Z. Puhan
- Food Science top 0.5%
- Probiotics and Fermented Foods 18
- Proteins in Food Systems 9
- Animal Diversity and Health Studies 8
- Agronomy and Crop Science top 2%
- Milk Quality and Mastitis in Dairy Cows 12
- Nutrition and Dietetics top 5%
- Infant Nutrition and Health 5
- Biotechnology top 5%
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality 6
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- Protein Hydrolysis and Bioactive Peptides 13
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- Digestive system and related health 5
- Co-authors
- Stefan KappelerZ. FarahZakaria FarahErnst JakobM SchällibaumSabine VollenweiderG. GrassiH Bachmann
- Journals
- Journal of Dairy Science (8 papers)International Dairy Journal (7 papers)Journal of Agricultural and Food Chemistry (3 papers)
- Partner nations
- SwitzerlandCanadaIvory Coast
In The Last Decade
Z. Puhan
55 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 91
- Food Science 1.0k
- Agronomy and Crop Science 281
- Nutrition and Dietetics 280
- Biotechnology 150
- Animal Science and Zoology 139
Countries citing papers authored by Z. Puhan
This map shows the geographic impact of Z. Puhan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Z. Puhan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Z. Puhan more than expected).
Fields of papers citing papers by Z. Puhan
This network shows the impact of papers produced by Z. Puhan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Z. Puhan. The network helps show where Z. Puhan may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Z. Puhan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 134 | |
| 2 | 2005 | 82 | |
| 3 | 2004 | 78 | |
| 4 | 2002 | 100 | |
| 5 | 2002 | 73 | |
| 6 | Proteolytic activity of starter bacteria on buffalo casein peptides produced by coagulants of different origins. | 2000 | 1 |
| 7 | 2000 | 33 | |
| 8 | 1999 | 146 | |
| 9 | 1999 | 56 | |
| 10 | 1999 | 3 | |
| 11 | 1998 | 124 | |
| 12 | Lactobacillus Reuteri: A Newcomer in Dairy Technology | 1996 | 4 |
| 13 | Implications of genetic polymorphism of milk proteins on production and processing of milk [32 short versions of the contributions to an IDF Seminar held at the Swiss Federal Institute of Technology at Zurich on 28-29 March 1995] | 1995 | 7 |
| 14 | Extraction of camel rennet and its comparison with calf rennet extract | 1993 | 12 |
| 15 | Standardization of milk protein content by membrane processes for product manufacture. | 1992 | 2 |
| 16 | Membranes in microbial fermentations. | 1992 | 2 |
| 17 | Milk clotting and proteolytic activities of purified cynarases from Cynara cardunculus - a comparison to chymosin | 1992 | 49 |
| 18 | Partial demineralization of whey by nanofiltration | 1992 | 16 |
| 19 | 1979 | 5 | |
| 20 | 1973 | 5 |
About Z. Puhan
Z. Puhan is a scholar working on Food Science, Agronomy and Crop Science, Biotechnology, Animal Science and Zoology and Nutrition and Dietetics, having authored 57 papers that have together received 1.6k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (18 papers), Protein Hydrolysis and Bioactive Peptides (13 papers), Milk Quality and Mastitis in Dairy Cows (12 papers), Proteins in Food Systems (9 papers), Animal Diversity and Health Studies (8 papers), Meat and Animal Product Quality (6 papers), Infant Nutrition and Health (5 papers) and Digestive system and related health (5 papers). The work is most often cited by research in Food Science (1.0k citations), Agronomy and Crop Science (281 citations), Nutrition and Dietetics (280 citations), Biotechnology (150 citations) and Animal Science and Zoology (139 citations). Z. Puhan has collaborated with scholars based in Switzerland, Canada and Ivory Coast. Frequent co-authors include Stefan Kappeler, Z. Farah, Zakaria Farah, Ernst Jakob, M Schällibaum, Sabine Vollenweider, G. Grassi, H Bachmann, Eric Johansen and Egon Bech Hansen. Their work appears in journals such as Journal of Dairy Science, International Dairy Journal, Journal of Agricultural and Food Chemistry, Journal of Dairy Research and Applied Microbiology and Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.