Ian Jenson
Impact in
- Food Science top 2%
- Food Safety and Hygiene
- Salmonella and Campylobacter epidemiology
- Probiotics and Fermented Foods
- Biotechnology top 5%
- Listeria monocytogenes in Food Safety
Papers in
-
- Meat and Animal Product Quality 15
- Food Science 26
- Salmonella and Campylobacter epidemiology 18
- Food Safety and Hygiene 12
- Food Supply Chain Traceability 4
- Co-authors
- John SumnerDavid PhillipsDavid JordanStephen MorrisAilsa D. HockingAndreas KiermeierNarelle FeganRB Doyle
- Journals
- Journal of Food Protection (9 papers)Food Control (6 papers)International Journal of Food Microbiology (4 papers)Journal of Business Research (4 papers)Meat Science (3 papers)
- Partner nations
- AustraliaRomaniaNew Zealand
In The Last Decade
Ian Jenson
42 papers receiving 661 citations
Peers
Comparison fields: 5 of 100
- Food Science 456
- Biotechnology 196
- Animal Science and Zoology 199
- Endocrinology 84
- Agronomy and Crop Science 52
Countries citing papers authored by Ian Jenson
This map shows the geographic impact of Ian Jenson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ian Jenson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ian Jenson more than expected).
Fields of papers citing papers by Ian Jenson
This network shows the impact of papers produced by Ian Jenson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ian Jenson. The network helps show where Ian Jenson may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Ian Jenson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 1 | |
| 2 | 2018 | 41 | |
| 3 | 2017 | 7 | |
| 4 | Shelf Life of Australian Red Meat | 2014 | 15 |
| 5 | 2012 | 20 | |
| 6 | The effect of storage temperature on shelf life of vacuum-packed lamb shoulders | 2011 | 11 |
| 7 | 2011 | 3 | |
| 8 | How Effective is Sponge Sampling for Removing Bacteria from Beef Carcasses | 2010 | 2 |
| 9 | Tool to assist understanding of routine microbiological monitoring results of sheep carcasses. | 2009 | 3 |
| 10 | 2009 | 4 | |
| 11 | 2008 | 2 | |
| 12 | 2008 | 37 | |
| 13 | Sampling cartons of beef trim for microbiological analysis: comparison of portions versus surface slices. | 2007 | 2 |
| 14 | 2006 | 49 | |
| 15 | 2006 | 21 | |
| 16 | 2006 | 35 | |
| 17 | 2005 | 40 | |
| 18 | 1994 | 36 | |
| 19 | Biotechnology and the food supply--food ingredient products of biotechnology. | 1993 | 1 |
| 20 | Enumeration of microorganisms in foods. | 1991 | 1 |
About Ian Jenson
Ian Jenson is a scholar working on Animal Science and Zoology, Food Science, Endocrinology, Biotechnology and Agronomy and Crop Science, having authored 43 papers that have together received 717 indexed citations. Recurring topics across this work include Salmonella and Campylobacter epidemiology (18 papers), Meat and Animal Product Quality (15 papers), Food Safety and Hygiene (12 papers), Listeria monocytogenes in Food Safety (9 papers), Identification and Quantification in Food (7 papers), Animal Disease Management and Epidemiology (5 papers), Escherichia coli research studies (5 papers) and Food Supply Chain Traceability (4 papers). The work is most often cited by research in Food Science (456 citations), Biotechnology (196 citations), Animal Science and Zoology (199 citations), Endocrinology (84 citations) and Agronomy and Crop Science (52 citations). Ian Jenson has collaborated with scholars based in Australia, Romania and New Zealand. Frequent co-authors include John Sumner, David Phillips, David Jordan, Stephen Morris, Ailsa D. Hocking, Andreas Kiermeier, Narelle Fegan, RB Doyle, Morgan P. Miles and Andrew Pointon. Their work appears in journals such as Journal of Food Protection, Food Control, International Journal of Food Microbiology, Journal of Business Research and Meat Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.