Nadia Andrea Andreani

909 total citations
31 papers, 478 citations indexed

About

Nadia Andrea Andreani is a scholar working on Molecular Biology, Clinical Psychology and Food Science. According to data from OpenAlex, Nadia Andrea Andreani has authored 31 papers receiving a total of 478 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Molecular Biology, 8 papers in Clinical Psychology and 8 papers in Food Science. Recurrent topics in Nadia Andrea Andreani's work include Eating Disorders and Behaviors (8 papers), Gut microbiota and health (7 papers) and Child Nutrition and Feeding Issues (5 papers). Nadia Andrea Andreani is often cited by papers focused on Eating Disorders and Behaviors (8 papers), Gut microbiota and health (7 papers) and Child Nutrition and Feeding Issues (5 papers). Nadia Andrea Andreani collaborates with scholars based in Italy, Germany and France. Nadia Andrea Andreani's co-authors include Barbara Cardazzo, Lisa Carraro, Luca Fasolato, Michiel Vos, Elze Hesse, Maria Elena Martino, Stefania Balzan, Enrico Novelli, Filomena Montemurro and R. Mioni and has published in prestigious journals such as PLoS ONE, Scientific Reports and Frontiers in Microbiology.

In The Last Decade

Nadia Andrea Andreani

28 papers receiving 470 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Nadia Andrea Andreani Italy 14 267 178 103 62 52 31 478
Nathalie Ballet France 14 181 0.7× 201 1.1× 37 0.4× 12 0.2× 188 3.6× 26 586
Debapriya Mohanty India 9 518 1.9× 361 2.0× 28 0.3× 11 0.2× 41 0.8× 11 770
Elaine Meade Ireland 9 181 0.7× 157 0.9× 31 0.3× 38 0.6× 19 0.4× 20 442
Adham M. Abdou Egypt 9 310 1.2× 205 1.2× 34 0.3× 18 0.3× 251 4.8× 21 707
Michelle Bull Australia 12 163 0.6× 247 1.4× 449 4.4× 23 0.4× 113 2.2× 24 741
Magdalena Kowalczyk Poland 13 263 1.0× 283 1.6× 36 0.3× 24 0.4× 39 0.8× 29 534
Carine Nunes de Almada Brazil 6 332 1.2× 486 2.7× 68 0.7× 22 0.4× 29 0.6× 6 657
Barbara Nielsen United States 13 196 0.7× 153 0.9× 28 0.3× 15 0.2× 90 1.7× 15 475
Alicja K. Warda Ireland 12 365 1.4× 219 1.2× 135 1.3× 105 1.7× 18 0.3× 19 551
Mélyssa Cambronel France 7 197 0.7× 177 1.0× 27 0.3× 41 0.7× 21 0.4× 8 326

Countries citing papers authored by Nadia Andrea Andreani

Since Specialization
Citations

This map shows the geographic impact of Nadia Andrea Andreani's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nadia Andrea Andreani with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nadia Andrea Andreani more than expected).

Fields of papers citing papers by Nadia Andrea Andreani

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nadia Andrea Andreani. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nadia Andrea Andreani. The network helps show where Nadia Andrea Andreani may publish in the future.

