A. Ninot

635 total citations
41 papers, 460 citations indexed

About

A. Ninot is a scholar working on Plant Science, Organic Chemistry and Food Science. According to data from OpenAlex, A. Ninot has authored 41 papers receiving a total of 460 indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Plant Science, 19 papers in Organic Chemistry and 16 papers in Food Science. Recurrent topics in A. Ninot's work include Edible Oils Quality and Analysis (19 papers), Horticultural and Viticultural Research (15 papers) and Plant Physiology and Cultivation Studies (12 papers). A. Ninot is often cited by papers focused on Edible Oils Quality and Analysis (19 papers), Horticultural and Viticultural Research (15 papers) and Plant Physiology and Cultivation Studies (12 papers). A. Ninot collaborates with scholars based in Spain, Italy and Argentina. A. Ninot's co-authors include A. Romero, N. Aletà, J.F. Hermoso, J. Touš, C. Moragrega, Emilio Montesinos, Rosa M. Lamuela‐Raventós, Anna Vallverdú‐Queralt, I. Batlle and Maria Pérez and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Frontiers in Plant Science.

In The Last Decade

A. Ninot

39 papers receiving 419 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Ninot Spain 14 255 183 147 73 67 41 460
Jamal Charafi Morocco 13 404 1.6× 87 0.5× 69 0.5× 90 1.2× 83 1.2× 51 541
Luisa Palmieri Italy 13 298 1.2× 72 0.4× 123 0.8× 46 0.6× 354 5.3× 21 633
Domingo Ríos Mesa Spain 13 380 1.5× 17 0.1× 260 1.8× 159 2.2× 79 1.2× 39 561
Douglas C. Scheuring United States 13 317 1.2× 23 0.1× 192 1.3× 25 0.3× 45 0.7× 38 438
Dmytro P. Yevtushenko Canada 13 288 1.1× 36 0.2× 104 0.7× 32 0.4× 206 3.1× 32 481
Imene Rajhi Tunisia 11 348 1.4× 50 0.3× 73 0.5× 22 0.3× 49 0.7× 22 451
Murat Güney Türkiye 13 240 0.9× 34 0.2× 39 0.3× 152 2.1× 161 2.4× 37 440
F. N. Wachira Kenya 11 304 1.2× 11 0.1× 130 0.9× 26 0.4× 144 2.1× 39 622
Carolina Font i Forcada Spain 23 716 2.8× 24 0.1× 52 0.4× 120 1.6× 229 3.4× 41 837
W. Roberts United States 10 370 1.5× 19 0.1× 84 0.6× 67 0.9× 96 1.4× 43 636

Countries citing papers authored by A. Ninot

Since Specialization
Citations

This map shows the geographic impact of A. Ninot's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Ninot with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Ninot more than expected).

Fields of papers citing papers by A. Ninot

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Ninot. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Ninot. The network helps show where A. Ninot may publish in the future.

