Kalidas Shetty

18.1k total citations · 1 hit paper
322 papers, 14.5k citations indexed

About

Kalidas Shetty is a scholar working on Plant Science, Biochemistry and Molecular Biology. According to data from OpenAlex, Kalidas Shetty has authored 322 papers receiving a total of 14.5k indexed citations (citations by other indexed papers that have themselves been cited), including 118 papers in Plant Science, 112 papers in Biochemistry and 110 papers in Molecular Biology. Recurrent topics in Kalidas Shetty's work include Phytochemicals and Antioxidant Activities (110 papers), Plant tissue culture and regeneration (55 papers) and Natural Antidiabetic Agents Studies (53 papers). Kalidas Shetty is often cited by papers focused on Phytochemicals and Antioxidant Activities (110 papers), Plant tissue culture and regeneration (55 papers) and Natural Antidiabetic Agents Studies (53 papers). Kalidas Shetty collaborates with scholars based in United States, Thailand and India. Kalidas Shetty's co-authors include Young‐In Kwon, Emmanouil Apostolidis, Dhiraj Vattem, Patrick McCue, Reena Randhir, Yuan-Tong Lin, Dipayan Sarkar, Zuoxing Zheng, Lena Gálvez Ranilla and R.G. Labbé and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Applied and Environmental Microbiology.

In The Last Decade

Kalidas Shetty

317 papers receiving 13.3k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Phenolic compounds, antioxidant activity and in vitro inhibitory potential against key enzymes relevant for hyperglycemia and hypertension of commonly used medicinal plants, herbs and spices in Latin America

2010 518 citations Emmanouil Apostolidis, Kalidas Shetty et al. Bioresource Technology profile →

Peers

Countries citing papers authored by Kalidas Shetty

Since Specialization

Citations

This map shows the geographic impact of Kalidas Shetty's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kalidas Shetty with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kalidas Shetty more than expected).

Fields of papers citing papers by Kalidas Shetty

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kalidas Shetty. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kalidas Shetty. The network helps show where Kalidas Shetty may publish in the future.

