Mehmet Başlar

1.4k total citations
43 papers, 1.1k citations indexed

About

Mehmet Başlar is a scholar working on Food Science, Biotechnology and Biochemistry. According to data from OpenAlex, Mehmet Başlar has authored 43 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Food Science, 14 papers in Biotechnology and 11 papers in Biochemistry. Recurrent topics in Mehmet Başlar's work include Microbial Inactivation Methods (14 papers), Food Drying and Modeling (13 papers) and Phytochemicals and Antioxidant Activities (11 papers). Mehmet Başlar is often cited by papers focused on Microbial Inactivation Methods (14 papers), Food Drying and Modeling (13 papers) and Phytochemicals and Antioxidant Activities (11 papers). Mehmet Başlar collaborates with scholars based in Türkiye, Saudi Arabia and Antigua and Barbuda. Mehmet Başlar's co-authors include Mustafa Fatih Ertugay, Mahmut Kılıçlı, Osman Sağdıç, Salih Karasu, Zeynep Tekin, Muhammet Arıcı, Tuba Erkaya, Mustafa Şengül, Ömer Said Toker and Mehmet Fatih Cengiz and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Ultrasonics Sonochemistry.

In The Last Decade

Mehmet Başlar

38 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mehmet Başlar Türkiye 20 768 332 308 250 148 43 1.1k
Agnese Panozzo Belgium 21 672 0.9× 259 0.8× 295 1.0× 239 1.0× 210 1.4× 29 1.2k
Somayeh Taghian Dinani Iran 25 839 1.1× 281 0.8× 145 0.5× 209 0.8× 163 1.1× 45 1.3k
Vilbett Briones-Labarca Chile 18 816 1.1× 325 1.0× 308 1.0× 354 1.4× 274 1.9× 34 1.4k
Kebitsamang Joseph Mothibe China 14 751 1.0× 209 0.6× 155 0.5× 237 0.9× 124 0.8× 15 1.1k
Frederick Sarpong China 21 603 0.8× 215 0.6× 153 0.5× 274 1.1× 71 0.5× 51 957
Valeria Eim Spain 18 708 0.9× 147 0.4× 215 0.7× 313 1.3× 111 0.8× 44 1.1k
Weiqiang Yan China 15 636 0.8× 225 0.7× 135 0.4× 165 0.7× 108 0.7× 23 905
Hanna Kowalska Poland 20 896 1.2× 177 0.5× 290 0.9× 432 1.7× 107 0.7× 90 1.4k
M. Zhang China 7 831 1.1× 201 0.6× 197 0.6× 335 1.3× 95 0.6× 13 1.2k
Meliza Lindsay Rojas Peru 22 1.2k 1.5× 551 1.7× 291 0.9× 361 1.4× 129 0.9× 56 1.6k

Countries citing papers authored by Mehmet Başlar

Since Specialization
Citations

This map shows the geographic impact of Mehmet Başlar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mehmet Başlar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mehmet Başlar more than expected).

Fields of papers citing papers by Mehmet Başlar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mehmet Başlar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mehmet Başlar. The network helps show where Mehmet Başlar may publish in the future.

