H Bachmann
Impact in
- Food Science top 2%
- Probiotics and Fermented Foods
- Proteins in Food Systems
- Nutrition and Dietetics top 5%
- Trace Elements in Health
Papers in
- Food Science 19
- Probiotics and Fermented Foods 18
-
- Protein Hydrolysis and Bioactive Peptides 5
- Gut microbiota and health 3
- Co-authors
- Marie‐Therese Fröhlich‐Wyder (5 shared papers)Z. Puhan (2 shared papers)Michael G. Casey (2 shared papers)Ueli Bütikofer (6 shared papers)Remo S. Schmidt (6 shared papers)T. Siegemund (4 shared papers)Robert Winqvist (1 shared paper)June Davies (1 shared paper)
- Journals
- LWT (7 papers)International Dairy Journal (3 papers)Frontiers in Microbiology (1 paper)Archives of Environmental Contamination and Toxicology (1 paper)The ISME Journal (1 paper)
- Partner nations
- SwitzerlandGermanyUnited Kingdom
In The Last Decade
H Bachmann
34 papers receiving 645 citations
Peers
Comparison fields: 5 of 87
- Food Science 374
- Nutrition and Dietetics 182
- Animal Science and Zoology 118
- Biotechnology 71
- Health, Toxicology and Mutagenesis 75
Countries citing papers authored by H Bachmann
This map shows the geographic impact of H Bachmann's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H Bachmann with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H Bachmann more than expected).
Fields of papers citing papers by H Bachmann
This network shows the impact of papers produced by H Bachmann. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H Bachmann. The network helps show where H Bachmann may publish in the future.
Co-authors
The 25 scholars most cited alongside H Bachmann, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 37 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2001 | 117 | |
| 2 | 1992 | 89 | |
| 3 | 1995 | 73 | |
| 4 | 1999 | 48 | |
| 5 | 2002 | 43 | |
| 6 | 2021 | 36 | |
| 7 | 1991 | 32 | |
| 8 | 2004 | 26 | |
| 9 | 2013 | 21 | |
| 10 | 1986 | 21 | |
| 11 | 1999 | 18 | |
| 12 | 2000 | 16 | |
| 13 | 1989 | 13 | |
| 14 | [The epidemiology of Wilson's disease in the German Democratic Republic and current problems from the viewpoint of population genetics]. | 1979 | 13 |
| 15 | [Wilson's disease in the German Democratic Republic. I. Genetics and epidemiology]. | 1979 | 12 |
| 16 | 1996 | 12 | |
| 17 | 1995 | 12 | |
| 18 | 2023 | 11 | |
| 19 | 1997 | 11 | |
| 20 | Reifungsverlauf von in Folien verpacktem Emmentaler Käse mit und ohne Zusatz von Lactobacillus casei subsp. casei. I. Mikrobiologische, Chemische, Rheologische und Sensorische Untersuchungen | 1997 | 10 |
About H Bachmann
H Bachmann is a scholar working on Food Science, Molecular Biology, Nutrition and Dietetics, Animal Science and Zoology and Agronomy and Crop Science, having authored 37 papers that have together received 693 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (18 papers), Trace Elements in Health (7 papers), Meat and Animal Product Quality (6 papers), Protein Hydrolysis and Bioactive Peptides (5 papers), Milk Quality and Mastitis in Dairy Cows (4 papers), Metabolism and Genetic Disorders (3 papers), Medical History and Research (3 papers) and Gut microbiota and health (3 papers). The work is most often cited by research in Food Science (374 citations), Nutrition and Dietetics (182 citations), Animal Science and Zoology (118 citations), Biotechnology (71 citations) and Health, Toxicology and Mutagenesis (75 citations). H Bachmann has collaborated with scholars based in Switzerland, Germany and United Kingdom. Frequent co-authors include Marie‐Therese Fröhlich‐Wyder, Z. Puhan, Michael G. Casey, Ueli Bütikofer, Remo S. Schmidt, T. Siegemund, Robert Winqvist, June Davies, Jaakko Leisti and Peggy Shelbourne. Their work appears in journals such as LWT, International Dairy Journal, Frontiers in Microbiology, Archives of Environmental Contamination and Toxicology and The ISME Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.