Co-authorship network of co-authors of Kalidas Shetty

This figure shows the co-authorship network connecting the top 25 collaborators of Kalidas Shetty. A scholar is included among the top collaborators of Kalidas Shetty based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kalidas Shetty. Kalidas Shetty is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	In Situ Aqueous Spice Extract-Based Antifungal Lock Strategy for Salvage of Foley’s Catheter Biofouled with Candida albicans Biofilm Gel 2025 ·Gels ·Bindu Sadanandan, (unknown), Kalidas Shetty, (unknown), (unknown), (unknown), (unknown), (unknown)	2
2	Relatively Low Lecithin Inclusion Improved Gelling Characteristics and Oxidative Stability of Single-Washed Mackerel (Auxis thazard) Surimi 2024 ·Foods ·Worawan Panpipat, (unknown), (unknown), (unknown), Kalidas Shetty, Manat Chaijan	2
3	Sustainable synthesis of silver nanoparticles from Azadirachta indica: antimicrobial, antioxidant and in silico analysis for periodontal treatment 2024 ·Frontiers in Chemistry ·(unknown), Bhabani Sankar Satapathy, Gurudutta Pattnaik, (unknown), Kalidas Shetty	6
4	Bacillus spp. Isolated from Miang as Potential Probiotics in Nile Tilapia Culture—In Vitro Research 2024 ·Microorganisms ·(unknown), Kridsada Unban, (unknown), Jiraporn Rojtinnakorn, Kalidas Shetty, Chartchai Khanongnuch	3
5	Antibacterial activities of Miang extracts against selected pathogens and the potential of the tannin-free extracts in the growth inhibition of Streptococcus mutans 2024 ·PLoS ONE ·(unknown), Kridsada Unban, Chalermpong Saenjum, (unknown), Napapan Kangwan, Hathairat Thananchai, Kalidas Shetty, Chartchai Khanongnuch	1
6	Tannin-Tolerant Saccharomyces cerevisiae Isolated from Traditional Fermented Tea Leaf (Miang) and Application in Fruit Wine Fermentation Using Longan Juice Mixed with Seed Extract as Substrate 2024 ·Foods ·(unknown), (unknown), (unknown), (unknown), Kridsada Unban, Apinun Kanpiengjai, Chalermpong Saenjum, Kalidas Shetty, Chartchai Khanongnuch	1
7	Valorization of Cashew Apple Waste into a Low-Alcohol, Healthy Drink Using a Co-Culture of Cyberlindnera rhodanensis DK and Lactobacillus pentosus A14-6 2024 ·Foods ·(unknown), (unknown), Kridsada Unban, Apinun Kanpiengjai, Chalermpong Saenjum, Saisamorn Lumyong, Kalidas Shetty, Chartchai Khanongnuch	5
8	Microbial Population and Physicochemical Properties of Miang Fermented in Bamboo Tubes by the Luar Ethnic Group in Lao PDR 2024 ·Foods ·(unknown), (unknown), (unknown), Kridsada Unban, Kalidas Shetty, Chartchai Khanongnuch	2
9	Tannin-Tolerant Saccharomyces cerevisiae Isolated from Traditional Fermented Tea (Miang) of Northern Thailand and Its Feasible Applications 2023 ·SHILAP Revista de lepidopterología ·Kridsada Unban, (unknown), (unknown), Apinun Kanpiengjai, Kalidas Shetty, Chartchai Khanongnuch	1
10	Endophytic Bacteria Isolated from Tea Leaves (Camellia sinensis var. assamica) Enhanced Plant-Growth-Promoting Activity 2023 ·Agriculture ·Md Humayun Kabir, Kridsada Unban, (unknown), Rasiravathanahalli Kaveriyappan Govindarajan, Saisamorn Lumyong, Nakarin Suwannarach, (unknown), Kalidas Shetty, Chartchai Khanongnuch	10
11	Lignocellulose Degrading Weizmannia coagulans Capable of Enantiomeric L-Lactic Acid Production via Consolidated Bioprocessing 2023 ·Fermentation ·(unknown), (unknown), Md Humayun Kabir, Kridsada Unban, Apinun Kanpiengjai, Joachim Venus, Kalidas Shetty, Chalermpong Saenjum, Chartchai Khanongnuch	4
12	Assessment of Tannin Tolerant Non-Saccharomyces Yeasts Isolated from Miang for Production of Health-Targeted Beverage Using Miang Processing Byproducts 2023 ·Journal of Fungi ·(unknown), (unknown), Nakarin Suwannarach, Kridsada Unban, Chalermpong Saenjum, Apinun Kanpiengjai, (unknown), Kalidas Shetty, Martin Zarnkow, Chartchai Khanongnuch	4
13	Enterococci as Dominant Xylose Utilizing Lactic Acid Bacteria in Eri Silkworm Midgut and the Potential Use of Enterococcus hirae as Probiotic for Eri Culture 2022 ·Insects ·Kridsada Unban, (unknown), (unknown), (unknown), Kalidas Shetty, Chartchai Khanongnuch	12
14	Protective Effect of Probiotics Isolated from Traditional Fermented Tea Leaves (Miang) from Northern Thailand and Role of Synbiotics in Ameliorating Experimental Ulcerative Colitis in Mice 2022 ·Nutrients ·Napapan Kangwan, (unknown), (unknown), Kridsada Unban, Kalidas Shetty, Chartchai Khanongnuch	22
15	Probiotic and Antioxidant Properties of Lactic Acid Bacteria Isolated from Indigenous Fermented Tea Leaves (Miang) of North Thailand and Promising Application in Synbiotic Formulation 2021 ·Fermentation ·Kridsada Unban, (unknown), (unknown), (unknown), Apinun Kanpiengjai, Kalidas Shetty, Chartchai Khanongnuch	30
16	Comparison of Phenolic Contents and Scavenging Activities of Miang Extracts Derived from Filamentous and Non-Filamentous Fungi-Based Fermentation Processes 2021 ·Antioxidants ·(unknown), (unknown), Kridsada Unban, Thanawat Pattananandecha, Chalermpong Saenjum, Apinun Kanpiengjai, Kalidas Shetty, Chartchai Khanongnuch	16
17	Tannin-tolerant and Extracellular Tannase Producing Bacillus Isolated from Traditional Fermented Tea Leaves and Their Probiotic Functional Properties 2020 ·Foods ·Kridsada Unban, (unknown), Kalidas Shetty, Chartchai Khanongnuch	44
18	Utilizing Gelatinized Starchy Waste from Rice Noodle Factory as Substrate for L(+)-Lactic Acid Production by Amylolytic Lactic Acid Bacterium Enterococcus faecium K-1 2020 ·Applied Biochemistry and Biotechnology ·Kridsada Unban, (unknown), Apinun Kanpiengjai, Kalidas Shetty, Chartchai Khanongnuch	10
19	Health benefits of apple phenolics from post-harvest stages for potential Type 2 diabetes management using in vitro models 2010 ·Bioresource Technology ·Kalidas Shetty, (unknown), Young‐Up Kwon, Emmanouil Apostolidis	4
20	Antioxidant Activity of Rhodiola rosea Extract on Human Low-density Lipoprotein Oxidation and DNA Strand Scission 2004 ·Food Science and Biotechnology ·Eunjung Lee, (unknown), Kalidas Shetty, Hae‐Dong Jang	3

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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