Natthaporn Phonsatta
- Food Science top 10%
- Animal Science and Zoology top 5%
- Molecular Biology
- Plant Science
- Biochemistry top 5%
- Co-authors
- Atikorn PanyaManat ChaijanWorawan PanpipatLing‐Zhi CheongEric A. DeckerWonnop VisessanguanChaiwut GamonpilasPawadee Methacanon
- Topics
- Meat and Animal Product Quality (13 papers)Protein Hydrolysis and Bioactive Peptides (11 papers)Insect Utilization and Effects (9 papers)
- Partner nations
- ThailandChinaUnited States
In The Last Decade
Natthaporn Phonsatta
36 papers receiving 430 citations
Peers
Comparison fields: 5 of 93
- Food Science 113
- Animal Science and Zoology 110
- Molecular Biology 109
- Plant Science 85
- Biochemistry 83
Countries citing papers authored by Natthaporn Phonsatta
This map shows the geographic impact of Natthaporn Phonsatta's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Natthaporn Phonsatta with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Natthaporn Phonsatta more than expected).
Fields of papers citing papers by Natthaporn Phonsatta
This network shows the impact of papers produced by Natthaporn Phonsatta. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Natthaporn Phonsatta. The network helps show where Natthaporn Phonsatta may publish in the future.
Co-authorship network of co-authors of Natthaporn Phonsatta
This figure shows the co-authorship network connecting the top 25 collaborators of Natthaporn Phonsatta. A scholar is included among the top collaborators of Natthaporn Phonsatta based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Natthaporn Phonsatta. Natthaporn Phonsatta is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 5 | |
| 5 | 9 | |
| 6 | 3 | |
| 7 | 2 | |
| 8 | 4 | |
| 9 | 1 | |
| 10 | 2 | |
| 11 | 5 | |
| 12 | 10 | |
| 13 | 4 | |
| 14 | 4 | |
| 15 | 7 | |
| 16 | 4 | |
| 17 | 25 | |
| 18 | 12 | |
| 19 | 43 | |
| 20 | 3 |
About Natthaporn Phonsatta
Natthaporn Phonsatta is a scholar working on Animal Science and Zoology, Biochemistry and Aquatic Science, having authored 39 papers that have together received 435 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (13 papers), Protein Hydrolysis and Bioactive Peptides (11 papers) and Insect Utilization and Effects (9 papers). The work is most often cited by research in Biochemistry (83 citations), Animal Science and Zoology (110 citations) and Food Science (113 citations). Natthaporn Phonsatta has collaborated with scholars based in Thailand, China and United States. Frequent co-authors include Atikorn Panya, Manat Chaijan, Worawan Panpipat, Ling‐Zhi Cheong, Eric A. Decker, Wonnop Visessanguan, Chaiwut Gamonpilas, Pawadee Methacanon, Pawinee Deetae and Claudia Grajeda‐Iglesias. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.