Filomena Montemurro

609 total citations
20 papers, 497 citations indexed

About

Filomena Montemurro is a scholar working on Biotechnology, Molecular Biology and Food Science. According to data from OpenAlex, Filomena Montemurro has authored 20 papers receiving a total of 497 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Biotechnology, 7 papers in Molecular Biology and 5 papers in Food Science. Recurrent topics in Filomena Montemurro's work include Listeria monocytogenes in Food Safety (9 papers), Microbial Inactivation Methods (6 papers) and Identification and Quantification in Food (5 papers). Filomena Montemurro is often cited by papers focused on Listeria monocytogenes in Food Safety (9 papers), Microbial Inactivation Methods (6 papers) and Identification and Quantification in Food (5 papers). Filomena Montemurro collaborates with scholars based in Italy and France. Filomena Montemurro's co-authors include Luca Fasolato, Enrico Novelli, Barbara Cardazzo, Maria Elena Martino, Stefania Balzan, Lisa Carraro, Giorgio Marchesini, Severino Segato, Igino Andrighetto and Elisabetta Bonerba and has published in prestigious journals such as SHILAP Revista de lepidopterología, Applied and Environmental Microbiology and Environmental Microbiology.

In The Last Decade

Filomena Montemurro

19 papers receiving 481 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Filomena Montemurro Italy 11 231 189 124 115 101 20 497
Satoko Miya Japan 17 324 1.4× 285 1.5× 220 1.8× 47 0.4× 35 0.3× 23 578
Iksoon Kang United States 11 163 0.7× 72 0.4× 123 1.0× 26 0.2× 122 1.2× 29 352
Kristien Neyts Belgium 6 231 1.0× 139 0.7× 67 0.5× 72 0.6× 46 0.5× 6 326
Alida Sorrentino Italy 15 442 1.9× 107 0.6× 330 2.7× 32 0.3× 159 1.6× 31 865
Sabrina Macé France 11 219 0.9× 85 0.4× 311 2.5× 94 0.8× 333 3.3× 19 649
Dante Javier Bueno Argentina 12 307 1.3× 103 0.5× 132 1.1× 31 0.3× 79 0.8× 29 558
L L Wang China 4 306 1.3× 252 1.3× 119 1.0× 21 0.2× 54 0.5× 8 576
Mauro Scarpellini Italy 10 253 1.1× 76 0.4× 219 1.8× 51 0.4× 60 0.6× 14 458
Rama Nannapaneni United States 10 282 1.2× 92 0.5× 117 0.9× 34 0.3× 80 0.8× 10 451
Renata Ernlund Freitas de Macedo Brazil 15 323 1.4× 66 0.3× 155 1.3× 23 0.2× 222 2.2× 59 575

Countries citing papers authored by Filomena Montemurro

Since Specialization
Citations

This map shows the geographic impact of Filomena Montemurro's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Filomena Montemurro with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Filomena Montemurro more than expected).

Fields of papers citing papers by Filomena Montemurro

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Filomena Montemurro. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Filomena Montemurro. The network helps show where Filomena Montemurro may publish in the future.

