Marcellus Arnold
Impact in
- Biochemistry top 10%
- Phytochemicals and Antioxidant Activities
- Food Science top 10%
- Food and Agricultural Sciences
- Probiotics and Fermented Foods
Papers in
- Food Science 10
- Food and Agricultural Sciences 5
- Probiotics and Fermented Foods 3
- Food Quality and Safety Studies 2
- Food Industry and Aquatic Biology 2
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- Phytochemicals and Antioxidant Activities 7
- Co-authors
- Anna Gramza‐Michałowska (12 shared papers)Krisana Nilsuwan (2 shared papers)Soottawat Benjakul (2 shared papers)Koro de la Caba (2 shared papers)Bartosz Kulczyński (4 shared papers)Thummanoon Prodpran (2 shared papers)Andrzej Sidor (2 shared papers)Maria Letizia Bertotti (1 shared paper)
In The Last Decade
Marcellus Arnold
15 papers receiving 298 citations
Peers
Comparison fields: 5 of 75
- Biochemistry 78
- Food Science 129
- Nutrition and Dietetics 50
- Biomaterials 39
- Plant Science 93
Countries citing papers authored by Marcellus Arnold
This map shows the geographic impact of Marcellus Arnold's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marcellus Arnold with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marcellus Arnold more than expected).
Fields of papers citing papers by Marcellus Arnold
This network shows the impact of papers produced by Marcellus Arnold. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marcellus Arnold. The network helps show where Marcellus Arnold may publish in the future.
Co-authors
The 24 scholars most cited alongside Marcellus Arnold, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2022 | 81 | |
| 2 | 2021 | 43 | |
| 3 | 2023 | 37 | |
| 4 | 2021 | 24 | |
| 5 | 2023 | 22 | |
| 6 | 2020 | 21 | |
| 7 | 2024 | 17 | |
| 8 | 2022 | 17 | |
| 9 | 2022 | 16 | |
| 10 | 2021 | 13 | |
| 11 | 2021 | 8 | |
| 12 | 2021 | 3 | |
| 13 | 2021 | 3 | |
| 14 | 2025 | 2 | |
| 15 | 2017 | 1 | |
| 16 | 2026 | 0 | |
| 17 | 2024 | 0 | |
| 18 | 2025 | 0 | |
| 19 | 2025 | 0 |
About Marcellus Arnold
Marcellus Arnold is a scholar working on Food Science, Biochemistry, Plant Science, Nutrition and Dietetics and Aquatic Science, having authored 19 papers that have together received 308 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (7 papers), Food and Agricultural Sciences (5 papers), Probiotics and Fermented Foods (3 papers), Postharvest Quality and Shelf Life Management (2 papers), Nanocomposite Films for Food Packaging (2 papers), Food Quality and Safety Studies (2 papers), Seaweed-derived Bioactive Compounds (2 papers) and Food Industry and Aquatic Biology (2 papers). The work is most often cited by research in Biochemistry (78 citations), Food Science (129 citations), Nutrition and Dietetics (50 citations), Biomaterials (39 citations) and Plant Science (93 citations). Marcellus Arnold has collaborated with scholars based in Poland, Thailand and Spain. Frequent co-authors include Anna Gramza‐Michałowska, Krisana Nilsuwan, Soottawat Benjakul, Koro de la Caba, Bartosz Kulczyński, Thummanoon Prodpran, Andrzej Sidor, Maria Letizia Bertotti, Riccardo Amorati and Matteo Scampicchio. Their work appears in journals such as Foods, Food and Bioprocess Technology, Molecules, Applied Sciences and Antioxidants.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.