Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies
if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the
same subfield and year (this is the minimum needed to enter the top 1%, not the average
within it), or reaches the top citation threshold in at least one of its specific research
topics.
A review of dietary and non-dietary exposure to bisphenol-A
2012806 citationsGuy Maghuin‐Rogister, Luc Pussemier et al.profile →
Peers — A (Enhanced Table)
Peers by citation overlap · career bar shows stage (early→late)
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Countries citing papers authored by Guy Maghuin‐Rogister
Since
Specialization
Citations
This map shows the geographic impact of Guy Maghuin‐Rogister's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Guy Maghuin‐Rogister with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Guy Maghuin‐Rogister more than expected).
Fields of papers citing papers by Guy Maghuin‐Rogister
This network shows the impact of papers produced by Guy Maghuin‐Rogister. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Guy Maghuin‐Rogister. The network helps show where Guy Maghuin‐Rogister may publish in the future.
Co-authorship network of co-authors of Guy Maghuin‐Rogister
This figure shows the co-authorship network connecting the top 25 collaborators of Guy Maghuin‐Rogister.
A scholar is included among the top collaborators of Guy Maghuin‐Rogister based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Guy Maghuin‐Rogister. Guy Maghuin‐Rogister is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Huyghebaert, André, Guy Maghuin‐Rogister, Peter Bossier, et al.. (2008). L’aquaculture: production, alimentation et présence de contaminants environnementaux et de résidus de médicaments vétérinaires. Annales de médecine vétérinaire. 152(4). 227–239.1 indexed citations
Scippo, Marie‐Louise & Guy Maghuin‐Rogister. (2007). Endocrine disruptors in food: potential impact on human health. Open Repository and Bibliography (University of Liège).2 indexed citations
6.
Scholl, Georges, Marie‐Louise Scippo, Guy Maghuin‐Rogister, Edwin De Pauw, & Gauthier Eppe. (2007). Development and optimisation of a sub room temperature SPME-GC-MS method for the analysis of furan in food. Open Repository and Bibliography (University of Liège).2 indexed citations
7.
Eppe, Gauthier, et al.. (2006). Analyse des dioxines par Chromatographie Gazeuse couplée à la Spectrométrie de Masse (GC-HRMS, GC/MS/MS et GCxGC-TOFMS): Principes, applications et perspectives. 24(92). 72–83.1 indexed citations
8.
Scippo, Marie‐Louise, et al.. (2006). Strategy for DR-CALUX dioxin screening in feed under EC regulation. Open Repository and Bibliography (University of Liège).1 indexed citations
9.
Scippo, Marie‐Louise, et al.. (2005). Evaluation of the DR-CALUX screening of food and feed, according to regulation levels including DL-PCB. Open Repository and Bibliography (University of Liège). 67.2 indexed citations
10.
Thomé, Jean‐Pierre, Arnaud Bertrand, François Brose, et al.. (2004). Evaluation du niveau de contamination des rivières par les PCBs et les dioxines. Open Repository and Bibliography (University of Liège).3 indexed citations
11.
Scippo, Marie‐Louise & Guy Maghuin‐Rogister. (2000). Primary Extraction Technologies. Open Repository and Bibliography (University of Liège).1 indexed citations
12.
Maghuin‐Rogister, Guy, et al.. (1999). La pollution de la chaîne alimentaire par la dioxine. Open Repository and Bibliography (University of Liège).3 indexed citations
13.
Scippo, Marie‐Louise, et al.. (1997). Identification des vaches laitières traitées à la somatotropine bovine. Open Repository and Bibliography (University of Liège).4 indexed citations
Delahaut, Philippe, M. Dubois, & Guy Maghuin‐Rogister. (1990). Synthetic anabolic androgens in bovine faeces: radioimmunoassay after HPLC purification.. 21(1). 13–22.1 indexed citations
17.
Gabriel, Annick, Louis Istasse, Antoine Clinquart, et al.. (1989). Quelques considérations sur l'utilisation des á-agonistes dans le cadre de la production de viande. Annales de médecine vétérinaire. 133.1 indexed citations
18.
Gustin, Pascal, et al.. (1989). La pharmacologie et le problème des résidus des agonistes 2 adrénergiques chez les bovins. Open Repository and Bibliography (University of Liège).1 indexed citations
Maghuin‐Rogister, Guy, et al.. (1985). Free and conjugated zeranol residues determined by radio-immunoassay in urine and plasma of calves treated with Forplix.. PubMed. 16(1). 93–7.4 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.