Co-authorship network of co-authors of Filomena Montemurro

This figure shows the co-authorship network connecting the top 25 collaborators of Filomena Montemurro. A scholar is included among the top collaborators of Filomena Montemurro based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Filomena Montemurro. Filomena Montemurro is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Serva, Lorenzo, Stefania Balzan, Vittoria Bisutti, et al.. (2019). Use of near infrared spectroscopy and chemometrics to evaluate the shelf-life of cloudy sonicated apple juice. Journal of Near Infrared Spectroscopy. 27(1). 75–85. 4 indexed citations
2.
Fasolato, Luca, Lisa Carraro, Pierantonio Facco, et al.. (2016). Agricultural by-products with bioactive effects: A multivariate approach to evaluate microbial and physicochemical changes in a fresh pork sausage enriched with phenolic compounds from olive vegetation water. International Journal of Food Microbiology. 228. 34–43. 24 indexed citations
3.
Montemurro, Filomena, Luca Fasolato, Stefania Balzan, et al.. (2015). Volatile compounds and microbial development in sonicated cloudy apple juices: preliminary results. CyTA - Journal of Food. 14(1). 65–73. 3 indexed citations
4.
Fasolato, Luca, Barbara Cardazzo, Stefania Balzan, et al.. (2015). Minimum bactericidal concentration of phenols extracted from oil vegetation water on spoilers, starters and food-borne bacteria. Italian Journal of Food Safety. 4(2). 4519–4519. 28 indexed citations
5.
Montemurro, Filomena, Luca Fasolato, Stefania Balzan, et al.. (2015). Volatile compounds and microbial development in sonicated cloudy apple juices: preliminary results. CyTA - Journal of Food. 14(1). 65–73. 6 indexed citations
6.
Marchesini, Giorgio, Luca Fasolato, Enrico Novelli, et al.. (2015). Ultrasonic inactivation of microorganisms: A compromise between lethal capacity and sensory quality of milk. Innovative Food Science & Emerging Technologies. 29. 215–221. 50 indexed citations
7.
Montemurro, Filomena, Luca Fasolato, Stefania Balzan, et al.. (2014). Storage test on apple juice after ultrasound treatment. Italian Journal of Food Safety. 3(1). 955–955. 4 indexed citations
8.
Andreani, Nadia Andrea, Maria Elena Martino, Luca Fasolato, et al.. (2014). Reprint of ‘Tracking the blue: A MLST approach to characterise the Pseudomonas fluorescens group’. Food Microbiology. 45(Pt A). 148–158. 19 indexed citations
9.
Andreani, Nadia Andrea, Maria Elena Martino, Luca Fasolato, et al.. (2014). Tracking the blue: A MLST approach to characterise the Pseudomonas fluorescens group [YFMIC 39 (2014) 116–126]. Food Microbiology. 45. 147–147. 2 indexed citations
10.
Carraro, Lisa, Luca Fasolato, Filomena Montemurro, et al.. (2014). Polyphenols from olive mill waste affect biofilm formation and motility in E scherichia coliK ‐12. Microbial Biotechnology. 7(3). 265–275. 39 indexed citations
11.
Andreani, Nadia Andrea, Maria Elena Martino, Luca Fasolato, et al.. (2013). Tracking the blue: A MLST approach to characterise the Pseudomonas fluorescens group. Food Microbiology. 39. 116–126. 61 indexed citations
12.
Nardi, Roberta De, Giorgio Marchesini, Matteo Gianesella, et al.. (2013). Blood Parameters Modifi cation at Diff erent Ruminal Acidosis Conditions. Hrčak Portal of scientific journals of Croatia (University Computing Centre). 78(3). 259–262. 4 indexed citations
13.
Martino, Maria Elena, Luca Fasolato, Filomena Montemurro, Enrico Novelli, & Barbara Cardazzo. (2013). A eromonas spp.: ubiquitous or specialized bugs?. Environmental Microbiology. 16(4). 1005–1018. 25 indexed citations
14.
Balzan, Stefania, Luca Fasolato, Barbara Cardazzo, Filomena Montemurro, & Enrico Novelli. (2013). Preliminary findings on the effect of light-oxidation on Asiago d’allevo vecchio protected designation of origin cheese. SHILAP Revista de lepidopterología. 2(3). 40–40. 4 indexed citations
15.
Marchesini, Giorgio, Stefania Balzan, Filomena Montemurro, et al.. (2012). Effect of ultrasound alone or ultrasound coupled with CO2 on the chemical composition, cheese-making properties and sensory traits of raw milk. Innovative Food Science & Emerging Technologies. 16. 391–397. 49 indexed citations
16.
Montemurro, Filomena, et al.. (2012). MORPHO-AGRONOMIC CHARACTERIZATION OF ARTICHOKE GENOTYPES BELONGING TO THE INSTITUTE OF PLANT GENETICS (IGV-CNR) COLLECTION. Acta Horticulturae. 109–114. 1 indexed citations
17.
Martino, Maria Elena, Luca Fasolato, Filomena Montemurro, et al.. (2011). Determination of Microbial Diversity of Aeromonas Strains on the Basis of Multilocus Sequence Typing, Phenotype, and Presence of Putative Virulence Genes. Applied and Environmental Microbiology. 77(14). 4986–5000. 104 indexed citations
18.
Bonerba, Elisabetta, Angela Di Pinto, L. Novello, et al.. (2010). Detection of potentially enterotoxigenic food‐related Bacillus cereus by PCR analysis. International Journal of Food Science & Technology. 45(6). 1310–1315. 16 indexed citations
19.
Pinto, Angela Di, L. Novello, Filomena Montemurro, Elisabetta Bonerba, & Giuseppina Tantillo. (2010). Occurrence of Listeria monocytogenes in ready-to-eat foods from supermarkets in Southern Italy.. PubMed. 33(3). 249–52. 53 indexed citations
20.
Novello, L., Angela Di Pinto, Elisabetta Bonerba, Filomena Montemurro, & Giuseppina Tantillo. (2009). COMPARISON OF TWO METHODS FOR THE DETECTION OF LISTERIA MONOCYTOGENES. Italian Journal of Food Safety. 1(6). 23–23. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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