Kitipong Assatarakul

750 total citations
42 papers, 501 citations indexed

About

Kitipong Assatarakul is a scholar working on Food Science, Biochemistry and Biotechnology. According to data from OpenAlex, Kitipong Assatarakul has authored 42 papers receiving a total of 501 indexed citations (citations by other indexed papers that have themselves been cited), including 31 papers in Food Science, 17 papers in Biochemistry and 12 papers in Biotechnology. Recurrent topics in Kitipong Assatarakul's work include Phytochemicals and Antioxidant Activities (17 papers), Microencapsulation and Drying Processes (11 papers) and Listeria monocytogenes in Food Safety (8 papers). Kitipong Assatarakul is often cited by papers focused on Phytochemicals and Antioxidant Activities (17 papers), Microencapsulation and Drying Processes (11 papers) and Listeria monocytogenes in Food Safety (8 papers). Kitipong Assatarakul collaborates with scholars based in Thailand, United States and Egypt. Kitipong Assatarakul's co-authors include Isaya Kijpatanasilp, Saeid Jafari, Randy W. Worobo, Khursheed Ahmad Shiekh, John J. Churey, David C. Manns, Seid Mahdi Jafari, Mahdi Ebrahimi, Supaart Sirikantaramas and Gholamreza Khaksar and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Hydrocolloids.

In The Last Decade

Kitipong Assatarakul

38 papers receiving 489 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Kitipong Assatarakul Thailand 12 270 144 127 102 56 42 501
Naciye Kutlu Türkiye 13 344 1.3× 131 0.9× 131 1.0× 143 1.4× 72 1.3× 37 599
Yousef Ramezan Iran 15 247 0.9× 163 1.1× 122 1.0× 75 0.7× 70 1.3× 43 611
Yanti Maslina Mohd Jusoh Malaysia 12 242 0.9× 132 0.9× 87 0.7× 127 1.2× 96 1.7× 40 521
Lovisa Eliasson Sweden 11 207 0.8× 78 0.5× 144 1.1× 81 0.8× 51 0.9× 15 397
Serena Carpentieri Italy 12 231 0.9× 105 0.7× 162 1.3× 87 0.9× 90 1.6× 26 458
Claudia Giovagnoli-Vicuña Chile 9 201 0.7× 107 0.7× 166 1.3× 90 0.9× 45 0.8× 21 422
Federica Tinello Italy 13 192 0.7× 244 1.7× 270 2.1× 92 0.9× 54 1.0× 18 555
Maciej Oziembłowski Poland 12 233 0.9× 143 1.0× 173 1.4× 114 1.1× 50 0.9× 43 480
Laiane Souza da Silva Brazil 14 275 1.0× 169 1.2× 101 0.8× 104 1.0× 98 1.8× 23 575
Hussein Mostafa United Arab Emirates 15 259 1.0× 207 1.4× 76 0.6× 50 0.5× 52 0.9× 28 562

Countries citing papers authored by Kitipong Assatarakul

Since Specialization
Citations

This map shows the geographic impact of Kitipong Assatarakul's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kitipong Assatarakul with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kitipong Assatarakul more than expected).

Fields of papers citing papers by Kitipong Assatarakul

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kitipong Assatarakul. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kitipong Assatarakul. The network helps show where Kitipong Assatarakul may publish in the future.

Co-authorship network of co-authors of Kitipong Assatarakul

This figure shows the co-authorship network connecting the top 25 collaborators of Kitipong Assatarakul. A scholar is included among the top collaborators of Kitipong Assatarakul based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kitipong Assatarakul. Kitipong Assatarakul is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Umar, Muhammad, Mohammad Fikry, Saeid Jafari, & Kitipong Assatarakul. (2025). Microencapsulation of D-limonene through non-covalent coacervates of hemp protein isolate and gum Arabic. Journal of Food Engineering. 406. 112785–112785.
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Fikry, Mohammad, Natthaporn Phonsatta, Atikorn Panya, et al.. (2025). Ultrasonic-Assisted extraction of bioactive compounds from hemp seeds: Process optimization, energy efficiency, and antioxidant activity evaluation. Separation and Purification Technology. 365. 132602–132602. 5 indexed citations
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Fikry, Mohammad, et al.. (2025). Storage stability and packaging impact on spray-dried encapsulated Sesbania flower extract during long-term storage. Journal of Stored Products Research. 112. 102660–102660. 1 indexed citations
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Jafari, Saeid, Khursheed Ahmad Shiekh, Anet ­Režek ­Jambrak, et al.. (2024). Hurdle Technologies Using Ultraviolet Irradiation as Preservation Strategies in Fruit Juices: Effects on Microbial, Physicochemical, and Sensorial Qualities. Food and Bioprocess Technology. 18(1). 1–21. 6 indexed citations
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Fikry, Mohammad, Saeid Jafari, Khursheed Ahmad Shiekh, et al.. (2024). Ultrasound-assisted extraction of bioactive compounds from longan seeds powder: Kinetic modelling and process optimization. Ultrasonics Sonochemistry. 108. 106949–106949. 11 indexed citations
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Lu, Ting‐Jang, Haijun Chang, Wei‐Cheng Wu, et al.. (2024). Impact of drying techniques on volatile aroma profiles and formation mechanisms of black soybean thua nao. Food Chemistry X. 24. 102040–102040. 2 indexed citations
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Jafari, Saeid, Khursheed Ahmad Shiekh, Dharmendra K. Mishra, Isaya Kijpatanasilp, & Kitipong Assatarakul. (2024). Combined Effects of Clarifying Agents Improve Physicochemical, Microbial and Sensorial Qualities of Fresh Indian Gooseberry (Phyllanthus emblica L.) Juice during Refrigerated Storage. Foods. 13(2). 290–290. 2 indexed citations
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Jafari, Saeid, et al.. (2021). Kinetic study of selected microorganisms and quality attributes during cold storage of mango and passion fruit smoothie subjected to dimethyl dicarbonate. International Journal of Food Microbiology. 358. 109404–109404. 9 indexed citations
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Assatarakul, Kitipong, John J. Churey, David C. Manns, & Randy W. Worobo. (2012). Patulin Reduction in Apple Juice from Concentrate by UV Radiation and Comparison of Kinetic Degradation Models between Apple Juice and Apple Cider. Journal of Food Protection. 75(4). 717–724. 50 indexed citations
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Siripatrawan, Ubonrat & Kitipong Assatarakul. (2009). Methyl jasmonate coupled with modified atmosphere packaging to extend shelf life of tomato (Lycopersicon esculentum Mill.) during cold storage. International Journal of Food Science & Technology. 44(5). 1065–1071. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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