Lenka Kouřimská
About
In The Last Decade
Lenka Kouřimská
96 papers receiving 2.0k citations
Hit Papers
Peers
Comparison fields: 5 of 126
- Insect Science 1.1k
- Social Psychology 589
- Food Science 513
- Plant Science 459
- Genetics 305
Countries citing papers authored by Lenka Kouřimská
This map shows the geographic impact of Lenka Kouřimská's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lenka Kouřimská with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lenka Kouřimská more than expected).
Fields of papers citing papers by Lenka Kouřimská
This network shows the impact of papers produced by Lenka Kouřimská. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lenka Kouřimská. The network helps show where Lenka Kouřimská may publish in the future.
Co-authorship network of co-authors of Lenka Kouřimská
This figure shows the co-authorship network connecting the top 25 collaborators of Lenka Kouřimská. A scholar is included among the top collaborators of Lenka Kouřimská based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lenka Kouřimská. Lenka Kouřimská is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 1 | |
| 4 | 2 | |
| 5 | 4 | |
| 6 | 1 | |
| 7 | 5 | |
| 8 | 16 | |
| 9 | 5 | |
| 10 | 0 | |
| 11 | 1 | |
| 12 | 4 | |
| 13 | 9 | |
| 14 | 13 | |
| 15 | 9 | |
| 16 | 10 | |
| 17 | 4 | |
| 18 | Sensory quality evaluation of whey-based beverages | 15 |
| 19 | The effect of κ-casein genotype on the quality of milk and fresh cheese. | 0 |
| 20 | 1 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.