Agricultural and Food Chemistry. 26(3). 683–686. 9 indexed citations
5.
Neucere, Navin J.. (1978). Aminopeptidase activity associated with alpha1-conarachin (peanut protein). Phytochemistry. 17(3). 546–548. 2 indexed citations
6.
Neucere, Navin J., T. J. Jacks, & Gene Sumrell. (1978). Interactions of globular protein with simple polyphenols. Journal of Agricultural and Food Chemistry. 26(1). 214–216. 28 indexed citations
7.
Neucere, Navin J. & John P. Cherry. (1975). An Immunochemical Survey of Proteins In Species of Arachis. Peanut Science. 2(2). 66–72. 5 indexed citations
8.
Neucere, Navin J., L. Y. Yatsu, & J. Arthur Harris. (1975). Genesis of α-Arachin Synthesis in the Developing Peanut Seed. Peanut Science. 2(2). 38–41. 2 indexed citations
9.
Neucere, Navin J.. (1974). Effects of freezing in the presence of .beta.-mercaptoethanol on the antigenicity of peanut proteins. Journal of Agricultural and Food Chemistry. 22(5). 914–916. 2 indexed citations
10.
Neucere, Navin J. & T. P. Hensarling. (1973). Immunochemical-cytological study of proteins from partially defatted peanuts. Journal of Agricultural and Food Chemistry. 21(2). 192–195. 4 indexed citations
11.
Neucere, Navin J., E. J. Conkerton, & A. N. Booth. (1972). Effect of heat on peanut proteins. II. Variations in nutritional quality of the meals. Journal of Agricultural and Food Chemistry. 20(2). 256–259. 20 indexed citations
12.
Neucere, Navin J.. (1972). Effect of heat on peanut proteins. I. Solubility properties and immunochemical-electrophoretic modifications. Journal of Agricultural and Food Chemistry. 20(2). 252–255. 23 indexed citations
13.
Neucere, Navin J. & Allen J. St. Angelo. (1972). Physicochemical properties of peanut proteins in sucrose. Analytical Biochemistry. 47(1). 80–89. 18 indexed citations
14.
Neucere, Navin J. & Robert L. Ory. (1970). Physicochemical Studies on the Proteins of the Peanut Cotyledon and Embryonic Axis. PLANT PHYSIOLOGY. 45(5). 616–619. 13 indexed citations
15.
Daussant, J., Navin J. Neucere, & E. J. Conkerton. (1969). Immunochemical Studies on Arachis hypogaea Proteins With Particular Reference to the Reserve Proteins. II. Protein Modification During Germination. PLANT PHYSIOLOGY. 44(4). 480–484. 23 indexed citations
16.
17.
Neucere, Navin J. & Robert L. Ory. (1968). Effect of organic on the proteins extracted from peanuts. Journal of Agricultural and Food Chemistry. 16(2). 364–365. 7 indexed citations
18.
Brown, H. D., Navin J. Neucere, Aaron M. Altschul, & William J. Evans. (1965). Activity patterns of purified ATPase from. Life Sciences. 4(14). 1439–1447. 25 indexed citations
19.
Altschul, Aaron M., Navin J. Neucere, A. A. Woodham, & J. M. Dechary. (1964). A New Classification of Seed Proteins: Application to the Aleurins of Arachis hypogaea. Nature. 203(4944). 501–504. 26 indexed citations
20.
Evans, William J., et al.. (1963). An Acid-induced Transformation of α-Conarachin. Nature. 198(4887). 1303–1304. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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