Andrzej Sidor

981 total citations
17 papers, 710 citations indexed

About

Andrzej Sidor is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Andrzej Sidor has authored 17 papers receiving a total of 710 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Biochemistry, 9 papers in Food Science and 5 papers in Nutrition and Dietetics. Recurrent topics in Andrzej Sidor's work include Phytochemicals and Antioxidant Activities (11 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Seed and Plant Biochemistry (3 papers). Andrzej Sidor is often cited by papers focused on Phytochemicals and Antioxidant Activities (11 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Seed and Plant Biochemistry (3 papers). Andrzej Sidor collaborates with scholars based in Poland. Andrzej Sidor's co-authors include Anna Gramza‐Michałowska, Bartosz Kulczyński, Agnieszka Drożdżyńska, Marzanna Hęś, Marcellus Arnold, Julita Reguła, Artur Szwengiel, Joanna Suliburska, Marcin Schmidt and Przemysław Łukasz Kowalczewski and has published in prestigious journals such as Trends in Food Science & Technology, Molecules and International Journal of Environmental Research and Public Health.

In The Last Decade

Andrzej Sidor

16 papers receiving 683 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Andrzej Sidor Poland	12	377	278	160	139	102	17	710
Marcin Kidoń Poland	12	271 0.7×	269 1.0×	191 1.2×	120 0.9×	84 0.8×	31	575
Monika Michalak Poland	13	257 0.7×	257 0.9×	195 1.2×	74 0.5×	139 1.4×	30	823
Ana María Muñoz Peru	14	235 0.6×	266 1.0×	135 0.8×	126 0.9×	114 1.1×	88	746
Larissa Morais Ribeiro da Silva Brazil	11	269 0.7×	348 1.3×	233 1.5×	112 0.8×	93 0.9×	50	760
Eliza Mariane Rotta Brazil	12	274 0.7×	290 1.0×	211 1.3×	166 1.2×	91 0.9×	19	681
Rin Charoensiri Thailand	10	187 0.5×	160 0.6×	181 1.1×	148 1.1×	97 1.0×	13	606
Joana Pinto Portugal	10	272 0.7×	189 0.7×	177 1.1×	77 0.6×	138 1.4×	12	575
Emmy Hainida Khairul Ikram Malaysia	11	324 0.9×	342 1.2×	309 1.9×	136 1.0×	120 1.2×	24	868
Margherita Campo Italy	14	268 0.7×	241 0.9×	180 1.1×	175 1.3×	123 1.2×	34	755

Countries citing papers authored by Andrzej Sidor

Since Specialization

Citations

This map shows the geographic impact of Andrzej Sidor's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andrzej Sidor with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andrzej Sidor more than expected).

Fields of papers citing papers by Andrzej Sidor

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Andrzej Sidor. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andrzej Sidor. The network helps show where Andrzej Sidor may publish in the future.

Co-authorship network of co-authors of Andrzej Sidor

This figure shows the co-authorship network connecting the top 25 collaborators of Andrzej Sidor. A scholar is included among the top collaborators of Andrzej Sidor based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Andrzej Sidor. Andrzej Sidor is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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17 of 17 papers shown

Kulczyński, Bartosz, et al.. (2024). The Effect of Osmotic Dehydration Conditions on the Potassium Content in Beetroot (Beta vulgaris L.). Molecules. 29(23). 5509–5509.

Kulczyński, Bartosz, et al.. (2023). The role of carotenoids in bone health—A narrative review. Nutrition. 119. 112306–112306. 11 indexed citations

Arnold, Marcellus, et al.. (2022). Antioxidant Activity, Probiotic Survivability, and Sensory Properties of a Phenolic-Rich Pulse Snack Bar Enriched with Lactiplantibacillus plantarum. Foods. 11(3). 309–309. 17 indexed citations

Arnold, Marcellus, et al.. (2022). Innovative Application of Chicken Eggshell Calcium to Improve the Functional Value of Gingerbread. International Journal of Environmental Research and Public Health. 19(7). 4195–4195. 16 indexed citations

Kulczyński, Bartosz, et al.. (2021). Assessment of Factors Affecting the Amount of Food Waste in Households Run by Polish Women Aware of Well-Being. Sustainability. 13(2). 976–976. 29 indexed citations

Sidor, Andrzej, et al.. (2020). The Effect of Plant Additives on the Stability of Polyphenols in Dried Black Chokeberry (Aronia melanocarpa) Fruit. Foods. 10(1). 44–44. 7 indexed citations

Sidor, Andrzej, et al.. (2020). The Effect of Plant Additives on the Stability of Polyphenols in Cloudy and Clarified Juices from Black Chokeberry (Aronia melanocarpa). Antioxidants. 9(9). 801–801. 11 indexed citations

Kulczyński, Bartosz, Andrzej Sidor, & Anna Gramza‐Michałowska. (2020). Antioxidant potential of phytochemicals in pumpkin varieties belonging to Cucurbita moschata and Cucurbita pepo species. CyTA - Journal of Food. 18(1). 472–484. 46 indexed citations

Sidor, Andrzej, Agnieszka Drożdżyńska, & Anna Gramza‐Michałowska. (2019). Black chokeberry (Aronia melanocarpa) and its products as potential health-promoting factors - An overview. Trends in Food Science & Technology. 89. 45–60. 112 indexed citations

10.

Kulczyński, Bartosz, Andrzej Sidor, & Anna Gramza‐Michałowska. (2019). Characteristics of Selected Antioxidative and Bioactive Compounds in Meat and Animal Origin Products. Antioxidants. 8(9). 335–335. 52 indexed citations

11.

Sidor, Andrzej & Anna Gramza‐Michałowska. (2019). Black Chokeberry Aronia Melanocarpa L.—A Qualitative Composition, Phenolic Profile and Antioxidant Potential. Molecules. 24(20). 3710–3710. 142 indexed citations

12.

Gramza‐Michałowska, Anna, Andrzej Sidor, & Bartosz Kulczyński. (2017). Berries as a potential anti-influenza factor – A review. Journal of Functional Foods. 37. 116–137. 32 indexed citations

13.

Kulczyński, Bartosz, Anna Gramza‐Michałowska, & Andrzej Sidor. (2016). Quercetin – a flavonoid with a high health-promoting potential. 10(3). 3 indexed citations

14.

Kulczyński, Bartosz, Anna Gramza‐Michałowska, & Andrzej Sidor. (2015). Health benefits of mangosteen. 9(4). 1 indexed citations

15.

Gramza‐Michałowska, Anna, Andrzej Sidor, Julita Reguła, & Bartosz Kulczyński. (2015). PCL assay application in superoxide anion-radical scavenging capacity of tea Camellia sinensis extracts. Acta Scientiarum Polonorum Technologia Alimentaria. 14(4). 331–341. 14 indexed citations

16.

Sidor, Andrzej & Anna Gramza‐Michałowska. (2014). Advanced research on the antioxidant and health benefit of elderberry (Sambucus nigra) in food – a review. Journal of Functional Foods. 18. 941–958. 191 indexed citations

17.

Gramza‐Michałowska, Anna, Andrzej Sidor, & Marzanna Hęś. (2011). HERB EXTRACT INFLUENCE ON THE OXIDATIVE STABILITY OF SELECTED LIPIDS. Journal of Food Biochemistry. 35(6). 1723–1736. 26 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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