M. Somolinos
- Food Science top 1%
- Biotechnology top 1%
- Plant Science top 10%
- Molecular Biology
- Biochemistry top 5%
- Co-authors
- Rafael PagánDiego García‐GonzaloS. CondónLaura EspinaPilar ConchelloSusana LoránB.M. MackeyP. Mañas
- Topics
- Listeria monocytogenes in Food Safety (12 papers)Microbial Inactivation Methods (11 papers)Magnetic and Electromagnetic Effects (3 papers)
- Journals
- Applied and Environmental MicrobiologyInternational Journal of Food MicrobiologyJournal of Applied Microbiology
- Partner nations
- SpainUnited Kingdom
In The Last Decade
M. Somolinos
13 papers receiving 871 citations
Peers
Comparison fields: 5 of 77
- Food Science 582
- Biotechnology 448
- Plant Science 205
- Molecular Biology 154
- Biochemistry 133
Countries citing papers authored by M. Somolinos
This map shows the geographic impact of M. Somolinos's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Somolinos with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Somolinos more than expected).
Fields of papers citing papers by M. Somolinos
This network shows the impact of papers produced by M. Somolinos. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Somolinos. The network helps show where M. Somolinos may publish in the future.
Co-authorship network of co-authors of M. Somolinos
This figure shows the co-authorship network connecting the top 25 collaborators of M. Somolinos. A scholar is included among the top collaborators of M. Somolinos based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Somolinos. M. Somolinos is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 67 | |
| 2 | 37 | |
| 3 | 39 | |
| 4 | 26 | |
| 5 | 316 | |
| 6 | 0 | |
| 7 | 145 | |
| 8 | 18 | |
| 9 | 7 | |
| 10 | 4 | |
| 11 | 65 | |
| 12 | 40 | |
| 13 | 92 | |
| 14 | 47 |
About M. Somolinos
M. Somolinos is a scholar working on Biotechnology, Physiology and Endocrinology, having authored 14 papers that have together received 903 indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (12 papers), Microbial Inactivation Methods (11 papers) and Magnetic and Electromagnetic Effects (3 papers). The work is most often cited by research in Biotechnology (448 citations), Food Science (582 citations) and Biochemistry (133 citations). M. Somolinos has collaborated with scholars based in Spain and United Kingdom. Frequent co-authors include Rafael Pagán, Diego García‐Gonzalo, S. Condón, Laura Espina, Pilar Conchello, Susana Lorán, B.M. Mackey, P. Mañas, Abdenour Ait Ouazzou and Cristina Arroyo. Their work appears in journals such as Applied and Environmental Microbiology, International Journal of Food Microbiology and Journal of Applied Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.