Katleen Baert

2.8k total citations
34 papers, 861 citations indexed

About

Katleen Baert is a scholar working on Plant Science, Food Science and Health, Toxicology and Mutagenesis. According to data from OpenAlex, Katleen Baert has authored 34 papers receiving a total of 861 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Plant Science, 19 papers in Food Science and 6 papers in Health, Toxicology and Mutagenesis. Recurrent topics in Katleen Baert's work include Mycotoxins in Agriculture and Food (15 papers), Listeria monocytogenes in Food Safety (6 papers) and Food Safety and Hygiene (5 papers). Katleen Baert is often cited by papers focused on Mycotoxins in Agriculture and Food (15 papers), Listeria monocytogenes in Food Safety (6 papers) and Food Safety and Hygiene (5 papers). Katleen Baert collaborates with scholars based in Belgium, Tanzania and United States. Katleen Baert's co-authors include Bruno De Meulenaer, Frank Devlieghere, Johan Debevere, André Huyghebaert, Monzur Morshed Ahmed, John Van Camp, Stefaan De Henauw, Mieke Uyttendaele, Marco Binaglia and Simbarashe Samapundo and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International.

In The Last Decade

Katleen Baert

34 papers receiving 824 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Katleen Baert Belgium 18 464 362 141 140 102 34 861
Tatiana A. Reis Brazil 22 689 1.5× 294 0.8× 84 0.6× 230 1.6× 124 1.2× 54 1.1k
Dragan Milićević Serbia 17 679 1.5× 254 0.7× 91 0.6× 57 0.4× 125 1.2× 78 1.1k
Emmanuel K. Tangni Belgium 21 791 1.7× 265 0.7× 90 0.6× 113 0.8× 111 1.1× 41 949
Paula Alvito Portugal 24 974 2.1× 286 0.8× 93 0.7× 72 0.5× 169 1.7× 53 1.3k
Arnau Vidal Belgium 21 1.1k 2.4× 282 0.8× 165 1.2× 146 1.0× 209 2.0× 38 1.3k
Bruna L. Gonçalves Brazil 13 520 1.1× 186 0.5× 125 0.9× 44 0.3× 98 1.0× 22 696
Mari Eskola Austria 14 1.5k 3.3× 424 1.2× 102 0.7× 238 1.7× 279 2.7× 21 1.9k
Ridha Ghali Tunisia 15 568 1.2× 190 0.5× 53 0.4× 71 0.5× 145 1.4× 24 908
H. M. Stahr United States 12 445 1.0× 129 0.4× 58 0.4× 98 0.7× 163 1.6× 61 875
Alicia G. Marroquín-Cardona Mexico 14 638 1.4× 156 0.4× 50 0.4× 73 0.5× 147 1.4× 32 950

Countries citing papers authored by Katleen Baert

Since Specialization
Citations

This map shows the geographic impact of Katleen Baert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Katleen Baert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Katleen Baert more than expected).

Fields of papers citing papers by Katleen Baert

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Katleen Baert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Katleen Baert. The network helps show where Katleen Baert may publish in the future.

