Yutthana Kingcha
- Food Science top 5%
- Biomaterials top 10%
- Molecular Biology
- Immunology
- Animal Science and Zoology top 10%
- Co-authors
- Wonnop VisessanguanJittiporn KruenateTakeshi ZendoKenji SonomotoSuwimon KeeratipibulWanilada RungrassameeSawarot MaibunkaewNitsara Karoonuthaisiri
- Topics
- Probiotics and Fermented Foods (5 papers)Nanocomposite Films for Food Packaging (4 papers)Meat and Animal Product Quality (3 papers)
- Partner nations
- ThailandJapanUnited Kingdom
In The Last Decade
Yutthana Kingcha
10 papers receiving 324 citations
Peers
Comparison fields: 5 of 55
- Food Science 148
- Biomaterials 104
- Molecular Biology 97
- Immunology 80
- Animal Science and Zoology 73
Countries citing papers authored by Yutthana Kingcha
This map shows the geographic impact of Yutthana Kingcha's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yutthana Kingcha with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yutthana Kingcha more than expected).
Fields of papers citing papers by Yutthana Kingcha
This network shows the impact of papers produced by Yutthana Kingcha. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yutthana Kingcha. The network helps show where Yutthana Kingcha may publish in the future.
Co-authorship network of co-authors of Yutthana Kingcha
This figure shows the co-authorship network connecting the top 25 collaborators of Yutthana Kingcha. A scholar is included among the top collaborators of Yutthana Kingcha based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yutthana Kingcha. Yutthana Kingcha is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 5 | |
| 3 | 2 | |
| 4 | 53 | |
| 5 | 44 | |
| 6 | 45 | |
| 7 | 56 | |
| 8 | 56 | |
| 9 | Antimicrobial Effectiveness of Biobased Film Against Escherichia coli 0157:H7, Listeria monocytogenes and Salmonella typhimurium | 7 |
| 10 | 62 |
About Yutthana Kingcha
Yutthana Kingcha is a scholar working on Biomaterials, Animal Science and Zoology and Food Science, having authored 10 papers that have together received 332 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (5 papers), Nanocomposite Films for Food Packaging (4 papers) and Meat and Animal Product Quality (3 papers). The work is most often cited by research in Aquatic Science (70 citations), Food Science (148 citations) and Biomaterials (104 citations). Yutthana Kingcha has collaborated with scholars based in Thailand, Japan and United Kingdom. Frequent co-authors include Wonnop Visessanguan, Jittiporn Kruenate, Takeshi Zendo, Kenji Sonomoto, Suwimon Keeratipibul, Wanilada Rungrassamee, Sawarot Maibunkaew, Nitsara Karoonuthaisiri, Yanee Srimarut and Soottawat Benjakul. Their work appears in journals such as Food Chemistry, Aquaculture and International Journal of Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.