Ram Mereddy

1.2k total citations
41 papers, 971 citations indexed

About

Ram Mereddy is a scholar working on Food Science, Plant Science and Biochemistry. According to data from OpenAlex, Ram Mereddy has authored 41 papers receiving a total of 971 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Food Science, 19 papers in Plant Science and 11 papers in Biochemistry. Recurrent topics in Ram Mereddy's work include Essential Oils and Antimicrobial Activity (17 papers), Phytochemicals and Antioxidant Activities (11 papers) and Animal Nutrition and Physiology (6 papers). Ram Mereddy is often cited by papers focused on Essential Oils and Antimicrobial Activity (17 papers), Phytochemicals and Antioxidant Activities (11 papers) and Animal Nutrition and Physiology (6 papers). Ram Mereddy collaborates with scholars based in Australia, Saudi Arabia and Thailand. Ram Mereddy's co-authors include Yasmina Sultanbawa, Nilesh Prakash Nirmal, Oladapo Oluwaseye Olukomaiya, Xiuhua Li, Fahad Al‐Asmari, M. Netzel, Li Li, Oladipupo Q. Adiamo, Maral Seidi Damyeh and Sajid Maqsood and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and International Journal of Hydrogen Energy.

In The Last Decade

Ram Mereddy

41 papers receiving 951 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ram Mereddy Australia 15 487 339 182 134 130 41 971
Fahad Al‐Asmari Saudi Arabia 19 454 0.9× 183 0.5× 188 1.0× 129 1.0× 114 0.9× 117 1.1k
Javad Hesari Iran 13 660 1.4× 201 0.6× 328 1.8× 163 1.2× 109 0.8× 28 1.1k
Ayşe Handan Baysal Türkiye 12 590 1.2× 252 0.7× 163 0.9× 45 0.3× 125 1.0× 22 985
Fulgencio Marín‐Iniesta Spain 19 639 1.3× 382 1.1× 155 0.9× 120 0.9× 217 1.7× 47 1.2k
Sheng Yin China 20 704 1.4× 331 1.0× 497 2.7× 249 1.9× 184 1.4× 45 1.4k
Amal S. Hathout Egypt 16 333 0.7× 535 1.6× 184 1.0× 82 0.6× 53 0.4× 42 1.1k
Rosma Ahmad Malaysia 23 602 1.2× 480 1.4× 500 2.7× 279 2.1× 146 1.1× 75 1.6k
Xinyuan Wei China 20 521 1.1× 262 0.8× 365 2.0× 202 1.5× 193 1.5× 47 1.0k
Agnieszka Nowak Poland 19 550 1.1× 352 1.0× 309 1.7× 108 0.8× 300 2.3× 46 1.4k
Fátima A. Miller Portugal 15 494 1.0× 380 1.1× 70 0.4× 68 0.5× 192 1.5× 26 1.1k

Countries citing papers authored by Ram Mereddy

Since Specialization
Citations

This map shows the geographic impact of Ram Mereddy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ram Mereddy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ram Mereddy more than expected).

Fields of papers citing papers by Ram Mereddy

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ram Mereddy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ram Mereddy. The network helps show where Ram Mereddy may publish in the future.

Co-authorship network of co-authors of Ram Mereddy

This figure shows the co-authorship network connecting the top 25 collaborators of Ram Mereddy. A scholar is included among the top collaborators of Ram Mereddy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ram Mereddy. Ram Mereddy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Netzel, M., et al.. (2024). Effect of gum Arabic on antifungal photodynamic activity of curcumin against Botrytis cinerea spores. International Journal of Biological Macromolecules. 283(Pt 1). 137019–137019. 2 indexed citations
2.
Netzel, M., et al.. (2024). Curcumin‐mediated photodynamic treatment to extend the postharvest shelf‐life of strawberries. Journal of Food Science. 89(10). 6616–6627. 4 indexed citations
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Al‐Asmari, Fahad, Saleha Akter, Ram Mereddy, & Yasmina Sultanbawa. (2022). Investigating the Efficacy of Tasmannia lanceolata Extract in Inactivating Fungi and Prolonging the Shelf Life of Date Fruit. Foods. 11(17). 2631–2631. 2 indexed citations
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Nirmal, Nilesh Prakash, Ram Mereddy, & Sajid Maqsood. (2021). Recent developments in beetroot pigment extraction techniques and their food applications. Queensland Department of Agriculture and Fisheries archive of scientific and research publications (Queensland Department of Agriculture and Fisheries). 1 indexed citations
8.
Nirmal, Nilesh Prakash, et al.. (2020). Biochemical, antioxidant and sensory evaluation of Davidsonia pruriens and Davidsoina jerseyana fruit infusion. Food Chemistry. 342. 128349–128349. 13 indexed citations
9.
Olukomaiya, Oladapo Oluwaseye, et al.. (2020). Effect of solid-state fermentation on proximate composition, anti-nutritional factor, microbiological and functional properties of lupin flour. Food Chemistry. 315. 126238–126238. 140 indexed citations
10.
Olukomaiya, Oladapo Oluwaseye, et al.. (2019). Solid-state fermented plant protein sources in the diets of broiler chickens: A review. Animal nutrition. 5(4). 319–330. 107 indexed citations
11.
Damyeh, Maral Seidi, Ram Mereddy, M. Netzel, & Yasmina Sultanbawa. (2019). Curcumin-based photosensitization: a novel and green technology to decontaminate food systems. 64. 6–6. 1 indexed citations
12.
Olukomaiya, Oladapo Oluwaseye, et al.. (2019). Phytic acid reduction in canola and camelina meals by fungal fermentation for potential broiler feeding. Queensland's institutional digital repository (The University of Queensland). 203–203. 6 indexed citations
13.
Nirmal, Nilesh Prakash, Ram Mereddy, Li Li, & Yasmina Sultanbawa. (2018). Formulation, characterisation and antibacterial activity of lemon myrtle and anise myrtle essential oil in water nanoemulsion. Food Chemistry. 254. 1–7. 97 indexed citations
14.
Lau, Esther, Stuart Johnson, Barbara A. Williams, et al.. (2017). Optimizing Prednisolone Loading into Distiller’s Dried Grain Kafirin Microparticles, and In vitro Release for Oral Delivery. Pharmaceutics. 9(2). 17–17. 5 indexed citations
15.
Al‐Asmari, Fahad, Ram Mereddy, & Yasmina Sultanbawa. (2017). A novel photosensitization treatment for the inactivation of fungal spores and cells mediated by curcumin. Journal of Photochemistry and Photobiology B Biology. 173. 301–306. 66 indexed citations
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Mereddy, Ram. (2015). Solid Matrix Priming Improves Seedling Vigor of Okra Seeds. Proceedings of the Oklahoma Academy of Science. 80. 33–37. 10 indexed citations
18.
Mereddy, Ram, et al.. (2015). Bioactive Properties of Mushroom (Agaricus bisporus) Stipe Extracts. Journal of Food Processing and Preservation. 39(6). 2225–2233. 15 indexed citations
19.
Mereddy, Ram, et al.. (2010). Membrane fractionation technologies for high quality mill sugar and value-added by-products: An integrated sugar production process concept model. eCite Digital Repository (University of Tasmania). 1 indexed citations
20.
Zheng, Hang, Kathryn O’Sullivan, Ram Mereddy, et al.. (2009). Production of bio-hydrogen using a membrane anaerobic reactor: limitations due to diffusion.. Queensland's institutional digital repository (The University of Queensland). 1–15. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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