Francesc Guardiola
- Animal Science and Zoology top 0.2%
- Molecular Biology top 10%
- Surgery top 5%
- Biochemistry top 0.5%
- Nutrition and Dietetics top 1%
- Co-authors
- R. CodonyRicard BouAlba TresA.C. BarroetaJosep BoatellaMagda RafecasM.D. BaucellsP. B. Addis
- Topics
- Meat and Animal Product Quality (48 papers)Animal Nutrition and Physiology (34 papers)Cholesterol and Lipid Metabolism (24 papers)
- Partner nations
- SpainUnited StatesItaly
In The Last Decade
Francesc Guardiola
119 papers receiving 3.5k citations
Peers
Comparison fields: 5 of 124
- Animal Science and Zoology 1.5k
- Molecular Biology 961
- Surgery 840
- Biochemistry 758
- Nutrition and Dietetics 729
Countries citing papers authored by Francesc Guardiola
This map shows the geographic impact of Francesc Guardiola's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Francesc Guardiola with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Francesc Guardiola more than expected).
Fields of papers citing papers by Francesc Guardiola
This network shows the impact of papers produced by Francesc Guardiola. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Francesc Guardiola. The network helps show where Francesc Guardiola may publish in the future.
Co-authorship network of co-authors of Francesc Guardiola
This figure shows the co-authorship network connecting the top 25 collaborators of Francesc Guardiola. A scholar is included among the top collaborators of Francesc Guardiola based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Francesc Guardiola. Francesc Guardiola is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 1 | |
| 4 | 3 | |
| 5 | 1 | |
| 6 | 5 | |
| 7 | 8 | |
| 8 | 6 | |
| 9 | 7 | |
| 10 | 15 | |
| 11 | 6 | |
| 12 | 42 | |
| 13 | Phenolipids as antioxidants in omega-3 enriched food products | 1 |
| 14 | 10 | |
| 15 | 16 | |
| 16 | 64 | |
| 17 | 19 | |
| 18 | 116 | |
| 19 | 77 | |
| 20 | 48 |
About Francesc Guardiola
Francesc Guardiola is a scholar working on Animal Science and Zoology, Biochemistry and Nutrition and Dietetics, having authored 122 papers that have together received 3.7k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (48 papers), Animal Nutrition and Physiology (34 papers) and Cholesterol and Lipid Metabolism (24 papers). The work is most often cited by research in Animal Science and Zoology (1.5k citations), Biochemistry (758 citations) and Nutrition and Dietetics (729 citations). Francesc Guardiola has collaborated with scholars based in Spain, United States and Italy. Frequent co-authors include R. Codony, Ricard Bou, Alba Tres, A.C. Barroeta, Josep Boatella, Magda Rafecas, M.D. Baucells, P. B. Addis, Eric A. Decker and Jaume Galobart. Their work appears in journals such as Analytical Biochemistry, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.