Co-authorship network of co-authors of A. Ninot

This figure shows the co-authorship network connecting the top 25 collaborators of A. Ninot. A scholar is included among the top collaborators of A. Ninot based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Ninot. A. Ninot is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Ninot, A., J. Casanova, Zlatko Šatović, et al.. (2024). New insights in the Spanish gene pool of olive (Olea europaea L.) preserved ex situ and in situ based on high-throughput molecular markers. Frontiers in Plant Science. 14. 1267601–1267601. 6 indexed citations
3.
Hermoso, J.F., A. Ninot, Ricard Boqué, et al.. (2024). Exploring the relevance of the type of horizontal separator to optimize the extraction efficacy for the Arbequina variety. Frontiers in Plant Science. 15. 1395701–1395701.
4.
Pérez, Maria, Anallely López‐Yerena, A. Ninot, et al.. (2023). Oleacein and Oleocanthal: Key Metabolites in the Stability of Extra Virgin Olive Oil. Antioxidants. 12(9). 1776–1776. 7 indexed citations
5.
Bustamante, Julen, A. Romero, A. Ninot, et al.. (2023). Effect of the Storage Conditions and Freezing Speed on the Color and Chlorophyll Profile of Premium Extra Virgin Olive Oils. Foods. 12(1). 222–222. 8 indexed citations
6.
Pérez, Maria, Anallely López‐Yerena, A. Ninot, et al.. (2023). Targeted metabolic profiling of the revived ancient ‘Corbella’ olive cultivar during early maturation. Food Chemistry. 430. 137024–137024. 6 indexed citations
7.
Lozano‐Castellón, Julián, Enrico Casadei, Enrico Valli, et al.. (2023). A targeted foodomic approach to assess differences in extra virgin olive oils: Effects of storage, agronomic and technological factors. Food Chemistry. 435. 137539–137539. 9 indexed citations
8.
Romero, A., et al.. (2023). Subzero Temperature Storage to Preserve the Quality Attributes of Veiled Virgin Olive Oil. Foods. 12(6). 1228–1228. 4 indexed citations
9.
Ribas, Albert Ibarz, Julián Lozano‐Castellón, Maria Pérez, et al.. (2023). High hydrostatic pressure enhances the formation of oleocanthal and oleacein in ‘Arbequina’ olive fruit. Food Chemistry. 437(Pt 1). 137902–137902. 7 indexed citations
10.
Casadei, Enrico, Enrico Valli, Julián Lozano‐Castellón, et al.. (2022). Aromatic, Sensory, and Fatty Acid Profiles of Arbequina Extra Virgin Olive Oils Produced Using Different Malaxation Conditions. Foods. 11(21). 3446–3446. 15 indexed citations
11.
Lozano‐Castellón, Julián, Maria Pérez, Anna Tresserra‐Rimbau, et al.. (2021). Optimizing the Malaxation Conditions to Produce an Arbequina EVOO with High Content of Bioactive Compounds. Antioxidants. 10(11). 1819–1819. 20 indexed citations
12.
López‐Yerena, Anallely, A. Ninot, Julián Lozano‐Castellón, et al.. (2021). Influence of the Ripening Stage and Extraction Conditions on the Phenolic Fingerprint of ‘Corbella’ Extra-Virgin Olive Oil. Antioxidants. 10(6). 877–877. 25 indexed citations
13.
López‐Yerena, Anallely, A. Ninot, Julián Lozano‐Castellón, et al.. (2020). Conservation of Native Wild Ivory-White Olives from the MEDES Islands Natural Reserve to Maintain Virgin Olive Oil Diversity. Antioxidants. 9(10). 1009–1009. 15 indexed citations
14.
Romero, A., et al.. (2020). Ripening-related cell wall modifications in olive (Olea europaea L.) fruit: A survey of nine genotypes. Food Chemistry. 338. 127754–127754. 18 indexed citations
15.
Guardo, Mario Di, A. Ninot, M. Rovira, et al.. (2019). Genetic structure analysis and selection of a core collection for carob tree germplasm conservation and management. Tree Genetics & Genomes. 15(3). 30 indexed citations
16.
Ninot, A., A. Romero, J. Touš, & I. Batlle. (2012). Effect of Loosening Agent Sprays on the Efficiency of the Mechanical Harvesting of ‘Arbequina’ Olives. HortScience. 47(10). 1419–1423. 2 indexed citations
17.
Touš, J., A. Romero, J.F. Hermoso, & A. Ninot. (2011). Mediterranean clonal selections evaluated for modern hedgerow olive oil production in Spain. California Agriculture. 65(1). 34–40. 26 indexed citations
18.
Aletà, N., A. Ninot, & Jordi Voltas. (2004). Retrospective Evaluation of Parental Selection in Nursery Tests of Juglans regia L. Using a Mixed Model Analysis. Silvae genetica. 53(1-6). 26–33. 13 indexed citations
19.
Aletà, N., A. Ninot, & Jordi Voltas. (2003). Characterisation of the agroforestry performance of 12 walnut (Juglans sp.) genotypes grown in two locations of Catalonia. Forest Systems. 12(1). 39–50. 8 indexed citations
20.
Ninot, A., N. Aletà, C. Moragrega, & Emilio Montesinos. (2002). Evaluation of a Reduced Copper Spraying Program to Control Bacterial Blight of Walnut. Plant Disease. 86(6). 583–587. 39 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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