Co-authorship network of co-authors of Mehmet Başlar

This figure shows the co-authorship network connecting the top 25 collaborators of Mehmet Başlar. A scholar is included among the top collaborators of Mehmet Başlar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mehmet Başlar. Mehmet Başlar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Başlar, Mehmet, et al.. (2025). Investigation of Drying Kinetics of Turkey Breast Meat Using Vacuum and Ultrasound-assisted Vacuum Drying. International Journal of Agriculture Environment and Food Sciences. 9(3). 725–732.
2.
Başlar, Mehmet. (2024). An Innovative Approach in Gastronomy: Ultrasound Technology. SHILAP Revista de lepidopterología. 3(1). 24–29.
3.
Kutlu, Gözde, et al.. (2024). Effects of heat treatment and ultraviolet radiation on physicochemical, microbiological, and bioactive properties of shalgam juice. Food Science & Nutrition. 12(10). 8441–8453. 3 indexed citations
4.
Anıl-İnevi, Müge, et al.. (2023). Microfluidic-based technologies for diagnosis, prevention, and treatment of COVID-19: recent advances and future directions. Biomedical Microdevices. 25(2). 10–10. 20 indexed citations
5.
Başlar, Mehmet, et al.. (2023). A Comprehensive Review on Simit, A Turkish Traditional Food. SHILAP Revista de lepidopterología. 2(1). 19–30.
6.
7.
Başlar, Mehmet. (2023). From Fresh to Dried: Evaluating Drying Kinetics of Sultana and Besni Grapes. SHILAP Revista de lepidopterología. 1 indexed citations
8.
Başlar, Mehmet, et al.. (2020). Development of an improved Amplex Red peroxidation activity assay for screening cytochrome P450 variants and identification of a novel mutant of the thermophilic CYP119. JBIC Journal of Biological Inorganic Chemistry. 25(7). 949–962. 6 indexed citations
9.
Kılıçlı, Mahmut, Mehmet Başlar, Muhammed Zeki Durak, & Osman Sağdıç. (2019). Effect of ultrasound and low-intensity electrical current for microbial safety of lettuce. LWT. 116. 108509–108509. 16 indexed citations
10.
Tekin, Zeynep & Mehmet Başlar. (2018). The effect of ultrasound-assisted vacuum drying on the drying rate and quality of red peppers. Journal of Thermal Analysis and Calorimetry. 132(2). 1131–1143. 66 indexed citations
11.
Cengiz, Mehmet Fatih, et al.. (2017). Reduction of pesticide residues from tomatoes by low intensity electrical current and ultrasound applications. Food Chemistry. 267. 60–66. 70 indexed citations
12.
Başlar, Mehmet, et al.. (2016). The effect of ultrasonic treatments on turbidity, microbial load, and polyphenol oxidase (PPO) activity of plum nectar. Journal of Food Measurement & Characterization. 11(2). 380–387. 6 indexed citations
13.
Şengül, Mustafa, Mehmet Başlar, Tuba Erkaya, & Mustafa Fatih Ertugay. (2015). Ultrasonik Homojenizasyon İşleminin Yoğurdun Su Tutma Kapasitesi Üzerine Etkisi. SHILAP Revista de lepidopterología. 2 indexed citations
14.
Ertugay, Mustafa Fatih & Mehmet Başlar. (2015). Gıdaların Kalite Özelliklerinin Belirlenmesinde Yakın Kızılötesi (NIR) Spektroskopisi. SHILAP Revista de lepidopterología.
15.
Şakiroğlu, Halis, et al.. (2015). Inactivation Kinetics of Polyphenol Oxidase in an Aqueous Model System under Stand-Alone and Combined Ultrasound and Ultraviolet Treatments. International Journal of Food Properties. 19(7). 1535–1543. 5 indexed citations
16.
Başlar, Mehmet, et al.. (2015). Dehydration kinetics of salmon and trout fillets using ultrasonic vacuum drying as a novel technique. Ultrasonics Sonochemistry. 27. 495–502. 67 indexed citations
17.
Başlar, Mehmet, et al.. (2014). Degradation Kinetics of Bioactive Compounds and Antioxidant Activity of Pomegranate Arils during the Drying Process. International Journal of Food Engineering. 10(4). 839–848. 27 indexed citations
18.
Ertugay, Mustafa Fatih, et al.. (2012). THE EFFECT OF ACOUSTIC ENERGY ON VISCOSITY AND SERUM SEPARATION OF TRADITIONAL AYRAN, A TURKISH YOGURT DRINK. 37(5). 253–257. 3 indexed citations
19.
Karaman, Safa, Mustafa Tahsin Yılmaz, Mustafa Fatih Ertugay, Mehmet Başlar, & Ahmed Kayacıer. (2011). Effect of ultrasound treatment on steady and dynamic shear properties of glucomannan based salep dispersions: Optimization of amplitude level, sonication time and temperature using response surface methodology. Ultrasonics Sonochemistry. 19(4). 928–938. 37 indexed citations
20.
Şengül, Mustafa, Tuba Erkaya, Mehmet Başlar, & Mustafa Fatih Ertugay. (2011). Effect of photosonication on inactivation of total and coliform bacteria in milk. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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