Co-authorship network of co-authors of Katleen Baert

This figure shows the co-authorship network connecting the top 25 collaborators of Katleen Baert. A scholar is included among the top collaborators of Katleen Baert based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Katleen Baert. Katleen Baert is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Martino, Laura, Elisa Aiassa, Konstantinos Koutsoumanis, et al.. (2020). Draft framework for protocol development for EFSA's scientific assessments. EFSA Supporting Publications. 17(4). 15 indexed citations
3.
4.
Arcella, Davide, Katleen Baert, Marco Binaglia, et al.. (2016). Review of proposed MRLs, safety evaluation of products obtained from animals treated with zilpaterol and evaluation of the effects of zilpaterol on animal health and welfare. EFSA Journal. 14(9). e04579–e04579. 13 indexed citations
5.
Baert, Katleen, Frank Devlieghere, Achour Amiri, & Bruno De Meulenaer. (2011). Evaluation of strategies for reducing patulin contamination of apple juice using a farm to fork risk assessment model. International Journal of Food Microbiology. 154(3). 119–129. 23 indexed citations
6.
Kimanya, Martin, Bruno De Meulenaer, John Van Camp, Katleen Baert, & Patrick Kolsteren. (2011). Strategies to reduce exposure of fumonisins from complementary foods in rural Tanzania. Maternal and Child Nutrition. 8(4). 503–511. 20 indexed citations
7.
Claeys, W., Katleen Baert, Frédéric Mestdagh, et al.. (2010). Assessment of the acrylamide intake of the Belgian population and the effect of mitigation strategies. Food Additives & Contaminants Part A. 27(9). 1199–1207. 35 indexed citations
8.
Hoefkens, Christine, Isabelle Sioen, Katleen Baert, et al.. (2010). Consuming organic versus conventional vegetables: The effect on nutrient and contaminant intakes. Food and Chemical Toxicology. 48(11). 3058–3066. 31 indexed citations
9.
Uyttendaele, Mieke, Katleen Baert, K. Grijspeerdt, et al.. (2009). Comparing the Effect of Various Contamination Levels for Salmonella in Chicken Meat Preparations on the Probability of Illness in Belgium. Journal of Food Protection. 72(10). 2093–2105. 10 indexed citations
10.
Meulenaer, Bruno De, Katleen Baert, B. Tiisekwa, et al.. (2008). Exposure of infants to fumonisins in maize‐based complementary foods in rural Tanzania. Molecular Nutrition & Food Research. 53(5). 667–674. 29 indexed citations
11.
Baert, Katleen, Frank Devlieghere, Bo Li, Johan Debevere, & Bruno De Meulenaer. (2007). The effect of inoculum size on the growth of Penicillium expansum in apples. Food Microbiology. 25(1). 212–217. 45 indexed citations
12.
Baert, Katleen, Bruno De Meulenaer, Frederik Verdonck, et al.. (2007). Variability and uncertainty assessment of patulin exposure for preschool children in Flanders. Food and Chemical Toxicology. 45(9). 1745–1751. 28 indexed citations
13.
Baert, Katleen, Frank Devlieghere, Monzur Morshed Ahmed, et al.. (2007). Influence of storage conditions of apples on growth and patulin production by Penicillium expansum. International Journal of Food Microbiology. 119(3). 170–181. 109 indexed citations
14.
Mestdagh, Frédéric, Carl Lachat, Katleen Baert, et al.. (2007). Importance of a canteen lunch on the dietary intake of acrylamide. Molecular Nutrition & Food Research. 51(5). 509–516. 25 indexed citations
15.
Baert, Katleen, Antonio Valero, Bruno De Meulenaer, et al.. (2007). Modeling the effect of temperature on the growth rate and lag phase of Penicillium expansum in apples. International Journal of Food Microbiology. 118(2). 139–150. 70 indexed citations
16.
Baert, Katleen, et al.. (2006). Occurrence of Patulin in Organic, Conventional, and Handcrafted Apple Juices Marketed in Belgium. Journal of Food Protection. 69(6). 1371–1378. 53 indexed citations
17.
Uyttendaele, Mieke, Katleen Baert, Y. Ghafir, et al.. (2006). Quantitative risk assessment of Campylobacter spp. in poultry based meat preparations as one of the factors to support the development of risk-based microbiological criteria in Belgium. International Journal of Food Microbiology. 111(2). 149–163. 66 indexed citations
18.
Baert, Katleen, et al.. (2005). Free and bound patulin in cloudy apple juice. Food Chemistry. 100(3). 1278–1282. 50 indexed citations
19.
Baert, Katleen & Bruno De Meulenaer. (2003). Incidince of patulin in organic and conventional apple juices marketed in Belgium. Ghent University Academic Bibliography (Ghent University). 2 indexed citations
20.
Baert, Katleen & Julie De Backer. (2002). NSAID's: algemene aspecten en gebruik bij vogels. Vlaams Diergeneeskundig Tijdschrift. 71(2). 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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