Co-authorship network of co-authors of Nadia Andrea Andreani

This figure shows the co-authorship network connecting the top 25 collaborators of Nadia Andrea Andreani. A scholar is included among the top collaborators of Nadia Andrea Andreani based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nadia Andrea Andreani. Nadia Andrea Andreani is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Andreani, Nadia Andrea, et al.. (2025). Enterobacterial caseinolytic protease B (ClpB) and ClpB antibodies in adolescents with anorexia nervosa. Journal of Psychiatric Research. 184. 8–16. 1 indexed citations
2.
Andreani, Nadia Andrea, M Neumann, John F. Baines, et al.. (2025). The Influence of Omega‐3 Fatty Acids and Probiotics on Hippocampal Inflammation and Glial Cells in a Chronic Anorexia Nervosa Rat Model. International Journal of Eating Disorders. 59(2). 260–275.
3.
Andreani, Nadia Andrea, Stefanie Trinh, Keith M. Garner, et al.. (2025). Antibiotic‐Induced Microbial Dysbiosis Worsened Outcomes in the Activity‐Based Anorexia Model. International Journal of Eating Disorders. 58(8). 1487–1498.
4.
Andreani, Nadia Andrea, Benjamin Lefranc, Jérôme Leprince, et al.. (2025). Immunization reveals a key role of Enterobacterial ClpB protein in the development of host anorexia. Brain Behavior and Immunity. 131. 106152–106152.
5.
Dahmen, Brigitte, Nadia Andrea Andreani, Klaus Tenbrock, et al.. (2024). Cytokine and Microbiome Changes in Adolescents with Anorexia Nervosa at Admission, Discharge, and One-Year Follow-Up. Nutrients. 16(11). 1596–1596. 5 indexed citations
6.
Andreani, Nadia Andrea, Stefanie Trinh, Mieneke C. M. Luijendijk, et al.. (2024). Fecal microbiota transplantation of patients with anorexia nervosa did not alter flexible behavior in rats. International Journal of Eating Disorders. 57(9). 1868–1881. 2 indexed citations
7.
Seitz, Jochen, Nadia Andrea Andreani, Benjamin J. Thomas, et al.. (2024). Long-Term Dynamics of Serum α-MSH and α-MSH-Binding Immunoglobulins with a Link to Gut Microbiota Composition in Patients with Anorexia Nervosa. Neuroendocrinology. 114(10). 907–920. 3 indexed citations
8.
9.
Jones, R., Michelle T. Fountain, Nadia Andrea Andreani, Catrin S. Günther, & Matthew R. Goddard. (2022). The relative abundances of yeasts attractive to Drosophila suzukii differ between fruit types and are greatest on raspberries. Scientific Reports. 12(1). 10382–10382. 11 indexed citations
10.
Andreani, Nadia Andrea, et al.. (2021). Livestock microbial landscape patterns: Retail poultry microbiomes significantly vary by region and season. Food Microbiology. 101. 103878–103878. 6 indexed citations
11.
Andreani, Nadia Andrea, et al.. (2020). A reasonable correlation between cloacal and cecal microbiomes in broiler chickens. Poultry Science. 99(11). 6062–6070. 18 indexed citations
12.
Andreani, Nadia Andrea, Elze Hesse, & Michiel Vos. (2017). Prokaryote genome fluidity is dependent on effective population size. The ISME Journal. 11(7). 1719–1721. 65 indexed citations
13.
Rahman, Mohammad Shamsur, Barbara Cardazzo, Lisa Carraro, et al.. (2017). Molecular Typing of Vibrio parahaemolyticus Strains Isolated from Mollusks in the North Adriatic Sea. Foodborne Pathogens and Disease. 14(8). 454–464. 9 indexed citations
14.
Andreani, Nadia Andrea, Giovanna Piovani, Paolo Ajmone‐Marsan, et al.. (2017). Potential neoplastic evolution of Vero cells: in vivo and in vitro characterization. Cytotechnology. 69(5). 741–750. 8 indexed citations
15.
Dotti, Silvia, Riccardo Villa, Cinzia Zanotti, et al.. (2017). Transformation and Tumorigenicity Testing of Simian Cell Lines and Evaluation of Poliovirus Replication. PLoS ONE. 12(1). e0169391–e0169391. 5 indexed citations
16.
Andreani, Nadia Andrea, Lisa Carraro, Luca Fasolato, et al.. (2016). Characterisation of the thermostable protease AprX in strains of Pseudomonas fluorescens and impact on the shelf-life of dairy products: preliminary results. Italian Journal of Food Safety. 5(4). 6175–6175. 21 indexed citations
17.
Magro, Massimiliano, Luca Fasolato, Emanuela Bonaiuto, et al.. (2016). Enlightening mineral iron sensing in Pseudomonas fluorescens by surface active maghemite nanoparticles: Involvement of the OprF porin. Biochimica et Biophysica Acta (BBA) - General Subjects. 1860(10). 2202–2210. 13 indexed citations
18.
Fasolato, Luca, Barbara Cardazzo, Stefania Balzan, et al.. (2016). Using a concentrate of phenols obtained from olive vegetation water to preserve chilled food: two case studies. Italian Journal of Food Safety. 5(2). 5651–5651. 3 indexed citations
19.
Fasolato, Luca, Lisa Carraro, Pierantonio Facco, et al.. (2016). Agricultural by-products with bioactive effects: A multivariate approach to evaluate microbial and physicochemical changes in a fresh pork sausage enriched with phenolic compounds from olive vegetation water. International Journal of Food Microbiology. 228. 34–43. 24 indexed citations
20.
Andreani, Nadia Andrea, Maria Elena Martino, Luca Fasolato, et al.. (2013). Tracking the blue: A MLST approach to characterise the Pseudomonas fluorescens group. Food Microbiology. 39. 116–126. 61 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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