Natalia S. Podio
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities 9
- Antioxidant Activity and Oxidative Stress 3
- Food Science top 5%
- Insect Science top 5%
- Bee Products Chemical Analysis 3
- Paleontology top 10%
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- Metabolomics and Mass Spectrometry Studies 4
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- Tea Polyphenols and Effects 4
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- Isotope Analysis in Ecology 4
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- Pharmaceutical and Antibiotic Environmental Impacts 3
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- Microbial Metabolites in Food Biotechnology 2
Natalia S. Podio
22 papers receiving 630 citations
Peers
Comparison fields: 5 of 91
- Biochemistry 142
- Tourism, Leisure and Hospitality Management 18
- Food Science 212
- Insect Science 118
- Paleontology 58
Countries citing papers authored by Natalia S. Podio
This map shows the geographic impact of Natalia S. Podio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Natalia S. Podio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Natalia S. Podio more than expected).
Fields of papers citing papers by Natalia S. Podio
This network shows the impact of papers produced by Natalia S. Podio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Natalia S. Podio. The network helps show where Natalia S. Podio may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Natalia S. Podio, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2024 | 3 | |
| 3 | 2024 | 7 | |
| 4 | 2024 | 0 | |
| 5 | 2024 | 5 | |
| 6 | 2023 | 2 | |
| 7 | 2022 | 7 | |
| 8 | 2021 | 17 | |
| 9 | 2021 | 1 | |
| 10 | 2021 | 24 | |
| 11 | 2019 | 18 | |
| 12 | 2019 | 37 | |
| 13 | 2018 | 25 | |
| 14 | 2017 | 31 | |
| 15 | 2015 | 28 | |
| 16 | 2015 | 70 | |
| 17 | 2013 | 53 | |
| 18 | 2011 | 33 | |
| 19 | 2009 | 62 | |
| 20 | 2008 | 26 |
About Natalia S. Podio
Natalia S. Podio is a scholar working on Biochemistry, Pollution and Food Science, having authored 24 papers that have together received 648 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (9 papers), Metabolomics and Mass Spectrometry Studies (4 papers), Tea Polyphenols and Effects (4 papers), Isotope Analysis in Ecology (4 papers), Antioxidant Activity and Oxidative Stress (3 papers), Bee Products Chemical Analysis (3 papers), Pharmaceutical and Antibiotic Environmental Impacts (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). The work is most often cited by research in Biochemistry (142 citations), Tourism, Leisure and Hospitality Management (18 citations) and Food Science (212 citations). Natalia S. Podio has collaborated with scholars based in Argentina, China and Spain. Frequent co-authors include María V. Baroni, Daniel A. Wunderlin, Mariana Cagnoni, Eduardo A. Gautier, Daniel A. Wunderlin, Raúl G. Badini, Héctor A. Ostera, Pilar Peral García, Jurian Hoogewerff and María Paula Fabani. Their work appears in journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.